SANITARY INSPECTION RECORD — CITY OF DALLAS

CORNER MARKET.

YOUR CALL. 61/100

500 S HAMPTON RD · BISHOP ARTS, DALLAS

Last inspected March 20, 2023 · passed

5 of 5 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
35
includes 7 critical
RECORDS COVER
3 YEARS
since Dec 2019

INSPECTION HISTORY

MAR 20
2023
PASSED
7 violations1 CRITICAL
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST CONSUMER HEALTH SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

MINOROther
*28 Do not exceed manuf. use by date

OBSERVED DONDELI COOKIES PAST EXP DATE OF 03-11-23. DISPOSE.

MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil

GRIME BUILD UP ON ICE SHOOT OF COKE MACHINE, CLEAN .

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN THREE COMP SINK, CLEAN SYRUP BUILD UP ON FLOOR. CLEAN FANS OF WALK IN COOLER.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

PROVIDE TEXAS FOOD HANDLER CARDS FOR ALL EMPLOYEES.

MINOROther
*29 Sanitizing solutions, testing devices

PROVIDE CHLORINE TEST STRIPS.

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

PROVIDE PEST CONTROL RECEIPTS.

NOV 24
2021
PASSED
8 violations2 CRITICAL
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

post sign that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

MINOROther
*31 Individual, disposable towels

missing paper towels at hand sink.

CRITICALSanitation
*39 Equipment & utensils cleaned before restocking

hot hold equipment building up grime, clean before restocking.

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

chicken sandwich at 85.4F, chicken sandwich

SERIOUSSanitation
*10 A chemical sanitizer used: contact times criteria

chemical sanitizer not available.

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

grime on floors.

MINORFacility Condition
*45 Premises shall be maintained in good repair

water damaged ceiling tile, replace.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

once drinks and ice is being sold employees must get texas food handler cards. currently selling coffee.

DEC 29
2020
PASSED
8 violations3 CRITICAL
DETAILS
SERIOUSSanitation
*09 Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c

observed grime residue on hot chocolate nozzles. clean and sanitize.

CRITICALSanitation
*10 Quaternary ammonium temperature requirement

using sanitizer that was observed at 0PPM, quat sanitizer not set up.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

employees could not produce Texas Food handler cards, provide by next inspection.

MINOROther
*31 No soap at handsink
CRITICALSanitation
*37 Storing the food where it is not exposed to splash, dust, or other contamination

mold on ceiling of WIC, clean.

MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil

clean and sanitize nozzles of cappuccino machine.

MINORSanitation
*42 Dirty nonfood contact surfaces

dust on fans of WIC, clean.

CRITICALSanitation
*47 Handwashing signage

provide hand wash sign at all hand sinks.

MAY 26
2020
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

black mold like substance eon nozzles of cappuccino machine. clean and sanitize.

MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil

clean nozzles of all dispensers.

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

missing date marks on prepackaged sandwiches. properly date mark containers of sandwiches when arrive.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

dust on fans of walk in cooler, clean.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

items in hand sink, clean out.

DEC 6
2019
PASSED
6 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM paper work not onsite. provide and post.

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

tornados and opened packages of hot dogs need to be date marked.

MINORFood Temperature
*38 Frozen food. Stored frozen foods shall be maintained frozen

keep frozen food on wic, not clarified that it is thawing.

SERIOUSSanitation
*10 Clean Sight and Touch

grime build up on ice shoot. clean and sanitize.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean back storage room floor.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BISHOP ARTS