SANITARY INSPECTION RECORD — CITY OF DALLAS

COCINA DE MAMA'.

YOUR CALL. 59/100

2555 INWOOD RD #131 · LOVE FIELD, DALLAS

Last inspected February 23, 2018 · passed

3 of 3 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
3 passed
VIOLATIONS
23
includes 5 critical
RECORDS COVER
11 MONTHS
since Mar 2017

INSPECTION HISTORY

FEB 23
2018
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

clean tortilla machine after operating it

SERIOUSSanitation
*10 Other sanitizer use - manufacturer label direction

sanitizer-chlorine used too strong and had soap in it, use only bleach

CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

observed employee portioning salsa with bare hand

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

All employees handling food need to have food handler cards on site

MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times

SERIOUSOther
*12 A food employee or conditional employee shall report to PIC the information as specified under (

establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work

SERIOUSSanitation
*14 When to wash hands before donning new gloves

employee did not wash hands when putting gloves to dip salsa

AUG 30
2017
PASSED
9 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleanin for RIF, RIC

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

all foods in RlC must have date marketing (cheese, meat...)

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

No shopping bags allow to wrapping the food.

CRITICALSanitation
*18 Toxic items stored above food/utensils

sanitizer bucket above food

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORFood Temperature
*38 Thawing. under running water criteria
MINORDocumentation & Training
*21 RFSM - Not On Site

Register RFSM with city of Dallas

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MAR 2
2017
PASSED
7 violations2 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs and tomato store together

SERIOUSSanitation
*18 Chemical sanitizer generated onsite, chemical criteria

set up sanitizer bucket

MINORDocumentation & Training
*21 RFSM - Not On Site

register rfsm with city of dallas

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

towel, glass in the hand sink

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor
MINORFacility Condition
*43 Light bulbs, light shields provided

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOVE FIELD