GRABBAGREEN.

City of Dallas

3417 GASTON AVE #120 · MEDICAL DISTRICT, DALLAS

Last inspected 2019.

6 inspections on record since 2017 · Last inspected Aug 2019.

Last inspected Aug 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2019

INSPECTION HISTORY

AUG 16

2019

PASS 10 violations

2 pts Food Temperature

*29 Food thermometers provided and accessible

provide thermometers

3 pts Sanitation

*14 When to wash hands before donning new gloves

Donning gloves without washing hands

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored on prep table

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

utensils improperly stored in water

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

hot < 110F within 20 sec

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty during inspection

3 pts Sanitation

*10 Clean Sight and Touch

clean Ice machine

1 pts Pest Activity

*34 Pest control-routine inspections for

provide

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean gaskets

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide current grease trap records

MAR 14

2019

PASS 7 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

certify all staff

3 pts Sanitation

*10 Clean Sight and Touch

Clean RiIC (s)

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

guacamole 47.8F

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide grease trap records

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

hot water < 110F within 20 mins

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean drains

JUN 6

2018

PASS 9 violations

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

improperly stored in water 76.2F

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement raw shrimp above cut watermelon

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

s. bucket stored with food equipment

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

hand sink hot water at 77.0F

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean drains, walls and cabinets (inside)

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

2 pts Food Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

Label squeeze bottles

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Post signage “Current health inspection report is available upon request"

DEC 29

2017

PASS 11 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

certify all staff

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap records

1 pts Other

*45 Drying Mops-air dry

mop stored in water

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

provide small covered trash cans at all hand sink

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Expired date Marking 12/22/2017

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

clean vents on ice machine

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

Label bulk containers

3 pts Sanitation

*14 When to wash hands before donning new gloves

Donning gloves without washing hands

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

utensils stored water

JUL 24

2017

PASS 6 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

3 pts Sanitation

*14 When to wash hands before donning new gloves

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Plumbing & Waste

*20 Grease Trap Tickets

3 pts Other

*10 Q.A. PPM - follow manufacturer's direction

3-compartment sink over 400ppm

show all 6 inspections →

JAN 18

2017

PASS 3 violations

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

Sanitizer bucket 100ppm - manufacturer states for use between 150-400ppm

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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