FITOS TACOS DE TROMPO.

City of Dallas

4611 COLUMBIA AVE #102 · DEEP ELLUM, DALLAS

Last inspected 2023.

7 inspections on record since 2020 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
7
VIOLATIONS
49
total on record
LAST INSPECTED
SEP 2023

INSPECTION HISTORY

SEP 7
2023
PASS 10 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair

seal hand sinks to the wall properly

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine sanitizer bucket at level 200+ ppm- cos by showing employees how to mix and maintain between 50-100ppm

2 pts Documentation & Training
*21 RFSM - Not On Site

accredited food manager shall be present all hours of operation

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

renew expired food handler certificates

2 pts Sanitation
*29 Sanitizing solutions, testing devices

provide chlorine test strips to test bleach sanitizer . test strips at location were pool test strips

2 pts Other
*31 Individual, disposable towels

provide paper towels and remove soap bucket from inside hand sink at front counter

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed 2 employee beverages on prep table next to product

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

provide a covered trash can for womens restroom

1 pts Sanitation
*47 Handwashing signage

provide a designated hand sink sign at front counter

2 pts Documentation & Training
*30 Food Establishment Permit

post City of Dallas food establishment permit in public view

FEB 6
2023
PASS 3 violations
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

Label squeeze bottles

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean under vent hood

1 pts Food Storage & Handling
*45 Premises shall be maintained in good repair

Fix light in dry storage area

AUG 1
2022
PASS 4 violations
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

Label Salsas

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark RTE food (WIC)

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Store boxes of food 6" min off floor

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix small leak at 3CS

JAN 24
2022
PASS 4 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Fix leak at mop sink

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark all RTE food

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean vent hood filters

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Replace lights under vent hood

JUL 23
2021
PASS 9 violations
1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee beverages in a designated area away from food and clean equipment; observed stored on and above prep tables

1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

provide sanitizer buckets for all service and work areas, store off the floor and replace every 3-4 hours

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label all food containers with common name

2 pts Food Temperature
*29 Food thermometers provided and accessible
2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Sanitation
*42 Dirty nonfood contact surfaces

gaskets of ric units observed with product debris accumulation

2 pts Other
*32 Approved Food Contact Equip.

replace residential rif with commercial . replace torn gaskets on ric units

1 pts Other
*47 Other Violations

hang mop or store inverted when not in use

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken light under vent hood

show all 7 inspections →
JAN 7
2021
PASS 5 violations
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

vent hood filters dirty with grease accumulations and soils deposits must be clean to avoid cross contamination

2 pts Other
*29 Sanitizing solutions, testing devices

missing setup 3c sink with sanitizing solutions must be have setup 3c sink during operational hours

3 pts Food Temperature
*01 Cooling -- within 2 hours, 135-70øF

proper cooling must be use ice baths to lower temperatures to avoid cross contamination

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

missing FRM certification must be have FSM registered with the city

3 pts Food Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

food containers with expired date or day must be discarded to avoid cross contamination

DEC 7
2020
PASS 14 violations
1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

vent hood dirty with grease drippings, grease deposits and soils accumulations must be clean to avoid cross contamination

2 pts Other
*31 No soap at handsink

missing soap at hand sink inside kitchen area must be available soap during operational hours in all hand sinks

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

cooler units front kitchen area dirty with soils, grease drippings, food debris and dry blood spills must be clean to avoid cross contamination

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

missing current food handler cards on site must be have current food handler cards on site

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

PIC missing RFSM certficate must be have FSM registered with the city

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

separate raw food containers from cooked food containers inside cooler units to avoid cross contamination

2 pts Other
*29 Sanitizing solutions, testing devices

missing 3c sink sanitizing solution must be have setup 3c sink before open

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing employee health policies and procedures

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

floors behind food racks inside WI cooler units dirty with blood drippings must be clean floors in all areas to avoid contamination

1 pts Sanitation
*44 Receptacles prevent debris, insect, rodents, allow for cleaning

cover drainage rust and oxidize in different areas must be replace or repair to proper condition

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

missing labels on food containers in all areas must be labeling food containers in all areas

2 pts Employee Hygiene
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing bodily fluids writing procedures /spill kit.

1 pts Other
*45 First Aid

missing current first aid kit on site must be have current first aid kit on site

1 pts Sanitation
*39 Microwave safety standards

using a non approved microwave equipment must be have an approved microwave equipment

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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