JUN 5
2023
PASS · 0 violations
CICI'S PIZZA.
City of Dallas
4800 COLUMBIA AVE 300 · DEEP ELLUM, DALLAS
Last inspected 2023.
10 inspections on record since 2016 · Last inspected Jun 2023.
Last inspected Jun 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
10
VIOLATIONS
62
total on record
LAST INSPECTED
JUN 2023
INSPECTION HISTORY
JUN 7
2022
PASS 4 violations
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
Place sign at buffet saying clean plate must be used each time
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Store personal items away from food
*36 Cloths in-use for wiping between uses stored
Keep wiping cloth in sanitizer bucket when not in use
*45 Premises shall be maintained in good repair
Fix minor leak at hand sink
MAY 28
2021
PASS 4 violations
*21 RFSM - Not On Site
Register Food Manager Certificate with the City of Dallas and post.
*22 Accredited food handler certificate - 60 days
Provide food handler certificates for all employees not manager certified and maintain on file at location to present upon inspection.
*39 Equipment in good repair and proper adjustment.
Repair of remove broken ice machine. Replace residential freezer with comercial.
*45 Floor& wall junctures- coved & sealed
Seal handsink in pizza prep station to the wall properly.
MAY 13
2020
PASS 4 violations
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR PERSONAL ITEMS IN WIC
*41 Food storage containers, identified with common name of food.
LABEL SPICES AND ITEMS IN NON ORIGINAL CONTAINER
*18 Toxic items labeling for original container
RELABEL SANITIZER BUCKETS
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS IN COOLER PAST USE BY DATE. TOMATOES 5/7
JUN 27
2019
PASS 11 violations
*42 Floors/walls/ceiling/nonfood dirty
clean wall by 3 comp sink
*02 Cold Hold (41øF/45øF or below)
s. beats 51.1, r. dressing 61.7F, pasta 50.5F, & mush room 55.0F
*43 Clean vent syst:Intake/exhaust air ducts
clean fan vent covers
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink (open container) on counter stored next to single serve items and dessert
*18 Toxic items storage adjacent to food/utensils
Toxics spray bottle stored with food items
*03 Food products not maintained at 135øF or above
pizza 124.5F
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improperly stored on equipment
*39 Cooking equipment free of encrusted grease
replace/ removed damaged pizza pans
*22 Handlers-Certificate Not On Site
certify all staff
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food to prevent cross contamination
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared food
show all 10 inspections →
APR 10
2019
PASS 11 violations
*45 Lockers to be used to store personal items
provide locker for personal items
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks in prep area
*19 Hand sink water temperature below 110'F
hand sink hot water < 110F within 20 seconds
*29 Food thermometers provided and accessible
provide thermometers in RIC(s)
*18 Toxic items stored above food/utensils
Toxics stored above food
*39 Utensils, single serve items 6 inches off - floor
equipment 6 inches off floor
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored on equipment
*42 Floors/walls/ceiling/nonfood dirty
clean fan vent covers
*32 CIP-Cleanability
clean gaskets
*03 Food products not maintained at 135øF or above
Wing 69F
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items to prevent cross contamination
JUN 27
2018
PASS 11 violations
*36 Cloths in-use for wiping between uses stored
*37 Storing the food where it is not exposed to splash, dust, or other contamination
provide splash at front hand sink
*43 Clean vent syst:Intake/exhaust air ducts
clean fan vent covers
*19 One Inch Air Gap
one inch air gap at 3 comp sink
*03 Food products not maintained at 135øF or above
s. pizza 123.0f and m. pizza 121.4F
*31 Individual, disposable towels
provide paper towels
*42 Floors/walls/ceiling/nonfood dirty
clean floors
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared foods
*02 Cold Hold (41øF/45øF or below)
pasta 47.4, mushroom 45.2
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal food stored with customer's food
*34 Outer openings:closing holes, gaps
close gaps in ceiling
DEC 20
2017
PASS 7 violations
*28 Date marking > 24 hrs,on site,temp 41F
improper date marking on prepared food items
*34 Remove dead/trapped pests
Remove all dead roaches and insect from traps
*02 Cold Hold (41øF/45øF or below)
mushrooms 55.9F and pasta 50.6F
*34 Outer openings:closing holes, gaps
close all gaps in ceiling
*24 Food packaged in a establishment, shall be labeled as specified in law
label squeeze bottles
*03 Food products not maintained at 135øF or above
spinach pizza 126.2 and pepperoni pizza 129.8F
*19 One Inch Air Gap
one inch air gap at ice machine, 3 comp and hand sinks
JUN 27
2017
PASS 5 violations
*39 Store equipment & utensils - avoid contamination
tongs stored against paper towel dispenser
*02 Cold Hold (41øF/45øF or below)
pasta salad 63°F in buffet line cooler (cooler thermometers indicate 50°F)
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
sanitizer buckets on floor under buffet line table
*35 Eating food, chewing gum, drinking beverages, or using tobacco
employee drink next to brownies on buffet line
*10 Chlorine sanitizer concentration, minimum temp.
dishwasher 10ppm
DEC 30
2016
PASS 5 violations
*10 Chlorine sanitizer concentration, minimum temp.
0ppm
*29 Sanitizing solutions, testing devices
*36 Cloths in-use for wiping between uses stored
*37 Storing the food where it is not exposed to splash, dust, or other contamination
splash on prep table where pizzas are cut and boxed from hand sink.
*46 Covered waste receptacle for women's restroom
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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