CHICKEN HOUSE PLUS.

City of Dallas

909 N FITZHUGH AVE · MEDICAL DISTRICT, DALLAS

Last inspected 2023.

13 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 19

2023

PASS 3 violations

2 pts Facility Condition

*32 Maintain in Good Repair

REPAIR TORN GASKETS ON WIC DOOR

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

SEAL BACK DOOR PROPERLY

1 pts Facility Condition

*45 Premises shall be maintained in good repair

DISPOSE OF MOP WATER & HANG MOP WHEN NOT IN USE. SEAL HAND SINK TO THE WALL PROPERLY. PATCH HOLES IN FRP WALL WHERE NEEDED

JAN 4

2023

PASS 2 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean can opener

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean floors under equipment

JUL 5

2022

PASS 5 violations

3 pts Other

*03 Food products not maintained at 135øF or above

Cooked chicken found at 116'f, keep at 135'f or higher or time mark

3 pts Sanitation

*10 Clean Sight and Touch

Clean inside ice machine

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

Splash guard needed

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean under vent hood

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Fix WIC door

DEC 14

2021

PASS 4 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean inside ice machine

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

Remove cardboard, replace with non porous material

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean under vent hood

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Replace lights in restroom

MAY 26

2021

PASS 7 violations

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover all food inside WIC, observed two containers of raw meat uncovered.

3 pts Sanitation

*10 Clean Sight and Touch

Can opener observed with product debris/accumulation.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Food handler certificate observed expired.

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Replace torn gasket on WIC door. Replace residential freezer with commercial.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Fan covers inside WIC observed with heavy dust accumulation.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Repair warping FRP wall next to RIF. Seal handsink to wall properly.

1 pts Other

*47 Other Violations

Hang mop or store inverted when not in use, observed stored in mop bucket.

show all 13 inspections →

DEC 30

2020

PASS 4 violations

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

expired permit

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

bag of onions stored below raw chicken inside the walk in cooler

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dusty fan covers inside the walk in cooler

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

expired

APR 14

2020

PASS 8 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Remove ice buildup from freezer.

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop

2 pts Other

*31 Individual, disposable towels

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Do not store containers on top of open food products (chicken).

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

Do not lines shelves with foil.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Repair broken floor tiles. Cooler door should be self-closing.

1 pts Other

*36 Cloths in-use for wiping between uses stored

OCT 18

2019

PASS 7 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

FIX BROKEN LIGHT SHIELD

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

BUTTERMILK 61 DEGREE F IF USING THC MUST PUT TIME STICKER

2 pts Documentation & Training

*21 RFSM - Not On Site

EXPIRED

1 pts Facility Condition

*46 Enclosed toilet room w/self closing doors

RESTROOM NEEDS TO BE SELF CLOSING

1 pts Sanitation

*39 Equipment & utensils cleaned before restocking

CLEAN KNIVES BEFORE STORING KNIVES IN WIC

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

IN DEEP FREEZER

1 pts Food Temperature

*38 Thawing. under running water criteria

FOR FISH THAWING IN SINK

APR 3

2019

PASS 10 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

1 pts Facility Condition

*45 Premises shall be maintained in good repair

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

3 pts Other

*10 Chlorine exposure time table

2 pts Sanitation

*32 Damaged Equipment

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

SEP 6

2018

PASS 9 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

improper storage of soiled wiping clothes

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies

2 pts Sanitation

*32 Damaged Equipment

replace gaskets

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

fried okra at room temp

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors and walls

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored on prep table

1 pts Sanitation

*37 Food shall be protected from contamination by storing the food in a clean, dry location

cover all food items to prevent cross contamination

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damage ceiling tiles

3 pts Sanitation

*10 Clean Sight and Touch

clean RIC(s) & RIF(s)

JUN 28

2018

PASS 16 violations

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

single service items stored in restroom

3 pts Pest Activity

*18 Licensed pest control applicator only

discontinue using RAID

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

Certify all staff

2 pts Sanitation

*31 Handwashing lavatory - accessible

blocked with fan and mop bucket (warning)

3 pts Other

*03 Food products not maintained at 135øF or above

chicken 117.4 and 115.9F

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

provide splash guard for front hand sink

1 pts Other

*45 Drying Mops-air dry

mop-air dry

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

pickles 75.8F and jalapeno 76.9F\

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean all (walls, door floors)

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

eating in prep area and personal food stored above personal food

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty during inspection

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

Lack of refrigeration-cold hold

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair ceiling

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement raw chicken over fish and stored with cole slaw

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Maintain hot water at hand sink 110F within 20 seconds

DEC 11

2017

PASS 12 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Washing utensils in hand sink

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean floors and walls

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Eating in prep area

1 pts Other

*47 Other Violations

Post signage “health inspection available upon request"

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Label Toxics items

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close all holes & gaps in ceiling

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Remove all peeling paint

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

pickles 78.7

1 pts Pest Activity

*38 Thawing. under running water criteria

Improperly thawing of french flies

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty

FEB 15

2017

PASS 4 violations

3 pts Sanitation

*02 Cold Hold (41øF/45øF or below)

milk wash 54.8 degrees Fahrenheit

3 pts Other

*03 Food products not maintained at 135øF or above

chicken drumstick 110 degrees Fahrenheit

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean floors, walls, reach-in freezer, walk-in cooler fan covers, and WIC ceiling.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Maintain ceilings in good repair.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN MEDICAL DISTRICT

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