JAN 23
2024
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
BOOMER JACK WINGS & GRILL.
YOUR CALL. 66/100
9540 GARLAND RD #C406 · CASA LINDA, DALLAS
Last inspected January 23, 2024 · passed
16 of 16 inspections passed. 17 critical violations across the record.
THE NUMBERS
INSPECTIONS
16
16 passed
VIOLATIONS
73
includes 17 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
*10 Clean Sight and Touch
Observed mold inside ice machine (white panel).
*32 Nonfood surfaces-design to be cleaned easily
Observed filter of ice machine soiled, bread rack w/crumbs, also soiled reach in coolers.
JUN 262023PASSED5 violationsDETAILS
JUN 26
2023
PASSED
5 violationsDETAILS
*10 Other sanitizer use - manufacturer label direction
*27 Cool TCS foods using other effective means
*40 Single use articel wrapped or dispensed
*42 Floors/walls/ceiling/nonfood dirty
*45Physical Facilities Floors,Walls,Ceilings
DEC 142022PASSED6 violations1 CRITICALDETAILS
DEC 14
2022
PASSED
6 violations1 CRITICALDETAILS
*35 Hair Restraints effective
NO PROPER HAIR RESTRAINTS
*09 Food on display shall be protected from contamination
Lemon AND LAME CONTAINER STORE INSIDE ICE
*19 Water & Plumbing in good repair- per code
FLOOR DRAIN NEED REPAIR, WATER NOT DRAINING OUT AND PREP SINK NEED STOPPER
*45Physical Facilities Floors,Walls,Ceilings
WALL HOLDING POTATO CUTTER FALLING OFF.
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD STORE ON FLOOR IN WIC
*10 Clean Sight and Touch
EXTERIOR OF PLATE HOLDER DIRTY
MAY 162022PASSED4 violationsDETAILS
MAY 16
2022
PASSED
4 violationsDETAILS
*42 Dirty nonfood contact surfaces
DISTY STORAGE SURFACE
*32 Damaged Equipment
DAMAGE RUSTED DOOR COVER AND PART OF INTERIOR AREA OF RIF
*47 Other Violations
BROKEN GASKET
*19 Water & Plumbing in good repair- per code
LEAK ON HAND SINK AND THREE COMPARTMENT FAUCEPT
DEC 132021PASSED2 violationsDETAILS
DEC 13
2021
PASSED
2 violationsDETAILS
*42 Floors/walls/ceiling/nonfood dirty
RUSTED STORAGE SURFACE
*10 Equipment and Utensils Sanitization
SANITIZER IN DISHWASHER NOT PULLING
show all 16 inspections →
JUN 212021PASSED1 violationDETAILS
JUN 21
2021
PASSED
1 violationDETAILS
*47 Other Violations
NO SCOOP HOLDER
DEC 142020PASSED2 violationsDETAILS
DEC 14
2020
PASSED
2 violationsDETAILS
*43 Light bulbs, light shields provided
REPLACE LIGHT BULB IN VENTHOOD
*42 Dirty nonfood contact surfaces
DEC 262019PASSED10 violations3 CRITICALDETAILS
DEC 26
2019
PASSED
10 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
Keep ice machine clean.
*21 RFSM - Not On Site
*34 Controlling pests. Eliminating harborage conditions
Observed fruit flies in kitchen.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Keep personal beverages away from food service area.
*36 Cloths in-use for wiping between uses stored
Wiping cloths must be stored in a sanitation bucket between use to minimize cross contamination.
*38 Thawing. under running water criteria
Ground beef must be thawed under running water.
*39 Store equipment & utensils - avoid contamination
Food tongs were found in the reach in cooler on top of packaged raw chicken.
*42 Dirty nonfood contact surfaces
Interior or coolers in the bar and kitchen selves need cleaning.
*43 Light bulbs, light shields provided
Light shield in the walk in cooler needs repair.
*45 Premises shall be maintained in good repair
Exit door, floor tiles, and ceiling need repair.
DEC 232019PASSED13 violations4 CRITICALDETAILS
DEC 23
2019
PASSED
13 violations4 CRITICALDETAILS
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Raw bacon was stored above ready to eat foods.
