SEP 7
2023
PASSED
8 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
FIESTA #57 TAQUERIA.
BEAT. 33/100
2951 S BUCKNER BLVD · PIEDMONT, DALLAS
Last inspected September 7, 2023 · passed
22 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
78
includes 22 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinking bottles sit on prep table
*42 Dirty nonfood contact surfaces
clean coolers, freezers
*37 Storing the food where it is not exposed to splash, dust, or other contamination
piece of foil observed in cilantro/onion
*03 Food products not maintained at 135øF or above
vegetables on hot holding table 131.6, potato 129.6 degrees f
*31 Handwashing lavatory - used for other purpose
observed utensil in hand sink
*36 Cloths in-use for wiping between uses stored
store wet wiping cloths in sanitizer bucket
*24 Food Label- manufacture/packer/distrubtor name
provide manufacture name
*18 Toxic items labeling-non original container
provide label for chemical spray bottles
MAR 302023PASSED10 violations2 CRITICALDETAILS
MAR 30
2023
PASSED
10 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
clean ice machine
*31 Individual, disposable towels
provide paper towels
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*42 Dirty nonfood contact surfaces
clean coolers, freezers
*21 RFSM - Not On Site
rfsm certificate expired
*38 Except as specified in paragraph (4) of this subsection, time/temperature controlled for safety
no standing water
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink bottles sit on prep table
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs stored above rte food
*22 Accredited food handler certificate - 60 days
fhc expired-renew
OCT 32022PASSED11 violations5 CRITICALDETAILS
OCT 3
2022
PASSED
11 violations5 CRITICALDETAILS
*22 Accredited food handler certificate - 60 days
food handler cards expired
*18 Toxic items labeling-non original container
provide label for chemical spray bottle
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover food containers
*34 Pest control-routine inspections for
flies observed
*03 Food products not maintained at 135øF or above
eggs 114, sausage 131.6 on hot holding table
*42 Dirty nonfood contact surfaces
clean cooler, freezer, shelves
*47 Health permit posted
health permit not display
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensil with handle to scoop ice-ice scoop no bowl
*14 Cleaning procedure--steps Improper drying method
use paper towels to dry hands after washing not apron
*36 Cloths in-use for wiping between uses stored
store wet wiping cloths in sanitizer bucket
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw meat-beef stored above fish in reach in cooler
FEB 112022PASSED8 violations2 CRITICALDETAILS
FEB 11
2022
PASSED
8 violations2 CRITICALDETAILS
*18 Toxic items labeling for original container
provide label for sanitizer bottle
*42 Dirty nonfood contact surfaces
cooler
*03 Food products not maintained at 135øF or above
eggs 124.6, beans 124.3 degrees f
*35 Jewelry Prohibition
jewelry not allowed
*21 RFSM - Not On Site
rfsm not on site
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle
*14 When to wash hands before donning new gloves
employee put gloves on without hand wash
*47 Health permit posted
health permit not posted
AUG 52021PASSED9 violations1 CRITICALDETAILS
AUG 5
2021
PASSED
9 violations1 CRITICALDETAILS
*20 Grease Trap Tickets
provide new date
*10 Clean Sight and Touch
clean ice machine
*45 Premises shall be maintained in good repair
broken floor tiles
*42 Dirty nonfood contact surfaces
clean coolers, freezer
*21 RFSM - Not On Site
certificate expired
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw beef stored above potato
*47 Health permit posted
health permit not posted
*19 Water & Plumbing in good repair- per code
faucets
*43 Light bulbs, light shields provided
light bulbs on vent a hood
show all 14 inspections →
FEB 32021PASSED7 violations2 CRITICALDETAILS
FEB 3
2021
PASSED
7 violations2 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
clean coolers, tables, freezer
*32 Maintain in Good Repair
reach inn cooler 50 degrees f
*47 Health permit posted
provide duplicate health permit
*19 Water & Plumbing in good repair- per code
leaking pipe under 3 com sink
*01 Cooling -- total 6 hours, 135-41øF
chicken cooked on 2/2/2021, temperature 51 degrees f
*21 RFSM - Not On Site
rfsm not on site
*02 Cold Hold (41øF/45øF or below)
beef stew 54, ribs 58 degrees f manager destroyed food voluntary around 6 pounds ribs, 2 pounds of beef stew, ad 7 pounds of chicken. All food was cooked
AUG 182020PASSED6 violations1 CRITICALDETAILS
AUG 18
2020
PASSED
6 violations1 CRITICALDETAILS
*47 Health permit posted
health permit
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate with in 45 days
*34 Pest control-routine inspections for
flies
*19 Water & Plumbing in good repair- per code
repair faucet on 3 com sink (spray nozzle)
*42 Dirty nonfood contact surfaces
clean coolers, freezer
*32 Equipment and Utensils Multiuse Materials durable
screw in ice machine
FEB 32020PASSED9 violations4 CRITICALDETAILS
FEB 3
2020
PASSED
9 violations4 CRITICALDETAILS
*37 Storing the food where it is not exposed to splash, dust, or other contamination
employee touched food utensil handle and scoop fresca aqua and part of handle touched the food
*32 Equipment & Utensils resistant pit,chip, crazing
fresca aqua container
*39 Store all equipment & utensil covered or inverted
invert utensils
*21 RFSM - Not On Site
provide rfsm certificate from the City of Dallas
*42 Ventilation hood systems
clean vent a hood system
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs stored above raw beef
*36 Cloths in-use for wiping food spills used for no other purpose
observed cloth under cutting board
*31 Handwashing lavatory - used for other purpose
observed utensils in hand sink
*47 Handwashing signage
provide hand washing sign where missing
AUG 122019PASSED1 violationDETAILS
AUG 12
2019
PASSED
1 violationDETAILS
*10 Clean Sight and Touch
DIRTY ICE MACHINE
FEB 222019PASSED2 violationsDETAILS
FEB 22
2019
PASSED
2 violationsDETAILS
*10 Clean Sight and Touch
DIRTY ICE MACHINE
*38 Thawing. under running water criteria
AUG 312018PASSED2 violationsDETAILS
AUG 31
2018
PASSED
2 violationsDETAILS
*10 Clean Sight and Touch
DIRTY ICE MACHINE
*36 Cloths in-use for wiping between uses stored
MAR 292018PASSED1 violationDETAILS
MAR 29
2018
PASSED
1 violationDETAILS
*10 Clean Sight and Touch
CLEAN DIRTY ICE MACHINE
OCT 122017PASSED1 violation1 CRITICALDETAILS
OCT 12
2017
PASSED
1 violation1 CRITICALDETAILS
*34 Pest Control
MAR 212017PASSED3 violationsDETAILS
MAR 21
2017
PASSED
3 violationsDETAILS
*39 Equipment in good repair and proper adjustment.
check seals in all cooler units
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*43 Light bulbs, light shields provided
lights don't work vent hood and prep area
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →