10 inspections on record since 2016 · Last inspected Aug 2023.
Last inspected Aug 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
10
VIOLATIONS
37
total on record
LAST INSPECTED
AUG 2023
INSPECTION HISTORY
AUG 21
2023
PASS8 violations
3 ptsPlumbing & Waste
*19 Water & Plumbing in good repair- per code
LARGE WATER LEAK OBSERVED UNDERNEATH 3 COMPARTMENT SINK
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
RED BUCKETS STORED INSIDE OF HAND SINK - REMOVE
1 ptsPest Activity
*34 Pest Control
OBSERVED FLIES THROUGHOUT THE DEPARTMENT
1 ptsOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
REMOVE DUST FROM FAN COVERS (MEAT PREP ROOM )
1 ptsSanitation
*39 Cutting surfaces.
CUTTING BOARDS OBSERVED IN POOR CONDITION
1 ptsSanitation
*42 Floors/walls/ceiling/nonfood dirty
DETAIL CLEAN FLOORS THROUGHOUT / UNDERNEATH EQUIPMENT CLEAN WALLS BEHIND FISH / SHOCK MACHINE CLEAN RAW CHICKEN SEASONING RACK HEAVY BUILD-UP (FLOOR DRAINS/ MEAT PREP)
1 ptsSanitation
*44 Waste Receptacles thoroughly cleaned
RECOMMEND TO CLEAN & SANITIZE TRASH COMPACTOR *STRONG ODOR DETECTED AT TRASH COMPACTOR
1 ptsSanitation
*45 Clean facilities as often as necessary.
CLEAN AND ORGANIZE STORAGE AREA
AUG 21
2023
PASS7 violations
3 ptsPlumbing & Waste
*19 Water & Plumbing in good repair- per code
LARGE WATER LEAK OBSERVED UNDERNEATH 3 COMPARTMENT SINK
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
RED BUCKETS STORED INSIDE OF HAND SINK - REMOVE
1 ptsPest Activity
*34 Pest Control
OBSERVED FLIES THROUGHOUT THE DEPARTMENT
1 ptsOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
REMOVE DUST FROM FAN COVERS (MEAT PREP ROOM )
1 ptsSanitation
*39 Cutting surfaces.
CUTTING BOARDS OBSERVED IN POOR CONDITION
1 ptsSanitation
*42 Floors/walls/ceiling/nonfood dirty
DETAIL CLEAN FLOORS THROUGHOUT / UNDERNEATH EQUIPMENT CLEAN WALLS BEHIND FISH / SHOCK MACHINE CLEAN RAW CHICKEN SEASONING RACK HEAVY BUILD-UP (FLOOR DRAINS/ MEAT PREP)
1 ptsSanitation
*45 Clean facilities as often as necessary.
CLEAN AND ORGANIZE STORAGE AREA
SEP 1
2021
PASS · 0 violations
DEC 17
2020
PASS1 violation
1 ptsSanitation
*42 Dirty nonfood contact surfaces
JAN 28
2019
PASS4 violations
1 ptsOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
3 ptsFood Temperature
*19 Hand sink water temperature below 110'F
3 ptsOther
*09 Raw unpackaged animal food, beef, lamb, pork, poultry, and fish may not be offered for consumer
can not sell unpackaged bulk shrimp
3 ptsSanitation
*18 Toxic items storage adjacent to food/utensils
show all 10 inspections →
JUL 20
2018
PASS6 violations
1 ptsSanitation
*39 Equipment in good repair and proper adjustment.
cooler door broken@ seafood
3 ptsSanitation
*18 Toxic items storage adjacent to food/utensils
bleach bottle left adj oysters-in seafood cooler
2 ptsOther
*31 Individual, disposable towels
3 ptsFood Temperature
*19 Hand sink water temperature below 110'F
3 ptsSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
rearrange WIC entirely ground turkey over ground beef in display raw chicken over raw beef raw turkey sausages over rte ham raw pork sausage over raw bacon
3 ptsFood Temperature
*02 Cold Hold (41øF/45øF or below)
softshell crab 46 F door left open
JAN 31
2018
PASS4 violations
3 ptsPlumbing & Waste
*19 Water & Plumbing in good repair- per code
hw leaking
2 ptsOther
*31 Individual, disposable towels
3 ptsSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chorizo over raw beef overcooked hams raw pork sausage over soy chorizo and bacon raw meats over cooked chicken@ display
2 ptsDocumentation & Training
*22 Handlers-Certificate Not On Site
JUL 21
2017
PASS2 violations
3 ptsSanitation
*18 Toxic items storage adjacent to food/utensils
store sanitizer buckets in bottom shelves not sitting on top prep counters
1 ptsSanitation
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
FEB 24
2017
PASS5 violations
3 ptsSanitation
*10 Other sanitizer use - manufacturer label direction
sanitizer bucket did not read any sanitizer make sure its prepared every morning
2 ptsSanitation
*32 Damaged Equipment
fix damaged equipment or remove reach in cooler from meat department, also fix lose faucet hose in meat dept
2 ptsSanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
have written procedures for vomit diarrhea clean up where employess can access
1 ptsSanitation
*47 Conditions of Permit-in use of food equipment
have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
2 ptsDocumentation & Training
*21 RFSM - Not On Site
OCT 26
2016
PASS · 0 violations
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
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