SANITARY INSPECTION RECORD — CITY OF DALLAS

THE BEEMAN HOTEL SEELY'S MILL.

YOUR CALL. 71/100

6070 N CENTRAL EXPW · LOWER GREENVILLE, DALLAS

Last inspected July 16, 2023 · passed

5 of 5 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
27
includes 6 critical
RECORDS COVER
3 YEARS
since Jan 2020

INSPECTION HISTORY

JUL 16
2023
PASSED
8 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 A chemical sanitizer used: contact times criteria

dish machine not dispensing a sanitizer

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

not trap ticket on sight

MINORDocumentation & Training
*21 RFSM - Not On Site

no certified food manager on site.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer solution

CRITICALOther
*40 Store single-service item in original package

invert single service cups/ lids to protect from contamination

MINORSanitation
*42 Dirty nonfood contact surfaces

clean floor drain underneath dish machine

MINORPlumbing & Waste
*45 Premises shall be maintained in good repair

caulk hole around plumbing fixture behind dish machine

CRITICALPest Activity
*47 Other Violations

pest control

JAN 5
2023
PASSED
1 violation
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

Valid health permit not displayed. Call 214-670-8083 for replacement.

AUG 5
2022
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Provide cover for the ice storage

MINOROther
*31 Individual, disposable towels
DEC 10
2021
PASSED
14 violations3 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINOROther
*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS & HOLES

MINORSanitation
*32 CIP-Cleanability

CLEAN CAN OPENER

CRITICALSanitation
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

CLEAN & DIRTY DISHES STORED TOGETHER

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL B. FOOD CONTAINERS

MINORSanitation
*39 Store all equipment & utensil covered or inverted

INVERT / COVER ALL DISHES

MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR WALLS & FLOORS

CRITICALFood Temperature
*29 Food thermometers provided and accessible

PROVIDE THERMALS

SERIOUSOther
*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

C. CUCUMBERS 47.9

MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM ONSITE

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN GASKETS & FAN VENT COVERS

MINORSanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES STORED ON FOOD EQUIPMENT

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

NO DATE MARKING ON PREPARED FOODS

JAN 16
2020
PASSED
2 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

NO DATE MARKING ON PREPARED FOOD ITEMS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOWER GREENVILLE