SANITARY INSPECTION RECORD — CITY OF DALLAS

JK GOURMET.

EAT. 83/100

4710 W LOVERS LN · BLUFFVIEW, DALLAS

Last inspected February 9, 2024 · passed

Passed all 9 inspections, but 3 critical violations on file.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
25
includes 3 critical
RECORDS COVER
7 YEARS
since Jan 2017

INSPECTION HISTORY

FEB 9
2024
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORSanitation
*32 Damaged Equipment

Repair torn gasket on RIC

MINORFacility Condition
*43 Light bulbs, light shields provided

Repair light bulb under venthood

FEB 6
2023
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed ice cream containers on floor

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean dirty RIC/RIF gaskets and inside base panel of a few coolers (food debris), and clean RIC shelves by venthood

MINORFacility Condition
*43 Light bulbs, light shields provided

Repair light under venthood

SEP 25
2021
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*39 Store equipment & utensils in a clean, dry place

Observed scoop in sugar bin

MINOROther
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

No hot water at hand sink

AUG 25
2020
PASSED
2 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean WIC gaskets

MINOROther
*45 Drying Mops-air dry

Hang mop to air dry

JAN 18
2019
PASSED
3 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
CRITICALSanitation
*31 Handwashing lavatory - accessible
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
show all 9 inspections →
JUN 11
2018
PASSED
0 violations
DEC 28
2017
PASSED
4 violations
DETAILS
MINOROther
*29 Sanitizing solutions, testing devices

quat test strips needed

MINOROther
*31 Individual, disposable towels

provide paper towels at handsink

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

All employees handling food need to have food handler cards on site

MINOROther
*31 No soap at handsink

provide hand soap at handsink

JUL 10
2017
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw eggs and dough store at the same level of RIC

SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

100 ppm quat

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strip

MINOROther
*36 Cloths in-use for wiping between uses stored
JAN 10
2017
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs and cookies store at the same level of ric

SERIOUSSanitation
*18 Chemical sanitizer generated onsite, chemical criteria

set up sanitizer bucket

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BLUFFVIEW