NOV 1
2022
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
GRACIELA BAKERY.
YOUR CALL. 52/100
112 S CARROLL AVE · DEEP ELLUM, DALLAS
Last inspected November 1, 2022 · passed
9 of 9 inspections passed. 30 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
77
includes 30 critical
RECORDS COVER
5 YEARS
since Jan 2017
INSPECTION HISTORY
*28 Date marking > 24 hrs,on site,temp 41F
Date mark RTE items
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover RTE items in RIC and bulk items
*42 Dirty nonfood contact surfaces
Clean top of ovens
*45 Premises shall be maintained in good repair
Replace floor tiles as needed
SEP 162021PASSED5 violations2 CRITICALDETAILS
SEP 16
2021
PASSED
5 violations2 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Do not store raw shell eggs on top of RTE food
*29 Food thermometers provided and accessible
Provide thermometers for all coolers
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Designate area for employee items
*42 Dirty nonfood contact surfaces
Clean gaskets on RIF and 3CS
*43 Light - 10 foot : Walk-in, Dry storage
Fix lights in dry storage area
MAR 262020PASSED5 violations1 CRITICALDETAILS
MAR 26
2020
PASSED
5 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
CUT FRUIT
*31 Handwashing lavatory - accessible
HAND SINK BLOCKED BY MOP SINK
*43 Light - 10 foot : Walk-in, Dry storage
IN DRY STORAGE
*34 Outer door: solid,selfclosing,tightfitting
SEAL BACK DOOR
*29 Sanitizing solutions, testing devices
PROVIDE TEST STRIPS
APR 92019PASSED8 violations5 CRITICALDETAILS
APR 9
2019
PASSED
8 violations5 CRITICALDETAILS
*18 Toxic items stored above food/utensils
toxics stored above food
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
cross contamination by arrangement
*19 Water & Plumbing in good repair- per code
leaking at 3 comp sink
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared foods
*31 Handwashing lavatory - used for other purpose
hand sink used as a mop sink
*24 Food Label - Nutrition Labeling
Label all package for sale
*02 Cold Hold (41øF/45øF or below)
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items to prevent cross contamination
JUL 132018PASSED8 violations4 CRITICALDETAILS
JUL 13
2018
PASSED
8 violations4 CRITICALDETAILS
*32 Damaged Equipment
replace encrusted pans
*47 Handwashing signage
provide hand washing sign
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Cross contamination by arrangement
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items to prevent cross contamination
*45 Premises shall be maintained in good repair
repair floors
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared food
*34 Outer openings:closing holes, gaps
close all holes and gaps in ceiling
*18 Toxic items stored above food/utensils
Toxics stored above food
show all 9 inspections →
JUN 112018PASSED16 violations5 CRITICALDETAILS
JUN 11
2018
PASSED
16 violations5 CRITICALDETAILS
*45 Premises shall be maintained in good repair
repair floors and ceiling
*47 Other Violations
label 3 comp sink
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items
*31 Handwashing lavatory - accessible
block
*32 Damaged Equipment
remove / repair damaged equipment / encrusted pans
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal food stored with customer food
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
*34 Outer openings:closing holes, gaps
close gaps in ceiling
*24 Food packaged in a establishment, shall be labeled as specified in law
label all food products- bake good for sales
*02 Cold Hold (41øF/45øF or below)
pickles at room temps
*22 Handlers-Certificate Not On Site
certify all staff
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
Fruit flies
*42 Floors/walls/ceiling/nonfood dirty
clean floors
*21 RFSM - Not On Site
no RFSM on duty during inspection
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored on equipment
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared foods
DEC 282017PASSED15 violations4 CRITICALDETAILS
DEC 28
2017
PASSED
15 violations4 CRITICALDETAILS
*44 Trash can provided for papertowel waste
provide trash can
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks in prep area
*47 Other Violations
label 3 comp sink
*42 Floors/walls/ceiling/nonfood dirty
deep clean floors
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Cross contamination by arrangement r. eggs over RTE food
*43 Clean vent syst:Intake/exhaust air ducts
clean
*45 Premises shall be maintained in good repair
repair ceiling
*35 Hair Restraints effective
provide
*24 Food packaged in a establishment, shall be labeled as specified in law
label all food for sale
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored on equipment
*47 Handwashing signage
Provide hand washing signs
*31 Handwashing lavatory - accessible
block
*22 Handlers-Certificate Not On Site
Certify all staff
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items to prevent cross contamination
*34 Outer openings:closing holes, gaps
close all holes sand gaps in ceilings
JUL 242017PASSED6 violations3 CRITICALDETAILS
JUL 24
2017
PASSED
6 violations3 CRITICALDETAILS
*18 Toxic items labeling-non original container
spray bottles
*47 Food prep/utensil wash/mop sink not for hand wash
Sink in prep area used as mop sink and hand sink.
*42 Floors/walls/ceiling/nonfood dirty
floors, walls, reach-in cooler
*45 Ceiling easily cleanable and light in color
ceiling tiles in prep area
*34 Remove dead/trapped pests
*31 Individual, disposable towels
in restroom
JAN 202017PASSED10 violations5 CRITICALDETAILS
JAN 20
2017
PASSED
10 violations5 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Eggs in back room
*18 Toxic items storage adjacent to food/utensils
Raid stored on prep table shelf
*24 Food Label- manufacture/packer/distrubtor name
Kool Aid Jammers not labeled for resale.
*29 Sanitizing solutions, testing devices
*31 Handwashing lavatory - accessible
*32 Approved Food Contact Equip.
Do not reuse single use containers for food storage.
*34 Remove dead/trapped pests
*42 Dirty nonfood contact surfaces
clean floors, covers for machines.
*46 Enclosed toilet room w/self closing doors
COS
*47 Handwashing signage
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →