AUG 17
2023
PASS 2 violations
*39 Keep utensils handles upright or protected
STORE PLASTIC SPOONS AT COFFEE STATION W/ HANDLES UP
*45 Drying Mops-air dry
DISPOSE OF WATER AND HAND MOP WHEN NOT IN USE
ESPUMOSO.
City of Dallas
3417 GASTON AVE #130 · MEDICAL DISTRICT, DALLAS
Last inspected 2023.
7 inspections on record since 2020 · Last inspected Aug 2023.
Last inspected Aug 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
7
VIOLATIONS
23
total on record
LAST INSPECTED
AUG 2023
INSPECTION HISTORY
DEC 27
2022
PASS 3 violations
*03 Food products not maintained at 135øF or above
Empanada found at 115'f, keep at 135'f or higher
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Do not store eggs over RTE items
*42 Dirty nonfood contact surfaces
Clean inside microwave
APR 19
2022
PASS 2 violations
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Store raw chicken in different bin than beef
*10 Q.A. PPM - follow manufacturer's direction
Quat at 3CS is at 0ppm make sure to follow manufacture instructions
OCT 25
2021
PASS 3 violations
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded
Time mark Emoanadas and keep up to 4 hrs
*10 Q.A. PPM - follow manufacturer's direction
Sanitizer solution found at 50 ppm Q
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Provide area for employee items
APR 6
2021
PASS 8 violations
*40 Handle & dispense of cleaned utensils, single-use
Store single use spoons with handles up.
*36 Cloths in-use for wiping between uses stored
Properly store wet wiping cloths, in sanitizer.
*27 Cooling method, criteria - placing the food in shallow pans
Must cool hot foods correctly(shallow containers).
*22 Accredited food handler certificate - 60 days
All food handlers must be trained in food safety.
*39 Keep utensils handles upright or protected
Store clean utensils with handles faced up.
*28 Original cont. of RTE/PHF/Day1= day of opening
Must datemark all cooked food stored inside walk-in-cooler, discard date.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide employee health policy/diarrhea vomit kit/ SOR.
*10 Sanitization after Cleaning
Observed 3 compartment sink correctly(wash/rinse/sanitize).
show all 7 inspections →
SEP 18
2020
PASS 2 violations
*22 No unnecessary personnel allowed in food prep area
no food handler certificate provided....
*10 Sanitization after Cleaning
no sanitizer set up for surface cleaning and no sanitizer inside three compartment.
FEB 28
2020
PASS 3 violations
*39 Keep utensils handles upright or protected
HANDLE IN FOOD IN WIC, HANDLE IN ICE MACHINE
*10 Q.A. PPM - follow manufacturer's direction
AT 3 COMP SINK
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR PERSONAL ITEMS IN COOLER
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →