PASS 7 violations
Observed dirty prep tables and cutting boards.
RFSM not on site. Call 214-670-8083 for info.
Must datemark items held longer than 24 hrs for no more than 7 days.
Must use effective hair restraints while handling food.
Observed pizza boxes stored on the floor.
Observed dirty RIC's, inside and outside.
Observed employee not change gloves after contamination.