DA MUNCHIES.

City of Dallas

4121 N WESTMORELAND RD · WEST DALLAS, DALLAS

Last inspected 2023.

10 inspections on record since 2018 · Last inspected Apr 2023.

Last inspected Apr 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2023

INSPECTION HISTORY

APR 13

2023

PASS 9 violations

3 pts Employee Hygiene

*18 Medicines labeled and stored properly

Keep medicine/pill separated from food for sale

2 pts Documentation & Training

*21 Outfitter-Certified Food Manager

RFSM expired

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Do not store utensils in hand sink

1 pts Sanitation

*34 Remove dead/trapped pests

Clean up y evidence of pest

1 pts Employee Hygiene

*35 Hair Restraints effective

Employees must wear hair restraints

1 pts Food Storage & Handling

*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

Keep packaged food and other items off floor

1 pts Food Temperature

*38 Thawing. under running water criteria

When you thaw food must do it under running water or refrigeration

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean shelves in walk-in coolers

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Finish repairs in kitchen

OCT 4

2022

PASS 5 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

Must wash hands before donning new gloves

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM expired

2 pts Sanitation

*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test strips for sanitizer

2 pts Other

*32 Approved Food Contact Equip.

Unapproved materials used as liners (newspapers)

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Finish replacing faucets at sinks

MAR 26

2022

PASS 7 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed an open cup/Newports on food counter/prep.

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

Invert single service when not used.

1 pts Food Storage & Handling

*45 Unnecessary articles prohibited

Remove all unnecessary articles (storage areas).

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Utensils observed inside front hand sink.

1 pts Other

*46 Toilet tissue, availability

No toilet paper inside restroom.

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

Label food squeeze bottles.

2 pts Other

*28 Original cont. of RTE/PHF/Day1= day of opening

Ready to eat/plant based foods must be datemarked--WIC.

JUL 8

2021

PASS 4 violations

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

unused equipment in all areas must be kept in a dry and clean place

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers must be have date marks on food containers inside cooler units

NOV 13

2020

PASS 3 violations

1 pts Facility Condition

*45 Premises shall be maintained in good repair

light shields broken must be replace or repair to proper condition

1 pts Sanitation

*43 Ventilation hood-prevent grease dripping

vent hood dirty with soils and grease accumulations must be clean to avoid cross contamination

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marks on food containers inside cooler units

show all 10 inspections →

APR 15

2020

PASS 7 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

Fly activity observed.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

1 pts Other

*45 Lockers to be used to store personal items

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

SEP 30

2019

PASS 9 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

equipment stored in hand sink

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover all food to prevent cross contamination

1 pts Facility Condition

*43 Light bulbs, light shields provided

repair lights in kitchen and under vent hood system

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close all gaps in ceilings

2 pts Sanitation

*32 Damaged Equipment

repair and clean RIC

3 pts Employee Hygiene

*12 Report Sickness

Provide Employment health agreement policy (warning)

1 pts Sanitation

*45 Wall and ceiling covering materials shall be attached so that they are easily cleanable

repair exposed wood on counter

JAN 31

2019

PASS 4 violations

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

cheeses 12/20/18

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strip

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

mushroom

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the freezer and food containers

DEC 13

2018

PASS 10 violations

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

cheese, hot dog

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs, tomato, store together

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for prep area, wic

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking in the wic

3 pts Sanitation

*20 Grease Trap Tickets

provide grease trap cleaning for 3 monhs

2 pts Documentation & Training

*21 RFSM - Not On Site

expired rfsm

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

all foods in wic

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

bucket in he hand sink

1 pts Other

*36 Cloths in-use for wiping between uses stored

JUN 19

2018

PASS 10 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Dirty seals to reach in cooler

2 pts Other

*29 Sanitizing solutions, testing devices

Please provide test strips for sanitizing solution. Please read manufacturer's directions for the tablets. If tablets are used, test strips for Quaternary Ammonium (Quat, MultiQuat, SaniQuat, e

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Butter stored in walk in cooler uncovered.

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Houseflies present.

1 pts Other

*36 Cloths in-use for wiping between uses stored

Moist cloth stored out of sanitizing solution.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

When staff process foods and store under refrigeration, such foods should be date marked to ensure product does not stay past 7 days.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Bulk food containers with white powder not clearly labeled.

1 pts Plumbing & Waste

*45 Floor& wall junctures- coved & sealed

Tile missing from coping around floor drain.

3 pts Sanitation

*10 Equipment and Utensils Sanitization

Dirty seals to reach in cooler.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Dented cans in dry storage area.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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