EZ QUICK MART.

City of Dallas

4210 W CAMP WISDOM RD #230 · DUNCANVILLE, DALLAS

Last inspected 2022.

12 inspections on record since 2017 · Last inspected Apr 2022.

Last inspected Apr 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
12
VIOLATIONS
107
total on record
LAST INSPECTED
APR 2022

INSPECTION HISTORY

APR 8
2022
PASS 6 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

grime build up on surfaces of equipment and on shelves, clean.

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

grease build up on equipment, clean.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

observed corner of wall bead damaged, repair

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust build up on intake vents, clean.

2 pts Food Storage & Handling
*24 Food Label - Nutrition Labeling

observed crakers being sold with out label. package states not for resale.

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

register manager certificate with city of dallas.

MAR 10
2022
PASS 14 violations
3 pts Sanitation
*02 Cold Hold (41øF/45øF or below)

sliced tomato at 48.3F, mayo at 47.5F. move food to working cold hold equipment.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

prep reach in cooler observed at 46.5F. adjust temperature or repair. must maintain cold hold temperatures.

2 pts Sanitation
*29 Sanitizing solutions, testing devices

no available test strips for sanitizer solution.

3 pts Sanitation
*10 Clean Sight and Touch

observed utensils being placed on soiled surfaces. observed food contact surface with build up of grime. clean and sanitize.

1 pts Sanitation
*34 Controlling pests. Eliminating harborage conditions

observed food debris throughout establishment, clean.

2 pts Other
*28 Do not exceed manuf. use by date

observed 8 packaged of lunchables past use by date of 11-2021. PIC removed and disposed of packages. observed multiple foods past best by dates on sales aisle.

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

observed dust and grime build up on intake vents, clean.

1 pts Pest Activity
*44 Indoor Trash Can Cover

place trash in covered containers, observed fruit flies hovering over boxes used as trash can.

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

observed cardboard being used as food contact surface for fried food. used non absorbent material.

2 pts Other
*31 No soap at handsink

no available soap or paper towels at hand sink. provide.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

observed sugar in non original container without label. label container.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

heavy grime build up on surfaces of equipment, clean.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

observed loose frp walls and missing corner bead. repair.

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

register certified food manager certificate with City of Dallas and post.

MAR 1
2021
PASS 12 violations
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

heavy build up ice in freezer, clean.

2 pts Other
*31 Individual, disposable towels

missing paper towels at hand sink located in kitchen.

2 pts Food Temperature
*29 Food thermometers provided and accessible

no available thermometer to check food temperatures.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not onsite.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

sugar and salt in containers not labeled.

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

grime build up on floors.

1 pts Facility Condition
*43 Light bulbs, light shields provided

missing light shields observed.

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

texas food handler card not made available, provide.

2 pts Food Temperature
*32 Thermometer in good condition or discarded

observed thermometer in dairy ric damaged, replace.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Provide sign that states most recent health report is available upon request.

3 pts Sanitation
*10 A chemical sanitizer used: contact times criteria

no chemical sanitizer made available to prep to clean food contact surfaces. provide a sanitizer bucket.

2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

observed packages of ritz crackers and saltine crackers being sold with label.

DEC 2
2019
PASS 15 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw egg in shells at 74.4F, eggs were destroyed.

2 pts Other
*31 Individual, disposable towels

provide paper towels at hand sinks

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

raw chicken wings, raw sausage not date marked. date mark food once 24hrs has passed.

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

food covered in ice in reach in freezer.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

container with white substance not labeled.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Employees handling food in kitchen must provide Texas Food Handler cards.

2 pts Sanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures on how to clean up bodily fluid.

2 pts Sanitation
*29 Sanitizing solutions, testing devices

provide test strip for sanitizer solutions

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

grease on frp walls.

1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

missing cove base, cove base falling off walls

3 pts Sanitation
*10 A chemical sanitizer used: contact times criteria

no chemical sanitizer being used on contact surfaces.

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

provide covered waste container in restroom.

1 pts Pest Activity
*34 Outer door: solid,selfclosing,tightfitting

gap on exterior back door, seal properly to prevent pest from entering store.

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

ice being brought from another store, location not in City Of Dallas.

JUL 24
2019
PASS 7 violations
2 pts Sanitation
*31 Individual, disposable towels

no towels at hand wash station.

2 pts Sanitation
*29 Cold/hot hold unit thermometer easily viewable

Provide a thermometer in hot hold equipment.

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Worker in kitchen did not have Food handler cards onsite.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not onsite. Also register certificates with City Of Dallas at 7901 Goforth Ave.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

freezer covered in ice.

2 pts Other
*32 Package integrity

Opened package of cereal.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace water damaged ceiling tiles.

show all 12 inspections →
JAN 28
2019
PASS 6 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean behind grill station

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label jars that container spices.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

fix water damaged ceiling tiles.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

heavy ice build up in reach in freezer located in kitchen. defrost.

2 pts Facility Condition
*28 Do not exceed manuf. use by date

one package of lunchables use by date of 12-25-18 found on sales floor. item was destroyed.

2 pts Sanitation
*29 Cold/hot hold unit thermometer easily viewable

hot hold equipment has no thermometer to read temperature.

JUL 23
2018
PASS 5 violations
2 pts Other
*28 Do not exceed manuf. use by date

expired milk from 07-01-18. expired eggs from 07-16-18. remove expired foods. COS

1 pts Sanitation
*47 Handwashing signage

hand wash sign in restroom

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Pickles out at room temperature need to be refrigerated, per label.

3 pts Other
*03 Food products not maintained at 135øF or above

Corn dog at 124.5F

1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace water damaged ceiling tiles.

JAN 25
2018
PASS 8 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Turkey bacon at 49.5

3 pts Other
*03 Food products not maintained at 135øF or above

eggroll and corn dog are below 135 F

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Expired foods on shelves, molded hot dog in RIC

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

Need sanitizer to sanitize surfaces

2 pts Food Temperature
*27 Cool TCS foods using proper methods

RIC not maintaining proper temperature.

2 pts Other
*29 Sanitizing solutions, testing devices

Provide test strips.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean shelves.

1 pts Sanitation
*47 Handwashing signage

Need HW sign in restroom.

DEC 1
2017
PASS 12 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sliced tomato @ 48 F

3 pts Other
*03 Food products not maintained at 135øF or above

corn dog @ 122.3 F

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

egg above RTE food, should be at bottom shelf

3 pts Sanitation
*18 Toxic items stored above food/utensils

alcohol stored above food and Raid next to drinks

2 pts Sanitation
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

no hot water at handwash sink and restroom

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

no thermometer in cooler

2 pts Food Temperature
*29 Outfitter-Thermometer.

needed in RIC in kitchen

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
2 pts Sanitation
*32 Maintain in Good Repair

clean inside hot hold and fix light on left side.

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

gap at back door

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Other
*40 Reuse of single service articles

reuse of plastic to stir coffee by customers

NOV 1
2017
PASS 12 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

Registered food service manager not on site during the operation.

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Eggs stored over the produce ( tomatoes, lettuce and other veggies.)

3 pts Sanitation
*10 Clean Sight and Touch

the interior of the microwave oven was dirty ( keep clean on a continuous basis)

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Provide the city grease trap trip ticket on site during the operation of the business.

2 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

the frozen pizzas ( Digineros ) were expired in the display freezer.

2 pts Sanitation
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test papers for the sanitizer at the three compartment sink.

1 pts Facility Condition
*47 Health permit posted

health permit not posted on the wall for public viewing.

2 pts Other
*31 Individual, disposable towels

Provide paper towels at the hand sink in the kitchen and restroom .

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean the exterior of the reach in cooler prep table ( wipe down all equipment to remove the old food particles and dirt)

1 pts Sanitation
*45 Walls easily cleanable and light in color

The walls in the extra room where the refrigerator and freezers are located must have Frp or better on the walls

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

provide a covered lid trash can for the ladies restroom

2 pts Documentation & Training
*30 Food Establishment Permit

health permit not posted.

OCT 15
2017
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

tomato slices 49F

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
JUN 30
2017
PASS 7 violations
3 pts Food Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

RAW EGGS NEARS RTE FOODS

2 pts Other
*31 No soap at handsink

PROVIDE FOR ALL

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Facility Condition
*43 Light 20 foot : Reach-in cooler

REPLACE NON WORKING

1 pts Other
*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE FOR ALL

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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