FEB 14
2023
PASSED
5 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
GRIMALDI'S PIZZERIA.
YOUR CALL. 62/100
3636 MCKINNEY AVE 190 · UPTOWN, DALLAS
Last inspected February 14, 2023 · passed
9 of 9 inspections passed. 12 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
50
includes 12 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*21 RFSM - Not On Site
*07 Food safe, good condition, unadulterated, and honestly presented
Placement of pizza may not allow cross contact with items on prep table
*31 Handwashing lavatory - used for other purpose
*45 Store maintenance equip away from food/food equip
*37 Storing the food where it is not exposed to splash, dust, or other contamination
FEB 172022PASSED9 violations2 CRITICALDETAILS
FEB 17
2022
PASSED
9 violations2 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Calzone sauce at 118 degrees
*10 Chlorine sanitizer concentration, minimum temp.
Dishwasher at bar at 0 ppm sanitizer
*18 Toxic items stored above food/utensils
Sanitizer stored over pizza sauce at oven area
*21 RFSM - Not On Site
No RFSM currently on site
*31 Individual, disposable towels
Multiple hand sinks missing paper towels
*34 Pest Control
Rodent droppings observed near hot water heater
*37 Storing the food at least 15 cm (6 inches) above the floor
Pizza sauce stored on floor in oven area
*42 Dirty nonfood contact surfaces
Soiled cooler gaskets in kitchen
*20 Grease Trap Tickets
Grease trap ticket unavailable
MAR 122021PASSED1 violation1 CRITICALDETAILS
MAR 12
2021
PASSED
1 violation1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below. Violations marked with * ham 47* tomatoes 47* sausage 45.8* olives 46*
APR 292020PASSED4 violationsDETAILS
APR 29
2020
PASSED
4 violationsDETAILS
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
*39 Cutting surfaces.
Replace board at salad bar.
*47 Conditions of Permit-in use of food equipment
FEB 282019PASSED4 violations1 CRITICALDETAILS
FEB 28
2019
PASSED
4 violations1 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
UTENSIL OBSERVE STORED INSIDE HAND SINK
*41 Food storage containers, identified with common name of food.
LABEL ALL FOOD CONTAINERS WITH COMMON NAME
*42 Floors/walls/ceiling/nonfood dirty
FLOORS INSIDE WALK IN FREEZER OBSERVED WITH DEBRIS / PRODUCT ACCUMULATION
*45 Lockers to be used to store personal items
EMPLOYEE BACK PACK OBSERVED ON PREP TABLE NEXT TO PRODUCT
show all 9 inspections →
AUG 62018PASSED6 violations2 CRITICALDETAILS
AUG 6
2018
PASSED
6 violations2 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
floors inside wif observed with product debris accumulation under shelves along wall in corners
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
store sanitizer bucket off the floor
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide SOP and or spill kit for clean up of bodily fluids
*35 Jewelry Prohibition
*34 Pest control-routine inspections for
flies observed in back prep area
*39 Store equipment & utensils - avoid contamination
maintain cofee filters in plastic bag or other protective means while in storage
FEB 22018PASSED9 violationsDETAILS
FEB 2
2018
PASSED
9 violationsDETAILS
*36 Cloths in-use for wiping between uses stored
store the wet towels in the sanitizer buckets when not in use.
*10 Chlorine sanitizer concentration, minimum temp.
the sanitizer is not working at the dish machine for bar area.
*47 RFSM Certificate - Not Display
provide a city registered food
*35 Hair Restraints effective
provide beard guards for cooks and food prep associates.
*42 Dirty nonfood contact surfaces
clean the gaskets on the reach in coolers.
*39 Store all equipment & utensil covered or inverted
protect the coffee filters in the original plastic wrap or a container with a lid.
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
food boxes must be stored six inches off the floor in the freezer ( walk in freezer)
*10 Clean Sight and Touch
clean the ice machine interior
*21 RFSM - Not On Site
Provide a city registered food service manager on site during the operation of the business
AUG 32017PASSED5 violations1 CRITICALDETAILS
AUG 3
2017
PASSED
5 violations1 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
*39 Soda nozzles and ice bin clean to remove soil
*47 RFSM Certificate - Not Display
*36 Cloths in-use for wiping between uses stored
*10 Clean Sight and Touch
CLEAN INSIDE OF ICE MACHINE
FEB 222017PASSED7 violations3 CRITICALDETAILS
FEB 22
2017
PASSED
7 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
Clean knives.
*18 Toxic items labeling-non original container
*29 Thermometers to be accurate +/- 3'F
Broken thermometers in RIC
*31 Handwashing lavatory - accessible
Hand sink at bar used for storage.
*32 Approved Food Contact Equip.
Cloth under cutting boards.
*34 Outer door: solid,selfclosing,tightfitting
Door left open.
*39 Utensils, single serve items 6 inches off - floor
pizza boxes on floor
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →