EGG ROLL YEH'S.

City of Dallas

10518 E NORTHWEST HWY · LAKEWOOD HEIGHTS, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 29

2023

PASS 4 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR LEAK AT 3 COMPARTMENT SINK

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER PRODUCT INSIDE WIC

1 pts Sanitation

*39 Keep utensils handles upright or protected

USE PROPER SCOOPS WITH HANDLES TO DISPENSE PRODUCT

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

LARGE FAN INSIDE KITCHEN OBSERVED WITH DUST ACCUMULATION

FEB 23

2023

PASS 2 violations

1 pts Food Storage & Handling

*42 Floors/walls/ceiling/nonfood dirty

BUILD UP ON STORAGE SHELF

2 pts Sanitation

*32 Maintain in Good Repair

RUSTED STORAGE SURFACE

SEP 22

2022

PASS 3 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink use for storage

1 pts Sanitation

*42 Dirty nonfood contact surfaces

build up in ceiling and fan cover in ric

3 pts Sanitation

*10 Sanitization after Cleaning

no sanitizer in bucket

APR 20

2022

PASS 4 violations

2 pts Other

*31 Individual, disposable towels

NO TOWEL AT HAND SINK

1 pts Other

*47 Other Violations

BROKEN GASKET

2 pts Sanitation

*32 Can openers-cleanability

DIRTY CAN OPENER

3 pts Sanitation

*10 Sanitization after Cleaning

NOV 29

2021

PASS 3 violations

2 pts Sanitation

*32 Can openers-cleanability

DIRTY

1 pts Other

*36 Cloths in-use for wiping between uses stored

IPE TOWEL STORE UNDER CUTING BOARD

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

NO SANITIZER IN BUCKET

show all 14 inspections →

JUN 17

2021

PASS 3 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

REPLACE LIGHT IN REACH IN COOLER

1 pts Food Temperature

*47 Other Violations

BROKEN GASKET AT DOOR OF COLD HOLD

3 pts Sanitation

*10 Sanitization after Cleaning

NO SANITIZER IN BUCKET

DEC 14

2020

PASS 3 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

TOWELS STORE ON PREP SURFACE

1 pts Sanitation

*42 Dirty nonfood contact surfaces

3 pts Sanitation

*10 Sanitization after Cleaning

NO SANITIZER SET UP IN BUCKET

JUL 16

2020

PASS 2 violations

3 pts Sanitation

*10 Sanitization after Cleaning

BUCKET CHLORINE CONC LESS THAN 100PPM

1 pts Sanitation

*47 Other Violations

CLEAN DOOR COVER OF COLD HOLD

OCT 24

2019

PASS 10 violations

3 pts Pest Activity

*18 Pesticides and rodenticides application criteria

observed raid bug spray in storage, use pest control.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

date mark missing on soy sauce.

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

resurface cutting board.

2 pts Sanitation

*33 Warewashing manufacturer's operating instuctions

repair leak in 3 compartment sink faucet

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

fix gap in back door.

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wiping clothes in sanitizer between use.

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

invert plates in storage/when not in use.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

outside microwave needs cleaning.

1 pts Facility Condition

*44 Receptacles tight fitting lids, doors, or covers

dumpster open, needs to be closed and remove harborage.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

fix gap in backdoor.

MAR 14

2019

PASS 6 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

keep food of floor

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw fish over sauce connected

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

rice scoops must be in hot or running water

3 pts Food Storage & Handling

*18 Medicines labeled and stored properly

away from customer items

2 pts Food Storage & Handling

*28 Original cont. of RTE/PHF/Day1= day of opening

old date marks on new food use correct date marking

JUL 30

2018

PASS 8 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

old, expired dates on containers

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

no utensils in room temp, still water

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label all

2 pts Other

*32 Package integrity

dented ketchup cans

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken over fried chicken

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

raw shell egg 50F egg roll thawing 50 F possible air flow blocked by large boxes/ pans at top of cooler

2 pts Employee Hygiene

*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

all employees must sign upon hire, not once they are sick

JAN 25

2018

PASS 8 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

raw chicken 45.8 F raw shrimp 45.6 F both on top BBQ Pork 45 F in bottom cooked chicken WIC45 F adjust both and check temp later today

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken stored over cooked chicken in WIC/over veg

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

1 pts Facility Condition

*43 Light bulbs, light shields provided

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

label degreaser bucket

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

standing water

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

onions under hw

APR 10

2017

PASS 15 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

3 pts Sanitation

*10 Clean Sight and Touch

clean RIC(s)

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Reseal around hand sink

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

no food handlers certification (final warning)

2 pts Other

*27 Cool TCS foods using other effective means

provide NSF approve refrigerator

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

no date marking on prepared food items

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

2 pts Facility Condition

*32 Maintain in Good Repair

remove rust from racks

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Sanitation

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

Sanitizerbuckets on floor

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cross contamination covering-provide cover for food items

1 pts Sanitation

*39 Equipment and Utensils Storage

utensils improperly stored

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean drains and floors

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Facility Condition

*45 Premises shall be maintained in good repair

JAN 24

2017

PASS 17 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

s. Cabbage 64.2F, Pasta 57.9F and broccoli 69.3F

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

2 pts Sanitation

*10 Clean Sight and Touch

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Other

*27 Cool TCS foods using other effective means

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

2 pts Sanitation

*32 Damaged Equipment

1 pts Other

*34 Outer openings:closing holes, gaps

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

1 pts Food Temperature

*38 Thawing. under running water criteria

improper thawing of TCS food items

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label all non-original food containers

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean drains and walls

1 pts Plumbing & Waste

*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN LAKEWOOD HEIGHTS

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KROGER #511 (GROCERY)

Pass Mar 2023

KROGER #511 (MEAT/SEAFOOD)

Pass Mar 2023

KROGER #511 (PRODUCE)