SANITARY INSPECTION RECORD — CITY OF DALLAS

CASA MAMA COMIDA CASERA.

BEAT. 30/100

19129 PRESTON RD #100 · FAR NORTH DALLAS, DALLAS

Last inspected September 2, 2023 · passed

18 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
108
includes 18 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

SEP 2
2023
PASSED
11 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

HOT HOLDING FOOD TEMPERATURE MUST BE MAINTAINED AT 135F/ HIGHER

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN AND SANITIZE ALL SHELVES INSIDE WALK IN COOLER / SITE & TOUCH (DETAIL CLEAN)

CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands

OBSERVED FOOD EMPLOYEE BARE HAND TO DISPENSE PICO DE GALLO 38F

MINORFood Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

COOKED READY TO EAT FOOD STORED INSIDE WALK IN COOLER - NO DATE MARKING SEEN

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

OBSERVED HAND SINK USED AS DUMP SINK

MINORFacility Condition
*32 Maintain in Good Repair

RUSTED SHELVING SEEN IN WALK IN COOLER / ALL OF THEM

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

STORE EMPLOYEE DRINKS IN A DESIGNATED AREA

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD ITEMS WHEN NOT USED

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

DETAIL CLEAN FLOORS THROUGHOUT THE COOKLINE HEAVY FOOD DEBRIS ON WALLS IN DISH AREA - CLEAN TO REMOVE BUILD UP

MINORFacility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHT OVER WAIT STATION - VERY DULL

MINORPlumbing & Waste
*45 Premises shall be maintained in good repair

UNCLOG DRAIN UNDERNEATH RPZ (SODA SINK)

FEB 21
2023
PASSED
4 violations
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above
SERIOUSOther
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
SEP 15
2022
PASSED
11 violations2 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw egg wash above beef (dripping from the container).

SERIOUSOther
*19 One Inch Air Gap

Need 1 inch air gap.

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

Chlorine bucket 0 ppm, dishwasher <50 ppm chlorine.

CRITICALSanitation
*18 Toxic items labeling-non original container

Label chlorine sanitizer bucket. Label chemical bottles.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM.

MINOROther
*36 Cloths in-use for wiping between uses stored

Wet wiping cloths left out.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Food of any kind cannot be on the floor, must be 6 inches above the ground.

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

Food cannot be stored on clean utensils, food on top of clean plates.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floors in RIC, clean RIC.

MINOROther
*45 First Aid

Supplies needed in first aide kit.

MINOROther
*47 Other Violations

Need choking poster.

AUG 16
2022
PASSED
13 violations5 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Improper cold holding salsa at 46.6, butter 50, RIC 45, milk 62.5, WIC 48.

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

Q.A.C. bucket at 40 ppm and dish washer at 40 ppm.

CRITICALSanitation
*18 Toxic items labeling-non original container

Label all chemical bottles. Label sanitizer bucket or bleach.

MINORSanitation
*39 Keep utensils handles upright or protected

Ice scoop handle touching ice.

CRITICALSanitation
*47 Handwashing signage

Hand washing sink must have hand washing sign.

SERIOUSSanitation
*14 Wash hands after all other activities

Did not wash hands after picking up receipts off the floor.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk and squeeze bottles.

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean RIC, shelves, and WIC floors.

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

No personal food or drinks out.

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM on site.

CRITICALFood Temperature
*29 Food thermometers provided and accessible

Need thermometers in RIF #1, and RIF #2.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Can not pour anything in the hand sink.

JUL 21
2021
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch
MINORSanitation
*45 Unnecessary articles prohibited

equipment nonfunctioning not used

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*29 Sanitizing solutions, testing devices
MINORDocumentation & Training
*47 Handler-Certificate Not on site
show all 15 inspections →
JAN 25
2021
PASSED
3 violations
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSSanitation
*10 Clean Sight and Touch

dish washer

MINORDocumentation & Training
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
JUL 2
2020
PASSED
5 violations
DETAILS
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORFacility Condition
*42 Ventilation hood systems
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.
MINOROther
*36 Cloths in-use for wiping between uses stored
JAN 13
2020
PASSED
5 violations
DETAILS
MINORFacility Condition
*44 Refuse/recyclables area maintained in good repair

cooler gasket

MINORSanitation
*32 Damaged Equipment

container cover

MINORFacility Condition
*42 Ventilation hood systems

filters

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
JUL 9
2019
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALSanitation
*27 Cooling method, criteria - rapid cooling equipment
JAN 8
2019
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

SPIGOT

CRITICALSanitation
*47 Handwashing signage
MINORFacility Condition
*43 Light bulbs, light shields provided
MINOREmployee Hygiene
*35 Hair Restraints effective
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
JUL 11
2018
PASSED
6 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSOther
*03 Food products not maintained at 135øF or above
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
MINOROther
*31 Individual, disposable towels
MINORSanitation
*39 Equipment in good repair and proper adjustment.
JAN 22
2018
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 Hands wash procedures-without soap
CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

do not store products on the ice for consumption

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

haand sink

SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

steamer

MINORFacility Condition
*42 Ventilation hood systems

install the filters

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.
MAY 15
2017
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

dish washer 0 ppm

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm from City of Dallas Within 45 days 7901 Goforth Rd Dallas TX 75238 214 670 8083

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets

MINORPlumbing & Waste
*23 Water, Plumbing,& Waste Water - Pressure

fix pipe and water pressure follow up 5/18/2017

MINORSanitation
*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

NOV 19
2016
PASSED
10 violations1 CRITICAL
DETAILS
MINOROther
*31 Hand sinks: number installed for convenient use

bar hand sink missing

CRITICALSanitation
*39 Store equipment & utensils - avoid contamination
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets

MINORSanitation
*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

MINORFacility Condition
*43 Light bulbs, light shields provided

provide light shields

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark phf for 7 days only

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

provide rfsm from City of Dallas

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

missing pipe under hand sink next to mop sink

OCT 20
2016
PASSED
13 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

PROVIDE LABEL FOR CHEMICAL SPRAY BOTTLES

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

BACK DOOR OPEN

CRITICALSanitation
*47 Handwashing signage

PROVIDE

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

DISH WASHER 0 PPM

MINORSanitation
*36 Cloths in-use for wiping between uses stored

STORE WET CLOTH IN SANITIZER BUCKET

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN GASKETS

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORSanitation
*29 Sanitizing solutions, testing devices

PROVIDE SANITIZER TEST STRIPS

SERIOUSSanitation
*14 When to wash hands before donning new gloves

WASH HANDS BEFORE DONNING NEW GLOVES

SERIOUSOther
*03 Food products not maintained at 135øF or above

RANCHERO SAUCE 78, CHIPOTLE SAUCE 127 DEGREES F

SERIOUSOther
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

OBSERVED Alcohol BOTTLE IN ICE BIN FOR HUMAN CONSUMPTION

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