WAL-MART #3341 DELI.

City of Dallas

2305 N CENTRAL EXPW · UPTOWN, DALLAS

Last inspected 2023.

9 inspections on record since 2016 · Last inspected Jul 2023.

Last inspected Jul 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
44
total on record
LAST INSPECTED
JUL 2023

INSPECTION HISTORY

JUL 12
2023
PASS 2 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

No grease trap ticket provided on site.

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

Improper hot holding corn 124, sesame boneless wings 123, hot dog 100.8, and barbecue sandwiches 99.

SEP 13
2022
PASS 10 violations
3 pts Food Temperature
*03 <<<HOT HOLD (135øF)>>>

FRIED CHICKEN NOT AT 135, 117.5F

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

HUMMUS EXPIRED

3 pts Plumbing & Waste
*20 Grease Trap Tickets

GREASE TRAP RECORDS NEEDED

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days
2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES PRESENT BY STOVE

2 pts Documentation & Training
*30 Food Establishment Permit

NEEDED ON SITE

2 pts Sanitation
*32 CIP-Cleanability

CLEAN EQUIPMENT (SLICER: BIZERBA)

1 pts Food Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FAN COVERS IN D-1, MTO-8

JUN 22
2021
PASS 10 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CHICKEN IS NOT AT CORRECT TEMP

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN THROUGHOUT THE RESTAURANT, BETWEEN THE FRYER WALLS, EQUIPMENT (POINTED OUT TO MANAGER)

3 pts Food Storage & Handling
*11 Food Donations- transpotation,storage & reheat

THE GREASE THAT THE FOOD IS BEING REHEATED AND FRIED IN IS OLD, A BROWNISH/BLACK COLOR AND HAS NOT BEEN CHANGED IN 2 WEEKS. INSTRUCTED THE WORKER AND MANAGER TO CHANGE THE OIL OUT IMMEDIATELY.

2 pts Documentation & Training
*21 RFSM - Not On Site

NO CERT

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES THROUGHOUT THE DELI

2 pts Documentation & Training
*30 Food Establishment Permit

HEALTH PERMIT NOT ON FILE OR DISPLAYED

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

DEBRIS FOUND IN THE SINK

1 pts Sanitation
*42 Dirty nonfood contact surfaces

DIRTY FLOORS AND WALLS

1 pts Facility Condition
*45Physical Facilities

FLOORS NEED REPAIRING BY THE FRYER

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

VENTHOOD NEEDS TO BE CLEANED SAME AS LAST INSPECTION

JUN 8
2020
PASS 1 violation
1 pts Sanitation
*45Floors easily cleanable

CLEAN FLOORS IN WALK IN FREEZER TO ELIMINATE FROZEN ICE THAT CAN CAUSE A TRIP HAZARD

JUL 8
2019
PASS 2 violations
1 pts Pest Activity
*34 Pest Control

Observed flies throughout the store.

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

Observed frozen ice on the floor, potential fall hazard.

show all 9 inspections →
MAY 2
2018
PASS 4 violations
2 pts Other
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test papers at the three compartment sink

1 pts Sanitation
*32 Equipment clearance of cleaning space

crates used storage ( unable to clean under on continuous basis.)

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM must be on site during the operation.

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

registered food service manager certificate must be posted.

NOV 27
2017
PASS 8 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

the deli meat ( roast beef and turkey ) was not dated inside the cold case.

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

single use trays not inverted on the prep table ( protect the food contact surface.)

2 pts Documentation & Training
*21 RFSM - Not On Site

Registered food service manager must be on site during the operation.

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Provide food handler cards for employees in the deli

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

Registered food service manager certificate must be displayed.

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2 pts Other
*31 Individual, disposable towels

Missing paper towels at the hand sink.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

vent covers on the a/c compressors are dirty in the walk in cooler

JUN 12
2017
PASS 4 violations
2 pts Food Temperature
*29 Thermometer calibrated to ensure accuracy

display cooler

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

walk-in cooler fan covers and ceilings

3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site
DEC 7
2016
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Roast beef 45.2 degrees Fahrenheit

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean deli walk-in cooler fan cover

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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