BOOMER JACK WINGS & GRILL.

City of Dallas

9540 GARLAND RD #C406 · CASA LINDA, DALLAS

Last inspected 2024.

16 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
16
VIOLATIONS
73
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 23
2024
PASS 2 violations
3 pts Sanitation
*10 Clean Sight and Touch

Observed mold inside ice machine (white panel).

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

Observed filter of ice machine soiled, bread rack w/crumbs, also soiled reach in coolers.

JUN 26
2023
PASS 5 violations
3 pts Sanitation
*10 Other sanitizer use - manufacturer label direction
2 pts Other
*27 Cool TCS foods using other effective means
1 pts Other
*40 Single use articel wrapped or dispensed
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings
DEC 14
2022
PASS 6 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

NO PROPER HAIR RESTRAINTS

3 pts Documentation & Training
*09 Food on display shall be protected from contamination

Lemon AND LAME CONTAINER STORE INSIDE ICE

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

FLOOR DRAIN NEED REPAIR, WATER NOT DRAINING OUT AND PREP SINK NEED STOPPER

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

WALL HOLDING POTATO CUTTER FALLING OFF.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORE ON FLOOR IN WIC

3 pts Sanitation
*10 Clean Sight and Touch

EXTERIOR OF PLATE HOLDER DIRTY

MAY 16
2022
PASS 4 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

DISTY STORAGE SURFACE

2 pts Sanitation
*32 Damaged Equipment

DAMAGE RUSTED DOOR COVER AND PART OF INTERIOR AREA OF RIF

1 pts Other
*47 Other Violations

BROKEN GASKET

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK ON HAND SINK AND THREE COMPARTMENT FAUCEPT

DEC 13
2021
PASS 2 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

RUSTED STORAGE SURFACE

3 pts Sanitation
*10 Equipment and Utensils Sanitization

SANITIZER IN DISHWASHER NOT PULLING

show all 16 inspections →
JUN 21
2021
PASS 1 violation
1 pts Other
*47 Other Violations

NO SCOOP HOLDER

DEC 14
2020
PASS 2 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

REPLACE LIGHT BULB IN VENTHOOD

1 pts Sanitation
*42 Dirty nonfood contact surfaces
JUL 13
2020
PASS · 0 violations
DEC 26
2019
PASS 10 violations
3 pts Sanitation
*10 Clean Sight and Touch

Keep ice machine clean.

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

Observed fruit flies in kitchen.

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Keep personal beverages away from food service area.

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wiping cloths must be stored in a sanitation bucket between use to minimize cross contamination.

1 pts Food Temperature
*38 Thawing. under running water criteria

Ground beef must be thawed under running water.

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

Food tongs were found in the reach in cooler on top of packaged raw chicken.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Interior or coolers in the bar and kitchen selves need cleaning.

1 pts Facility Condition
*43 Light bulbs, light shields provided

Light shield in the walk in cooler needs repair.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Exit door, floor tiles, and ceiling need repair.

DEC 23
2019
PASS 13 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Raw bacon was stored above ready to eat foods.

3 pts Sanitation
*10 Clean Sight and Touch

Potato slicer needs cleaning.

3 pts Sanitation
*14 Hands wash procedures-without soap

Hands must be washed for the full 20 seconds.

3 pts Sanitation
*18 Toxic items labeling-non original container

Sanitizer buckets and spray bottle must be labeled as they both contain sanitizing chemicals.

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Facility Condition
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

The establishment doesn't have hot water. A plumber was scheduled to repair the issue.

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

Observed fruit flies in the kitchen.

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

Ice scoop must be stored in a clean container or inverted in the corner of the ice machine.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Kitchen and cooler shelves need cleaning.

1 pts Facility Condition
*43 Light bulbs, light shields provided

Light shield in the walk in freezer in need of replacement.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Floor tiles, ceilings, and exit door need repair.

1 pts Sanitation
*47 Other Violations

Must display a hand washing sign and choking sign.

JUN 24
2019
PASS 7 violations
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE REMOVE EXCESS WATER FROM THE REACH IN COOLER

2 pts Documentation & Training
*21 RFSM - Not On Site

NO REGISTERED FOOD SERVICE MANAGER ON SITE AT THE TIME OF INSPECTION

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

BULK FOOD INGREDIENT CONTAINER NOT LABELED

1 pts Employee Hygiene
*35 Hair Restraints effective

ONE FOOD WORKER NOT WEARING A HAIR RESTRAINT UPON ARRIVAL

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

BLOOD ON THE FLOOR OF THE WALK IN COOLER

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

REMOVE EXCESS DUST FROM THE KITCHEN AND RESTROOM INTAKE VENTS

1 pts Sanitation
*47 Handwashing signage

HAND WASH SIGN NEEDED FOR THE HAND SINK MISSING ONE

NOV 19
2018
PASS 3 violations
1 pts Sanitation
*47 Handwashing signage
1 pts Sanitation
*39 Keep utensils handles upright or protected

ice scoop

2 pts Other
*32 Approved Food Contact Equip.

residential freezer used

MAY 30
2018
PASS 6 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Other
*45 Drying Mops-air dry

MOP LEFT IN MOP SINK

1 pts Pest Activity
*34 Pest control-routine inspections for

FRUIT FLIES AT MOP SINK AREA

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
3 pts Sanitation
*10 Clean Sight and Touch

SODA FOUNTAIN DISPENSER NOZZLE AND SODA GUN NOZZLE

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

EMPLOYEE ADJUSTED HAMBURGER ON PLATE AND PLATING FRIED FISH WITH BARE HANDS.

NOV 15
2017
PASS 2 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

dishwasher sanitizer - COS

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken over raw catfish

MAY 25
2017
PASS 4 violations
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

observed several gnats near 3-comp sink

1 pts Sanitation
*45Physical Facilities Floors,Walls,Ceilings

shall clean all vents;heavily soiled

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

blanched fries measured at 60 degrees F; shall store on an ice bath to maintain 41 degrees F or below or time tag with 4 hour discard time

3 pts Food Temperature
*05 Rapidly reheat 165øF for hot holding

observed mashed potato not properly reheated to 165 degrees F before storing in warmer; 106 degrees F

OCT 28
2016
PASS 6 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by storage (arrangement)

3 pts Sanitation
*10 Clean Sight and Touch

clean RIC(s)

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

label sanitizer bucket

1 pts Food Temperature
*38 Thawing. under running water criteria

improper thawing procedure

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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