AUG 17
2020
PASS · 0 violations
CARVER 150.
City of Dallas
12201 MERIT DR #150 · PRESTONWOOD, DALLAS
Last inspected 2020.
9 inspections on record since 2016 · Last inspected Aug 2020.
Last inspected Aug 2020. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
9
VIOLATIONS
63
total on record
LAST INSPECTED
AUG 2020
INSPECTION HISTORY
FEB 7
2020
PASS 10 violations
*18 Toxic items stored above food/utensils
SOAP ABOVE ICE MACHINE.
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK OPEN RTE /TCS FOR 7 DAYS.
*47 Other Violations
OBTAIN BODILY FLUID CLEAN UP PROCEDURE & CHOCKING SIGN & LAST INSPECTION REPORT REQUEST SIGN.
*42 Dirty nonfood contact surfaces
CLEAN 3 COMP. CAULK.
*36 Cloths in-use for wiping between uses stored
STORE SAN. BETWEEN USE.
*20 Grease Trap Tickets
NOT ON SITE.
*21 RFSM - Not On Site
NOT ON SITE.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DRINKING.
*03 Food products not maintained at 135øF or above
HAM 104°, TURKEY 94.3°.
*24 Food packaged in a establishment, shall be labeled as specified in law
LABEL.
OCT 11
2019
PASS 5 violations
*21 RFSM - Not On Site
must have RFSM on site
*42 Floors/walls/ceiling/nonfood dirty
clean floors
*15 Bare hands contact with ready-to-eat foods
bare hand contact with food
*03 Food products not maintained at 135øF or above
meat was under temperature
*28 Date marking > 24 hrs,on site,temp 41F
mixed fruit is not labeled
APR 10
2019
PASS 9 violations
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
sanitizing bucket place on the floor, suppose to be off the floor
*32 Damaged Equipment
RIC GASKET, ICE MACHINE AND FREEZER NEED TO BE REPAIRED
*42 Dirty nonfood contact surfaces
COOLER SHELVES NEED TO BE CLEAN
* 21 RFSM notify 10 days & replacement in 45 days
RFSM NOT ON SITE GIVE 45 DAYS TO MAKE IT AVAILABLE, LAST WARNING
*14 Gloves single use
EMPLOYEE NEED TO CHANGE GLOVE WHEN TOUCH CLOTH DURING FOOD PREPARTATION OR TASK CHANGING
*39 Store equipment & utensils - avoid contamination
THE MUFFINS TONGUE EXPOSE OUT SIDE
*06 Time as PHC: 4 hours provide written procedures methods of compliance
crimal not label with time it was prep.
*10 Chlorine sanitizer concentration, minimum temp.
chlorine concerntration is more than 200ppm
*47 RFSM Certificate - Not Display
RFSM CERTIFICATE NOT DISPLACE
OCT 24
2018
PASS 8 violations
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
sanitizer bucket
* 21 RFSM notify 10 days & replacement in 45 days
provide rfsm certificate within 45 days
*40 Reuse of single service articles
do not reuse single use articles
*45 Premises shall be maintained in good repair
cover hole, wall edges
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*47 Conditions of Permit-in use of food equipment
*39 Equipment in good repair and proper adjustment.
gasket
show all 9 inspections →
APR 18
2018
PASS 6 violations
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
provide written procedure for creamer and salads
*40 Reuse of single service articles
do not reuse single use articles
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate within 45 days
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
no room temperatures
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*36 Cloths in-use for wiping between uses stored
wet cloths shall be stored in sanitizer bucket
OCT 16
2017
PASS 5 violations
*36 Cloths in-use for wiping food spills used for no other purpose
observed cloth under cutting board
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*14 Hands wash procedures-without soap
*15 Bare hands contact with ready-to-eat foods
observed employees touch rte food with bare hands
*47 Conditions of Permit-in use of food equipment
APR 17
2017
PASS 10 violations
*21 RFSM - Not On Site
FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK ALL FOOD PRODUCTS FROM COOLER WITH USE BY DAYS OF 7 DAYS OR LESS
*36 Cloths in-use for wiping food spills used for no other purpose
DO NOT USE WIPING CLOTHS AS CUTTING BOARD RESISTANCE. USE CUTTING BOARD MAT
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
KEEP MUFFIN AND SLICED LEMON CONVERED
*47 Other Violations
POST CURRENT STATE OF TEXAS SALES TAX PERMIT AND CERTIFICATE OF OCCUPANCY UP FOR PUBLIC VIEW
*32 Approved Food Contact Equip.
2ND NOTICE! PROVIDE ICE DISPENSER TO CUSTOMER SELF SERVE BEVERAGE STATION.
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ANY EQUIPMENT OR UTENSIL IN HAND SINK
*24 Food Label- manufacture/packer/distrubtor name
LABEL COOKIES AND FRUIT CUP WITH NAME OF BUSINESS AND ADDRESS
*45 First Aid
*35 Eating food, chewing gum, drinking beverages, or using tobacco
FINAL NOTICE! NO EATING IN FOOD PERP. AREA ALLOWED. OBSERVED EMPLOYEE BREAKFAST ON FOOD PREP. TABLE
OCT 4
2016
PASS 10 violations
*21 RFSM - Not On Site
WARNING! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS N
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED A BOWL OF EMPLOYEE OATMEAL ON FOOD PREP. TABLE. ALSO OBSERVED CUPS OF EMPLOYEES' BEVERAGE ON FOOD PREP. TABLE
*31 Handwashing lavatory - used for other purpose
OBSERVED FOOD EQUIPMENT STORED IN BOTH HAND SINKS
*02 Cold Hold (41øF/45øF or below)
EGG 47'F, CHICKEN SALAD 47'F, PLEASE TURN DOWN YOUR TEMPERATURE SETTING. OBSERVED SETTING AT 5 ( SETTING RANCE OF COOLER 0-9)
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1) PROVIDE SNEEZE GUARD TO MUFFINS 2) KEEP LEMON IN COVER CONTAINER ( ICE TEA STATION) 3) PROVIDE ICE DISPENSER
*22 Handlers-Certificate Not On Site
*14 When to wash hands before donning new gloves
OBSERVED EMPLOYEE DONNING NEW GLOVES WITHOUT WASHING HANDS
*45 Lockers to be used to store personal items
DO NOT STORE PERSONAL ITEM ON FOOD PREP TABLE (i.e. CELL PHONE)
*36 Cloths in-use for wiping between uses stored
*47 Other Violations
POST YOUR CERTIFICATE OF OCCUPANCY AND STATE OF TEXAS SALES TAXES PERMIT UP AT ALL TIMES
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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