EL RINCON DEL D.F..
2900 WALNUT HILL LN #202 · PRESTON HOLLOW, DALLAS
10 of 10 inspections passed. 14 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JAN 42024PASSED2 violations1 CRITICALDETAILS
label squeeze bottles
properly store utensils (knifes cannot be in between equipment)
JUL 52023PASSED3 violationsDETAILS
clean vent hood
sanitizer bleach/chlorine too high reading 200 ppm
provide covered trash can for female products in restroom
JAN 102023PASSED3 violations2 CRITICALDETAILS
Place food out in room temperature into a proper place of cooling.
Cover prepared beans in RIC to prevent environmental cross contamination.
MAY 182022PASSED7 violations2 CRITICALDETAILS
Need thermometers in reach-in freezer and reach-in cooler (with salsas) to have a easily viewable thermometer.
Date marking on beans was inaccurate
Keep cleaning/wiping clothes in sanitizer bucket in between uses.
Employee popsicle found on top of food in freezer.
Can opener blade, deli slicer, gaskets of reach-in cooler, and inside of microwave need to be cleaned
Fruit fly present during inspection
NOV 152021PASSED6 violations4 CRITICALDETAILS
Do not block hand sink
Salsa containers
Replace dead bulb at vent hood
Fuit flies observed
show all 10 inspections →
APR 292021PASSED4 violations1 CRITICALDETAILS
Bucket sanitizer solution conc observed at 5ppm
Do not store employee food with other food items.
OCT 292020PASSED5 violations2 CRITICALDETAILS
Do not store raw meat over ham
DEC 112018PASSED3 violations1 CRITICALDETAILS
plastic forks and knives need to be in an upright position with the handle upright to avoid contamination.-corrected on site
JUN 132018PASSED2 violations1 CRITICALDETAILS
measured at 104.5 degrees F
do not store cloth towels underneath cutting boards
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →