JUGOLANDIA.

City of Dallas

10544 HARRY HINES BLVD #110 · LAKE HIGHLANDS, DALLAS

Last inspected 2023.

11 inspections on record since 2016 · Last inspected Jan 2023.

Last inspected Jan 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

107

total on record

LAST INSPECTED

JAN 2023

INSPECTION HISTORY

JAN 20

2023

PASS 7 violations

2 pts Employee Hygiene

*32 Approved Food Contact Equip.

DO NOT USE HOME USE REFRIGERATOR FOR TCS FOOD. NO GILLING ALLOWED.

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

KEEP FRONT DOOR CLOSED.

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

LABEL YOUR DESSERT CUPS AND PREPACKAGED FOOD FROM SELF SELF COOLER.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST A SIGN " A MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST:.

3 pts Sanitation

*10 Clean Sight and Touch

DEC 9

2021

PASS 9 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

2 pts Other

*32 Approved Food Contact Equip.

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Facility Condition

*45 Premises shall be maintained in good repair

NOV 3

2020

PASS 10 violations

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

OBSERVED FLIES AND FRUIT FLIES. PROVIDE PEST CONTROL RECORD AT ALL TIMES.

2 pts Documentation & Training

*21 RFSM - Not On Site

For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

2 pts Other

*32 Approved Food Contact Equip.

NO HOME USE REFRIGERATOR ALLOWED FOR TCS FOOD (i.e. DAIRY PRODUCTS, MEAT , SLICED FRUIT)

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

GROUND BEEF 82'F, CHICKEN 72'F

2 pts Other

*31 Individual, disposable towels

1 pts Facility Condition

*45 Premises shall be maintained in good repair

INCREASE WATER VELOCITY OF HAND SINK.

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO EATING OR DRINKING IN FOOD PREP. AREA ALLOWED.

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Other

*47 OTHER VIOLATIONS

Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to

NOV 11

2019

PASS 8 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean freezer by beverages

3 pts Plumbing & Waste

*20 Grease Trap Tickets

no grease trap on site

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not on site

1 pts Sanitation

*47 Other Violations

All supplies must be NSF approved (no home style equipment)

2 pts Documentation & Training

*30 Food Establishment Permit

Health permit must be on site

2 pts Food Temperature

*29 Food thermometers provided and accessible

no thermometer in refrigerator

1 pts Pest Activity

*34 Pest control-routine inspections for

flies present

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors and walls

NOV 1

2019

FAIL 19 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean microwave and ice buildup in freezer

3 pts Sanitation

*14 When to wash hands before donning new gloves

did not wear gloves when serving fruit cup

3 pts Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

bare hand contact with fruit

3 pts Plumbing & Waste

*20 Grease Trap Tickets

no grease trap on site

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not on site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

no food handler certificate

2 pts Other

*23 No Water

no hot water

2 pts Food Temperature

*29 Food thermometers provided and accessible

no thermometers in RIC and RIC for beverages

2 pts Documentation & Training

*30 Food Establishment Permit

no health permit on site

2 pts Other

*31 Individual, disposable towels

no paper towels

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

garage door cannot be open (must be sealed)

1 pts Pest Activity

*34 Pest control-routine inspections for

flies present

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink and food present

1 pts Other

*40 Reuse of single service articles

reused sour cream container for sauces and to place onions

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

no label for sugar

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors, walls, and ceilings

1 pts Other

*47 Central Preparation Facility Inspection Report

no inspection upon request sign

1 pts Other

*36 Cloths in-use for wiping between uses stored

wet cloth found on prep table

3 pts Food Temperature

*01 Cooling -- total 6 hours, 135-41øF

beans were under temperature (52.5 F)

show all 11 inspections →

OCT 4

2018

PASS 7 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Meat products held at 55 degrees in a non working refrigerator

1 pts Facility Condition

*34 Outer openings:closed,tight-fitting windows

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Plumbing & Waste

*20 Grease Trap Tickets

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Ice cream products made at home for retail sale

APR 11

2018

PASS 10 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Plumbing & Waste

*20 Grease Trap Tickets

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Plumbing & Waste

*37 Unpackaged food may not be stored in direct contact with undrained ice

Ice chest used for an ice bin

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Render pork skin from an unknown source

2 pts Sanitation

*31 Handwashing lavatory - accessible

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Flies

1 pts Sanitation

*42 Nonfood-contact surfaces material

Melted ice chest

OCT 24

2017

PASS 10 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Sanitation

*33 Warewashing sinks and drain boards, self-draining.

Two drain boards are needed

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

Home style equipment

3 pts Plumbing & Waste

*20 Grease Trap Tickets

None

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs over vegetable

OCT 4

2017

PASS 11 violations

3 pts Plumbing & Waste

*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

Undrained ice bin

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Sanitation

*33 Warewashing sinks and drain boards, self-draining.

Missing

1 pts Facility Condition

*34 Outer openings:closed,tight-fitting windows

3 pts Other

*16 Raw or partially cooked animal food and raw seed sprouts not served

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Employee Hygiene

*35 Hair Restraints effective

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

Home style refrigeration Home style equipment - lacking NSF or equivalent

1 pts Food Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

No lights

MAY 11

2017

PASS 10 violations

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies in the food prep area

2 pts Documentation & Training

*21 PIC ensures food handlers properly trained

all employees that work directly with food preparation must obtain a valid food handler card

1 pts Other

*40 Reuse of single service articles

cartons of yoplait yogurt being used to store salsa

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

the reach in cooler was not set at the required temperature setting-measured at 50 degrees F; set to 41 degrees or lower

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

sliced watermelon measured at 51.1 degrees F

1 pts Other

*36 Cloths in-use for wiping between uses stored

do not store cloth towels under the cutting boards

2 pts Sanitation

*31 Individual, disposable towels

needed at the hand wash sink

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

boxes of carrots on the floor in the food prep area

3 pts Plumbing & Waste

*20 Grease Trap Tickets

grease trap tickets needed on site

2 pts Sanitation

*31 Handwashing lavatory - accessible

container of food stored in front of the handwash lavatory

NOV 23

2016

PASS 6 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Other

*29 Sanitizing solutions, testing devices

2 pts Sanitation

*31 Handwashing lavatory - accessible

2 pts Other

*33 Rinsing procedures - 3 compartment sink

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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