SANITARY INSPECTION RECORD — CITY OF DALLAS
✕

CELEBRATION MARKET.

EAT. 90/100

4515 W LOVERS LN · BLUFFVIEW, DALLAS

Last inspected November 30, 2023 · passed

Passed all 14 inspections, but 8 critical violations on file.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
19
includes 8 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

NOV 30
2023
PASSED
1 violation
DETAILS
MINORSanitation
*47 Other Violations

post employees must wash hands sign in restroom

APR 18
2023
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Observed mashed potatoes in RIC @ 55 F

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair floor tile in kitchen

OCT 18
2022
PASSED
0 violations
APR 15
2022
PASSED
1 violation
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

Observed loose floor tiles behind the counter.

OCT 19
2021
PASSED
1 violation
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

Observed loose floor tiles near dish machine

show all 14 inspections →
APR 12
2021
PASSED
0 violations
OCT 7
2020
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Observed tartar sauce 52 degrees F, King ranch casserole 56.7 degrees F, Units 50 degrees F and 54 degrees F.

MAR 11
2020
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*47 Handwashing signage

Provide hand wash sign at hand sink

JUL 17
2019
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover food inside RIC

JAN 31
2019
PASSED
2 violations
DETAILS
SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

tested 0 ppm

MINOROther
*29 Sanitizing solutions, testing devices
JUL 12
2018
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items stored above food/utensils

chemicals must be stored properly

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

hand sink store chemicals

DEC 28
2017
PASSED
2 violations
DETAILS
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean air vents above microwave

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

JUN 29
2017
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs and cornbread store together

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strip

NOV 8
2016
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

grill chicken 48'f , salmon 46'f

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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