PEPE PIZZA.

City of Dallas

4210 W CAMP WISDOM RD #160 · DUNCANVILLE, DALLAS

Last inspected 2021.

2 inspections on record since 2020 · Last inspected Dec 2021.

Last inspected Dec 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2021

INSPECTION HISTORY

DEC 14

2021

PASS 11 violations

1 pts Sanitation

*47 Other Violations

label three comp sink WASH RINSE SANITIZE.

2 pts Other

*31 Individual, disposable towels

no available paper towels at hand sinks located in restroom and in kitchen. provide.

1 pts Employee Hygiene

*39 Equip sealed if it is exposed to spillage

hand sinks and 3 comp sink have small gap, seal to wall.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

observed missing baseboard.

1 pts Food Temperature

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

observed cooling wings not covered, COVER.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

observed food removed from original container and placed in new containers not date marked. DATE MARK CONTAINERS THAT HAVE FOOD REMOVED FROM ORIGINAL CONTAINER

2 pts Documentation & Training

*32 Approved Food Contact Equip.

observed fryer in kitchen, establishment is not permitted to fry food, must cook food in oven.

1 pts Facility Condition

*43 Ventilation hood systems, adequacy

no vent hood provide for table top fryer, must provide.

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide test strips for sanitizer solution.

3 pts Sanitation

*10 A chemical sanitizer used: contact times criteria

no chemical sanitizer available to sanitize surfaces. provide. use quat sanitizer.

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not onsite. provide paper work on site.

FEB 5

2020

PASS 9 violations

2 pts Employee Hygiene

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide instructions or spill kit.

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Post Inspections report or have sign that is visible that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

date marked small containers of sauces that have been removed from original packaging.

2 pts Other

*31 No soap at handsink

no soap at hand sink locate in restroom.

1 pts Food Storage & Handling

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

bag of flour opened and exposed in dry storage, cover after use.

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

damaged utensil, remove and replace all damaged utensils.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label squeeze bottles with name of contents.

3 pts Pest Activity

*18 Unnecessary chemicals not allowed

No home use pesticide allowed in establishment, found can of Raid in kitchen.

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

RFSM could not produce pest control record.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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