SANITARY INSPECTION RECORD — CITY OF DALLAS

DALLAS EMBASSY SUITES.

YOUR CALL. 58/100

14021 NOEL RD · FAR NORTH DALLAS, DALLAS

Last inspected January 3, 2024 · passed

14 of 14 inspections passed. 12 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
56
includes 12 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

JAN 3
2024
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Clean and sanitize inside microwaves, milk dispenser, and ice dispenser.

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leak at back prep sink.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark all food held over one day.

MINOROther
*31 Individual, disposable towels

Provide paper towels at all hand sinks.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Do not store can on floor.

MINORSanitation
*39 Store all equipment & utensil covered or inverted

Store ice bucket inverted.

APR 6
2023
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

raw chicken next to bread raw eggs over rte

SERIOUSSanitation
*10 Clean Sight and Touch

dirty can opener algae in ice machine mold on juice machine clean coke machine

MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

can not store utensils on cloth

OCT 10
2022
PASSED
5 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Sanitization after Cleaning

No sanitizer in the dishwasher

CRITICALFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

raw eggs are over RTE make more seperation between bread and eggs in the WIC

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

separate potable from non potable ice in bar

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM on Site

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

must have grease trap ticket with in the last 90 days. original copy must be kept on sight

FEB 1
2022
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Dirty nonfood contact surfaces
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*39 Store all equipment & utensil covered or inverted
AUG 22
2021
PASSED
11 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean side of grill.

MINORSanitation
*43 Light bulbs, light shields provided

dishwash area

MINORSanitation
*40 Handle & dispense of cleaned utensils, single-use

coffee stirrers

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee beverages observed throughout kitchen.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Replace rusted and damaged vent hood filters. Repair leak at 3 comp sink faucet. Repair WIC door.

SERIOUSOther
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

Employee beverage was stored in ice machine.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
SERIOUSSanitation
*10 Hot water sanitizer surface temp. < 160'F
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALSanitation
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Observed cook use the side of the trash can to clean spatula.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
show all 14 inspections →
FEB 26
2021
PASSED
1 violation
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

AUG 31
2020
PASSED
3 violations
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean mold inside cooler floor

MINORSanitation
*33 Mech. warewash, hot water sanitizing, other machines
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
JAN 17
2020
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

Fruit flies were in the ktichen.

MINORSanitation
*42 Dirty nonfood contact surfaces

Warmer needs cleaning.

CRITICALSanitation
*39 Store equipment & utensils in a clean, dry place

Ice scoop must be kept in an ice dispenser instead of a container at risk for contamination.

MINOROther
*36 Cloths in-use for wiping between uses stored
JUL 18
2019
PASSED
3 violations2 CRITICAL
DETAILS
MINOROther
*28 Do not exceed manuf. use by date

tray of chicken with a use by date of 7/9/19

CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

clean the inside of the ice machine thoroughly

CRITICALSanitation
*29 Warewashing machines thermometer in F.rinse tank

not displaying/working effectively;

JAN 17
2019
PASSED
2 violations
DETAILS
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
MINORSanitation
*33 Mechanical warewashing, hot water sanitizing

malfunctions; stops at 143 degrees F

JUL 18
2018
PASSED
5 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking pipe under the three-compartment sink

MINOROther
*28 Do not exceed manuf. use by date

liquid egg white cartons(2) with a use by date of 6/24/2018

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored on the top shelf inside the reach in cooler;

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flying insects-fruit flies observed in the bar area

JAN 18
2018
PASSED
3 violations
DETAILS
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor
MINORDocumentation & Training
*21 RFSM - Not On Site

expired permit

SERIOUSSanitation
*10 Clean Sight and Touch
JUL 17
2017
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Yogurt on ice

MINOROther
*34 Animals allowed in areas not for food service

Swans in the dinning area and lobby of the hotel

MAR 13
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*31 Individual, disposable towels
SERIOUSOther
*03 Food products not maintained at 135øF or above
CRITICALFood Temperature
*29 Thermometer calibrated to ensure accuracy

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FAR NORTH DALLAS