*10 Clean Sight and Touch
Potato slicer needs cleaning.
*14 Hands wash procedures-without soap
Hands must be washed for the full 20 seconds.
*18 Toxic items labeling-non original container
Sanitizer buckets and spray bottle must be labeled as they both contain sanitizing chemicals.
*21 RFSM - Not On Site
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
The establishment doesn't have hot water. A plumber was scheduled to repair the issue.
*34 Controlling pests. Eliminating harborage conditions
Observed fruit flies in the kitchen.
*36 Cloths in-use for wiping between uses stored
*39 Store equipment & utensils in a clean, dry place
Ice scoop must be stored in a clean container or inverted in the corner of the ice machine.
*42 Dirty nonfood contact surfaces
Kitchen and cooler shelves need cleaning.
*43 Light bulbs, light shields provided
Light shield in the walk in freezer in need of replacement.
*45 Premises shall be maintained in good repair
Floor tiles, ceilings, and exit door need repair.
*47 Other Violations
Must display a hand washing sign and choking sign.
JUN 242019PASSED7 violations1 CRITICALDETAILS
JUN 24
2019
PASSED
7 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE REMOVE EXCESS WATER FROM THE REACH IN COOLER
*21 RFSM - Not On Site
NO REGISTERED FOOD SERVICE MANAGER ON SITE AT THE TIME OF INSPECTION
*24 Food Labeling- with common name of the food
BULK FOOD INGREDIENT CONTAINER NOT LABELED
*35 Hair Restraints effective
ONE FOOD WORKER NOT WEARING A HAIR RESTRAINT UPON ARRIVAL
*42 Floors/walls/ceiling/nonfood dirty
BLOOD ON THE FLOOR OF THE WALK IN COOLER
*43 Clean vent syst:Intake/exhaust air ducts
REMOVE EXCESS DUST FROM THE KITCHEN AND RESTROOM INTAKE VENTS
*47 Handwashing signage
HAND WASH SIGN NEEDED FOR THE HAND SINK MISSING ONE
NOV 192018PASSED3 violations1 CRITICALDETAILS
NOV 19
2018
PASSED
3 violations1 CRITICALDETAILS
*47 Handwashing signage
*39 Keep utensils handles upright or protected
ice scoop
*32 Approved Food Contact Equip.
residential freezer used
MAY 302018PASSED6 violations2 CRITICALDETAILS
MAY 30
2018
PASSED
6 violations2 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*45 Drying Mops-air dry
MOP LEFT IN MOP SINK
*34 Pest control-routine inspections for
FRUIT FLIES AT MOP SINK AREA
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*10 Clean Sight and Touch
SODA FOUNTAIN DISPENSER NOZZLE AND SODA GUN NOZZLE
*15 Contact RTE Products w/ Bare Hands
EMPLOYEE ADJUSTED HAMBURGER ON PLATE AND PLATING FRIED FISH WITH BARE HANDS.
NOV 152017PASSED2 violations1 CRITICALDETAILS
NOV 15
2017
PASSED
2 violations1 CRITICALDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
dishwasher sanitizer - COS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken over raw catfish
MAY 252017PASSED4 violations3 CRITICALDETAILS
MAY 25
2017
PASSED
4 violations3 CRITICALDETAILS
*34 Controlling pests. Eliminating harborage conditions
observed several gnats near 3-comp sink
*45Physical Facilities Floors,Walls,Ceilings
shall clean all vents;heavily soiled
*02 Cold Hold (41øF/45øF or below)
blanched fries measured at 60 degrees F; shall store on an ice bath to maintain 41 degrees F or below or time tag with 4 hour discard time
*05 Rapidly reheat 165øF for hot holding
observed mashed potato not properly reheated to 165 degrees F before storing in warmer; 106 degrees F
OCT 282016PASSED6 violations1 CRITICALDETAILS
OCT 28
2016
PASSED
6 violations1 CRITICALDETAILS
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Cross contamination by storage (arrangement)
*10 Clean Sight and Touch
clean RIC(s)
*28 Date marking > 24 hrs,on site,temp 41F
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
label sanitizer bucket
*38 Thawing. under running water criteria
improper thawing procedure
*42 Dirty nonfood contact surfaces
clean gaskets
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →