SANITARY INSPECTION RECORD — CITY OF DALLAS

DELUCCA GUACHO PIZZA.

YOUR CALL. 54/100

1628 OAK LAWN AVE #100 · DESIGN DISTRICT, DALLAS

Last inspected December 17, 2023 · passed

10 of 10 inspections passed. 14 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
48
includes 14 critical
RECORDS COVER
4 YEARS
since Jan 2019

INSPECTION HISTORY

DEC 17
2023
PASSED
8 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

COLD HOLDING FOODS MYST BE MAINTAINED AT 41F/ LESS

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

LABEL DRINK CONTAINERS AT THE BAR

MINORFood Storage & Handling
*32 Maintain in Good Repair

OBSERVED RUSTING SHELVING FOR DRY STORAGE AREA

CRITICALSanitation
*34 Pest Control

GNATS SEEN AT DISH WASHING AREA / TREAT FOR THEM

CRITICALSanitation
*39 Equipment and Utensils Storage

PROTECT GLASS & UTENSILS BY STORING IN A WAY TO PROTECT FROM CONTAMINATION

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS UNDERNEATH BAR AREA / EQUIPMENT DETAIL CLEAN INTERIOR OF HAND SINKS HEAVY FOOD DEBRIS SEEN AT THE TOP OF DISH MACHINE DETAIL CLEAN FLOORS THROUGHOUT PIZZA PREP AREA

MINORFood Storage & Handling
*45 Premises shall be maintained in good repair

FLOORS SEEN WITH PEELING PAINT (KITCHEN ) PROPERLY STORE PERSONAL ITEMS IN DRY STORAGE AREA

CRITICALPest Activity
*47 Other Violations

RESTOCK FIRST AID KIT- EXPIRED ITEMS PROVIDE CURRENT PEST REPORT

MAR 30
2023
PASSED
8 violations3 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical bottles.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Cannot pour food down sink for washing hands.

CRITICALPest Activity
*34 Pest Control

Lots of fruit flies in the kitchen.

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Dented condensed sweet milk.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM for manager on site.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk food put into new container.

MINOROther
*47 Other Violations

Need choking poster.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers provided for ALL employees working.

JUL 15
2022
PASSED
9 violations2 CRITICAL
DETAILS
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Provide cover for all food containers in the cooers

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Observed towel in the coolers

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Lamb 47"f,

MINORSanitation
*32 Damaged Equipment

Replace the damaged gasket

SERIOUSSanitation
*20 Grease Trap Tickets

Provide grease trap cleaning ticket for every 3 months

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the cheese in coolers

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSSanitation
*10 Clean Sight and Touch

Provide cleaning for the cooler and can opener holder

OCT 13
2021
PASSED
1 violation
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all left over foods at open top coolers

OCT 13
2021
PASSED
1 violation
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all left over food

show all 10 inspections →
FEB 8
2021
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for the ice machine

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 Handler-Certificate Not on site
MINOROther
*31 Individual, disposable towels
MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strip

JUN 22
2020
PASSED
2 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for left over foods

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

provide cover for all food container

DEC 17
2019
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs store next to ready to eat food

JUL 8
2019
PASSED
10 violations2 CRITICAL
DETAILS
MINOROther
*47 OTHER VIOLATIONS

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INTERIOR OF ICE MACHINE

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

STORE ALL EMPLOYEE DRINKS AWAY FROM FOOD EQUIPMENT

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS FORM PIZZA KITCHEN COOLER

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED FRUIT FLIES BY KITCHEN MOP SINK, AND PIZZA KITCHEN SINK

MINORSanitation
*45 Premises shall be maintained in good repair

REPAIR LEAKS FROM KITCHEN DISHWASHING MACHIN AND BAR SINK

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALSanitation
*18 Toxic items stored above food/utensils

DO NOT STORE CHEMICAL ABOVE DISHWASHING AREA

MINORDocumentation & Training
*21 RFSM - Not On Site

A DALLAS REGISTERED FOOD SERVICE MANGER MUST BE ON SITE

MINORSanitation
*34 Insect control devices-not over food/food prep

MOVE FLIES TAPES AWAY FROM FOOD AND EQUIPMENT

JAN 30
2019
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

RAW PORK RIBS STORED ABOVE PRODUCE ADJACENT TO CHEESE - MUST BE BELOW RTE FOODS

MINORDocumentation & Training
*21 RFSM - Not On Site

CERTIFIED FOOD MANAGER MUST REGISTER WITH THE CITY AND POST CERTIFICATE

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DESIGN DISTRICT