DON JORGE'S COCINA.

City of Dallas

1436 S BUCKNER BLVD · PLEASANT GROVE, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2023

INSPECTION HISTORY

NOV 27

2023

PASS 5 violations

1 pts Other

*35 Jewelry Prohibition

jewelry not allowed

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

broken gasket in ric

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets in coolers clean exterior ice machine

3 pts Sanitation

*14 When to wash hands before donning new gloves

employees must wash hands before donning new gloves or changing task

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

rusty shelves in walk in freezer

MAY 22

2023

PASS 5 violations

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

broken gaskets around cooler doors

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

expired

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, clean can opener

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw hamburger patty above rte food in cooler

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves, ovens

NOV 8

2022

PASS 4 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

remove personal items (water bottles) from prep area

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

observed plates on floor

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

provide foodhandler cards

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, soda machine exterior, microwave, grills, drawers

MAR 14

2022

PASS 5 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leaking faucet on hand sink

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean dusty shelves, gaskets, shelves, soda machine

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

rusty shelves

1 pts Facility Condition

*45 Premises shall be maintained in good repair

cove base

SEP 7

2021

PASS 5 violations

1 pts Documentation & Training

*47 Handler-Certificate Not on site

keep on site

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean dust around fan, shelves, ice machine, cooler

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

shopping bags

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw chicken above seafood

show all 14 inspections →

MAR 9

2021

PASS 5 violations

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

cove base

1 pts Facility Condition

*42 Ventilation hood systems

vent a hood

3 pts Food Temperature

*02 Machine vending--Cold Hold (41øF/45øF or below) criteria

lettuce 60, chicken 59.3 degrees f

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

store utensils 6 inches off the floor

2 pts Facility Condition

*32 Maintain in Good Repair

cooler 58 degrees f

SEP 14

2020

PASS 9 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Facility Condition

*43 Light bulbs, light shields provided

replace light shield

1 pts Sanitation

*42 Ventilation hood systems

clean vent a hood system

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

open personal drink

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label fos chemical spray bottle

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

observed food on floor

1 pts Sanitation

*39 Cutting surfaces.

cutting boards

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef stored above raw fish in reach in cooler

FEB 27

2020

PASS 5 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above vegetables and fruits in cooler

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

tongs stored next to trash can and tongs touched the trash can/bag

3 pts Food Temperature

*05 Rapidly reheat 165øF for hot holding

reheat food up to 165 degrees f

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

do not use shopping bags as food storage bads

SEP 9

2019

PASS 9 violations

3 pts Other

*09 Food protected cross contamination by preparing each type of food at different times or in separ

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

FEB 27

2019

PASS 2 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

1 pts Food Temperature

*38 Thawing. under running water criteria

AUG 2

2018

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

PINK SLIME/MOLD-LIKE SUBSTANCE OBSERVED ON INSIDE PANEL OF ICE MACHINE

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

REPLACE NON COMMERCIAL GRADE EQUIPMENT WITH STAINLESS STEEL OR COMMERCIAL PLASTIC

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

SEASONING SHAKERS/ SQUIRT BOTTLES

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

PROVIDE CURRENT (EXP 3/18)

1 pts Sanitation

*39 Equipment and Utensils Storage

STORE ICE SCOOP PROPERLY

FEB 12

2018

PASS 6 violations

1 pts Sanitation

*39 Keep utensils handles upright or protected

ICE SCOOP STORED ON FOUNTAIN DRINK STAND

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

SANITIZER BUCKET STORED ON PREP TABLE

3 pts Sanitation

*10 Clean Sight and Touch

JUL 13

2017

PASS 7 violations

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

label all containers in the reach in cooler with name of the product on the inside of the container.

1 pts Sanitation

*39 Keep utensils handles upright or protected

all scoops must have handles and handle must be in the upright position while in the foood.

1 pts Employee Hygiene

*35 Hair Restraints effective

Provide hair restraints for employees in the kitchen.

3 pts Food Storage & Handling

*28 Date marking commercially prepared of RTE/PHF

provide expiration dates on all TCS and ready to eat foods.

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes should be in sanitizer when not in use.

1 pts Plumbing & Waste

*44 Waste receptacles outdoors/tight fitting lids

dumpster should be closed when not in use

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

all drinks stored on the prep tables. ( designate an area for

JAN 13

2017

PASS 3 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

back door screen have gaps in the entry area

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

1 pts Sanitation

*45 Clean facilities as often as necessary.

need clean all areas more often

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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