SANITARY INSPECTION RECORD — CITY OF DALLAS

GASMART.

BEAT. 46/100

6005 S R L THORNTON FRWY · RED BIRD, DALLAS

Last inspected March 28, 2022 · passed

11 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
6
6 passed
VIOLATIONS
56
includes 11 critical
RECORDS COVER
2 YEARS
since May 2019

INSPECTION HISTORY

MAR 28
2022
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*34 Pest control-routine inspections for

Maintain pest control on file to be present upon inspection

MINORSanitation
*32 Damaged Equipment

Grab N Go RIC observed at 71 F Tall RIC with glass doors observed not working (product removed) Repair or replace

MINOREmployee Hygiene
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide protocol and procedures for bodily fluid and bio hazard spills

JUN 9
2021
PASSED
11 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

SLICED CHEESECAKES IN THE TAQUERIA NOT DATE MARKED PREPACKAGED CHICKEN SANDWICHES NOT DATE MARKED ( IN THE FRONT REACH IN DELI COOLER )

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE IN THE TAQUERIA AREA CLEAN THE BOTTOM OF THE REACH IN COOLER IN THE TAQUERIA CLEAN THE FRONT CUSTOMER MICROWAVE ( IN THE FRONT OF THE STORE )

MINOROther
*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

MINOREmployee Hygiene
*35 Hair Restraints effective

KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS UPON ARRIVAL

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

TUPPERWARE CONTAINER OF COOKED RICE RESTING DIRECTLY IN THE ICE INSIDE THE ICE MACHINE ( TAQUERIA )

MINORSanitation
*42 Dirty nonfood contact surfaces

VERY SOILED REACH IN COOLER DOOR GASKETS (BOTTOM )

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

HEAVY DUST COLLECTING ON THE INTAKE VENTS (REMOVE VISIBLE AND HEAVY DUST ACCUMULATION FROM VENT )

MINORFacility Condition
*45 Premises shall be maintained in good repair

MISSING FLOOR TILES ( WALK IN BEVERAGE COOLER )

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES PRESENT

MINORDocumentation & Training
*47 Health permit posted

CITY OF DALLAS FOOD ESTABLISHMENT PERMIT NOT POSTED

NOV 24
2020
PASSED
9 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

PRONOUNCED LEAK AT THE DAMAGED BACK FLOW PREVENTION DEVICE ( MOP SINK )

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

PRE PACKAGED SANDWICHES NOT DATE MARKED

MINORSanitation
*42 Dirty nonfood contact surfaces

DUSTY REACH IN COOLER DOOR GASKETS

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS

MINOROther
*28 Do not exceed manuf. use by date

SEVERAL EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

PACKAGES OF THAWED RAW CHICKEN RESTING IN THE HAND SINK

MINOREmployee Hygiene
*35 Hair Restraints effective

COOK NOT WEARING A HAIR NET

APR 30
2020
PASSED
11 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

RAW EGGS: 71.1 F

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO GREASE TRAP TICKETS ON SITE NO LIQUID WASTE REMOVAL ON SITE

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED INSIDE THE ESTABLISHMENT

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

PRODUCTS NOT PACKAGED FOR RESALE

SERIOUSSanitation
*10 Clean Sight and Touch

HEAVY BUILD UP ON THE INTERIOR PANEL OF THE ICE MACHINE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

SEVERE LEAK AT THE THREE COMPARTMENT SINK FAUCET AND UNDERNEATH

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

FOOD THAWING IN THE HAND SINK

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

PERSONAL CELL PHONE RESTING ON THE CUTTING BOARD

MINOREmployee Hygiene
*35 Hair Restraints effective

KITCHEN COOKS NOT WEARING HAIR RESTRAINTS

MINOROther
*28 Do not exceed manuf. use by date
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
NOV 6
2019
PASSED
11 violations3 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE CUSTOMER MICROWAVE CLEAN THE BOTTOM OF THE REACH IN COOLERS ( KITCHEN )

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

UNLABELED CHEMICAL SPRAY BOTTLE

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

PROVIDE AN ONE INCH AIR GAP FOR THE KITCHEN DRAIN

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

SEVERAL COOKED FOOD ITEMS NOT DATE MARKED IN THE KITCHEN

MINOROther
*29 Sanitizing solutions, testing devices

CHLORINE SANITIZING TEST STRIPS NEEDED

CRITICALSanitation
*31 No soap at handsink

PROVIDE HAND WASH SOAP FOR THE HAND SINK MISSING IT

MINORFacility Condition
*34 Outer openings:closing holes, gaps

VISIBLE GAP AT THE BACK DOOR TO THE ESTABLISHMENT

MINORSanitation
*42 Dirty nonfood contact surfaces

HEAVY BUILD UP ON THE VENT HOOD FILTERS ( KITCHEN )

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

HEAVY DUST ON THE INTAKE VENTS THROUGHOUT STORE

MINORFacility Condition
*45 Premises shall be maintained in good repair

CEILING TILE DAMAGE ( KITCHEN )

CRITICALSanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE BACK HAND SINK

show all 6 inspections →
MAY 21
2019
PASSED
11 violations
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

beans 110F, chicharron 115F

SERIOUSSanitation
*10 Clean Sight and Touch

Clean inside ice machine.

MINOROther
*31 Individual, disposable towels
MINORSanitation
*32 Equipment and Utensils Durability and Strength

Do not line shelves with foil. Remove home-style refrigeration and microwave.

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice machine

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floor at dry storage and WIC.

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*29 Sanitizing solutions, testing devices

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN RED BIRD