G TEXAS CATERING.

City of Dallas

10319 FINNELL ST · BACHMAN LAKE, DALLAS

Last inspected 2023.

13 inspections on record since 2017 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 22

2023

PASS 7 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR OF STANDING WATER FROM WALK IN COOLER. CLEAN DUSTY AIR VENTS

3 pts Sanitation

*18 Toxic items stored above food/utensils

OBSERVED BLEACH STORED ABOVE FOOD COVERS

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

MAINTAIN SANITIZER AT 150 OR HIGHER, TESTED AT 1OO PPM.

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Facility Condition

*34 Outer openings:closed,tight-fitting windows

REPLACE MISSING SCREEN FROM BBQ BITS ROOM

1 pts Other

*45 Lockers to be used to store personal items

AUG 9

2022

PASS 3 violations

3 pts Other

*06 Discard if TCS is in container w/ no date or day

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

FEB 28

2022

PASS 6 violations

1 pts Other

*45 Lockers to be used to store personal items

DO NOT STORE PERSONAL PHONE ON FOOD PREP. TABLE.

1 pts Employee Hygiene

*35 Hair Restraints effective

HAIR AND BEARD NET

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

DO NOT STORE KNIFE IN THE GAP BETWEEN WALL AND TABLE.

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

DUSTY AIR VENTS AND CEILING TILES.

3 pts Plumbing & Waste

*19 Backflow prevention device - installed

INSTALL ONE TO OUTSIDE FACUET.

AUG 18

2021

PASS 5 violations

1 pts Sanitation

*45 Lockers to be used to store personal items

STORE EMPLOYEE'S BAGS AWAY FROM FOOD AND EQUIPMENT.

1 pts Pest Activity

*34 Pest Control

OBSERVED FRUIT FLIES FROM KITCHEN AREA.

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED, OBSERVED EMPLOYEE BEVERAGE ON FOOD PREP. TABLE.

3 pts Other

*6 Discard PHF is exceeds time/temp combinations

REMOVE ALL EXPIRED FOOD PRODUCTS.

FEB 8

2021

PASS 5 violations

3 pts Sanitation

*18 Toxic items used according to law

MAINTAIN Q.A. SANITIZER AT 200 PPM, TESTED AT OVER 400PPM- Q.A.

1 pts Food Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Other

*47 Other Violations

MAKE SURE EVERYONE IS COVERING THEIR MOUTH AND NOSE EXCEPT EATING OR DRINKING.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

show all 13 inspections →

AUG 17

2020

PASS 2 violations

3 pts Other

*9 Reduced Oxygen HACCP Plan

1 pts Facility Condition

*34 Outer openings:closed,tight-fitting windows

BACK AND FRONT DOOR

JAN 15

2020

PASS 6 violations

1 pts Documentation & Training

*47 Permit/license posted

POST STATE OF TEXAS SALE TAX PERMIT

1 pts Other

*45 Lockers to be used to store personal items

STORE PERSONAL AWAY FORM FOOD PRODUCTS.

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

STORE ALL WIPING CLOTHES IN SANITIZER BETWEEN USE

1 pts Food Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

CHEMICAL STORAGE AREA

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD RPEP. AREA ALLOWED. OBSERVED EMPLOYEES' BEVERAGES ON FOOD PREP. TABLES

JUN 17

2019

PASS 7 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

Washing utensil in a prepration sink, then without sanitizing put them in the clean area

2 pts Sanitation

*33 Manual warewashing equipment, wash solution temp.

2 pts Other

*29 Sanitizing solutions, testing devices

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

1 pts Facility Condition

*43 Heating/ventilation: designed and installed

1 pts Facility Condition

*45 Walls and ceilings, studs, joists, and rafters

DEC 20

2018

PASS 6 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Rolled up bag of corn meal

1 pts Facility Condition

*34 Outer openings:closed,tight-fitting windows

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

Cracked wooden cutting boards

JUN 13

2018

PASS 7 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

1 pts Food Storage & Handling

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Open bags used for food storage

2 pts Other

*25 HACCP-Plan submitted

1 pts Employee Hygiene

*35 Hair Restraints effective

Hats or hair nets are needed Beard nets are needed

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

DEC 12

2017

PASS 3 violations

1 pts Employee Hygiene

*35 Hair Restraints effective

Hair and beard nets needed

3 pts Sanitation

*14 When to wash hands before donning new gloves

1 pts Sanitation

*34 Exterior walls:protection

Daylight coming into the store room Floors in the ware house, sealing is needed between the boards Warehouse - ceiling is needed over the exposed studs where foods and utensils are stored

JUL 13

2017

PASS · 0 violations

JAN 19

2017

PASS 3 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store unused cloths inside a sanitizer bucket; do not store underneath cutting boards

3 pts Sanitation

*18 Toxic items stored above food/utensils

sanitizer bucket stored on the bottom adjacent to spices

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal monster can on the prep table

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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