CHURCH'S CHICKEN #1051.

City of Dallas

10545 HARRY HINES BLVD · BACHMAN LAKE, DALLAS

Last inspected 2023.

16 inspections on record since 2016 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
16
VIOLATIONS
91
total on record
LAST INSPECTED
SEP 2023

INSPECTION HISTORY

SEP 14
2023
PASS 7 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
1 pts Pest Activity
*34 Remove dead/trapped pests
3 pts Sanitation
*14 When to wash hands
MAR 10
2023
PASS 8 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR OF ICE FROM WALK IN FREEZER. CLEAN FLOOR OF STANDING WATER FROM KITCHEN FLOOR.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR BROKEN DOOR FROM REACH IN COOLER. SEAL ALL OPENING FROM CEILING.

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Food Storage & Handling
*18 Medicines labeled and stored properly

DO NOT STORE MEDICATION IN FOOD PREP. AREA.

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN COOLERS

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN.

1 pts Other
*36 Cloths in-use for wiping between uses stored
SEP 15
2022
PASS 9 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PRPE. AREA ALLOWED.

3 pts Sanitation
*10 Clean Sight and Touch

ICE MACHINE

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPLACE OUT OF ORDER WATER STEAMER AND ITS BASKETS.

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN .

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

WALK IN COOLER AND FREEZER

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

DO NOT STORE RAW CHICKEN ABOVE COLE SLAW.

3 pts Pest Activity
*20 Grease Trap Tickets

AND PEST RECORDS

MAR 23
2022
PASS 5 violations
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN "A most recent establishment inspection report is available upon request ."

3 pts Food Storage & Handling
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

PROVIDE TIME LABEL TO ALL FOOD PRODUCTS USE TIME AS PUBLIC HEALTH CONTROL.

2 pts Documentation & Training
*21 RFSM - Not On Site

REGISTER YOUR CERTIFICATE.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

SEAL HOLE FROM DINNING ROOM WALL.

1 pts Other
*36 Cloths in-use for wiping between uses stored
SEP 11
2021
PASS 3 violations
1 pts Other
*47 Other Violations

DISPOSED OF MOP WATER AND HANG MOP WHILE NOT IN USED

2 pts Facility Condition
*32 Maintain in Good Repair

REPAIR BROKEN DOOR OF RIF

3 pts Sanitation
*10 Clean Sight and Touch

SHELVES INSIDE AND EXTERIOR OF EQUIPMENT OBSERVED DIRTY TO TOUCH

show all 16 inspections →
MAR 31
2021
PASS 9 violations
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN "A most recent establishment inspection report is available upon request ."

3 pts Other
*03 Food products not maintained at 135øF or above

CORN 124'F

1 pts Facility Condition
*43 Light bulbs, light shields provided

WALK IN REFRIGERATION.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

TIGHT UP LOSS WALL PANEL FROM WALK IN COOLER.

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

FOR EXAMPLE, AREA BELOW SHELVES BY BACK DOOR.

3 pts Other
*10 Q.A. PPM - follow manufacturer's direction

TESTED AT 0 PPM, EMPTY CONTAINER.

2 pts Documentation & Training
*21 RFSM - Not On Site

FINAL NOTICE! Obtain the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx

3 pts Sanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HER HANDS WITH SOAP FOR 7 SECONDS, EMPLOYEE MUST WASH THEIR HANDS FOR 20 SECONDS.

1 pts Sanitation
*44 Receptacles tight fitting lids, doors, or covers

ALSO KEEP DUMPSTER AREA CLEAN AT ALL TIMES.

OCT 14
2020
PASS 7 violations
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

FRUIT FLIES

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " A copy of the most recent establishment inspection report is available upon request"

3 pts Other
*10 Q.A. PPM - follow manufacturer's direction

SINK AT 0 PPM. CONTAINER IS EMPTIED .

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

SHELVES, EXTERIOR OF BUTTER WARMER & CORN WARMER

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPLACE DAMAGED WALK IN COOLERWALL PANELS

2 pts Documentation & Training
*21 RFSM - Not On Site

For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx

1 pts Facility Condition
*43 Light bulbs, light shields provided

WALK IN COOLER

APR 17
2020
PASS 6 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
3 pts Sanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HANDS WITH SOAP FOR 10 SECONDS. PLEASE MAKE SURE THEY WASH HANDS FOR 20 SECONDS .

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPLACE LOSS GASKETS FROM COOLER

2 pts Documentation & Training
*21 RFSM - Not On Site

NONE

1 pts Facility Condition
*43 Light bulbs, light shields provided

WALK IN COOLER

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " A copy of the most recent establishment inspection report is available upon request"

NOV 1
2019
PASS 5 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM missing

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark shredded cheese "11/26", date mark 7 days when opened.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label chicken batter in WIC.

1 pts Facility Condition
*43 Light bulbs, light shields provided

Replace dead bulbs and cover lights with light shield WIC.

1 pts Food Storage & Handling
*45 Premises shall be maintained in good repair

Replace missing and broken floor and ceiling tiles, back exit, storage, hot water heater room.

APR 18
2019
PASS 6 violations
3 pts Other
*19 One Inch Air Gap

Spray hose at the three compartment sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Drain line from the hand sink is missing

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

Gravy at 129.8 degrees in the hot hold un it - COS

2 pts Documentation & Training
*21 RFSM - Not On Site
OCT 1
2018
PASS 6 violations
3 pts Other
*19 One Inch Air Gap

Spray hose hanging below the flood level rim of the sink at the three compartment sink

2 pts Food Storage & Handling
*32 Approved Food Contact Equip.

Open can used for storage of peppers

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Sanitizing water next to cole slaw

1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*34 Outer openings:closed,tight-fitting windows
APR 3
2018
PASS 5 violations
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed
3 pts Other
*03 Food products not maintained at 135øF or above

Gravy at 97.9 degrees

3 pts Plumbing & Waste
*19 One Inch Air Gap

An air gap is need on the drain lines from the ice bin The three compartment spray hose was hanging below the flood levle rim of the sink

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

Repair non closing doors and loose wall covering

OCT 3
2017
PASS 6 violations
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
3 pts Other
*19 One Inch Air Gap

Spray hose hanging below the flood level rim of the sink

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Broken refrigerator used to hold jalapeno peppers (81.5 degrees)

3 pts Sanitation
*10 Clean Sight and Touch

Front area

SEP 7
2017
PASS 3 violations
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

flies observed inside the kitchen area

2 pts Documentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

one reach in cooler is not cooling properly;

MAR 31
2017
PASS 4 violations
3 pts Employee Hygiene
*14 Gloves single use

employees must change gloves when performing different tasks

1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

inside the walk in cooler

1 pts Pest Activity
*34 Pest Control

fly observed in the food prep area

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

repair minor holes/openings in the ceiling in the food prep area

OCT 11
2016
PASS 2 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors throughout the restaurant

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies observed in food prep area

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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