BURGER KING.

City of Dallas

11404 E NORTHWEST HWY · CASA LINDA, DALLAS

Last inspected 2024.

16 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
16
VIOLATIONS
49
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 23
2024
PASS 2 violations
1 pts Other
*40 Store single-service item in original package

Observed markers stored in ice cream cups.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean walk in cooler floors.

JUN 25
2023
PASS 8 violations
3 pts Plumbing & Waste
*19 Plumbing System Construction

REPAIR MAJOR WATER LEAK AT MOP SINK AREA

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days
2 pts Sanitation
*33 Detergent-sanitizer for CIP
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

FLIES OBSERVED THROUGHOUT THE KITCHEN

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Sanitation
*45 Clean facilities as often as necessary.
DEC 12
2022
PASS 3 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

person in charger with no certificate on site

1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

no food handler certificate presented

MAY 10
2022
PASS 3 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

RENEW EXPIRED RFSM

3 pts Plumbing & Waste
*19 Water, Plumbing, and Waste Plumbing Systems

LEAK ON PIPE AT Service SINK AREA

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

NO HANDLER CERTIFICATE

NOV 9
2021
PASS 2 violations
1 pts Documentation & Training
*47 Handler-Certificate Not on site

EXPIRED

2 pts Food Temperature
*29 Food thermometers provided and accessible

REPLACE THERMOMETER IN WIC

show all 16 inspections →
MAY 18
2021
PASS · 0 violations
NOV 3
2020
PASS · 0 violations
MAY 21
2020
PASS · 0 violations
APR 6
2020
PASS 1 violation
3 pts Sanitation
*10 Sanitization after Cleaning

TEMP FOOD WITHOUT CLEANING THERMOMETER

NOV 18
2019
PASS 1 violation
2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

FREEZER NOT WORKING, REPAIR Arrangement MADE.

MAY 28
2019
PASS 5 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

fries touching hands, should wear gloves

3 pts Plumbing & Waste
*19 Backflow prevention device - air gap

at chemical mixer keep hoses above waterline

3 pts Employee Hygiene
*06 Discard TCS if date marked exceeds temp & time

many foods marked for2 pm discard still being used

1 pts Other
*40 Store single-service item in original package

or inverted, cup lids

NOV 1
2018
PASS 4 violations
2 pts Other
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

should sign upon hire

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

WIC cooked chicken 45 F milk 46 F

1 pts Pest Activity
*34 Insect control devices-not over food/food prep

no bug light over food storage

2 pts Employee Hygiene
*31 Individual, disposable towels

need to refill each dispenser

APR 11
2018
PASS 8 violations
2 pts Other
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

must be visible to customers

1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

clean all soda nozzles

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
3 pts Employee Hygiene
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded

tomatoes w/ discard @2 still out at 4:30 pm

2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening

on cream, cheese

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

separate raw bacon well

1 pts Other
*40 Store single-service item in original package

keep lids flipped

OCT 10
2017
PASS 8 violations
1 pts Sanitation
*34 Insect control:prevent dead insects from food

clean dead insects from light shields, keep food contact items away from bug light

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
2 pts Documentation & Training
*21 RFSM - Not On Site

get all managers registered

2 pts Food Temperature
*28 Date marking > 24 hrs,on site,temp 41F

put actual date on tags date after thawing, cream with use-by of 9-27 in cooler w/o proper thaw date

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

making rte burger with bare hands food discarded citation at next

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink adj customer foods

1 pts Other
*40 Store single-service item in original package

or keep inverted

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
APR 17
2017
PASS 2 violations
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils
2 pts Documentation & Training
*21 RFSM - Not On Site

have current certificates on site

OCT 27
2016
PASS 2 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean dusty vents

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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