SANITARY INSPECTION RECORD — CITY OF DALLAS

HAUTE SWEETS PATISSERIE LLC.

EAT. 83/100

10230 E NORTHWEST HWY · CASA LINDA, DALLAS

Last inspected July 29, 2023 · passed

Passed all 9 inspections, but 8 critical violations on file.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
26
includes 8 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

JUL 29
2023
PASSED
1 violation
DETAILS
MINORFacility Condition
*32 Maintain in Good Repair

REPLACE CHIPPED RUBBER SPATULAS REPLACE &/OR TREAT SOFT WOOD SHELVINGS

JUN 22
2022
PASSED
2 violations
DETAILS
MINORSanitation
*45 Location of lockers

PERSONAL ITEMS ON PREP SURFACE

MINORSanitation
*42 Dirty nonfood contact surfaces

DUSTY FAN COVER

JUN 3
2021
PASSED
1 violation
DETAILS
SERIOUSSanitation
*10 Equipment and Utensils Sanitization

dishwasher not pulling sanitizer

FEB 1
2020
PASSED
1 violation
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark all items prep for storage with date expiration date.

FEB 6
2019
PASSED
6 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

must have at least one on site at all times

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

unlabeled bottle

SERIOUSPlumbing & Waste
*19 Backflow prevention device - air gap

at mop sink

MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

no towels under clean dishes

MINORSanitation
*39 Air-drying required after cleaning & sanitiziing

may not towel dry

MINORSanitation
*28 Date marking > 24 hrs,on site,temp 41F

buttermilk best by 1-24-19 poofing up pastry cream over 7 days egg wash over 7 days all tcs food should be discarded after 7 days if thawing , mark thaw date

show all 9 inspections →
JUL 30
2018
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

key lime tart 51 F @ front of case berry tart 45 F@ back front of cooler not cooling properly

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

egg whites from shell eggs dated 7/20 should use within 7 days

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

food boxes on floor

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
JAN 11
2018
PASSED
5 violations3 CRITICAL
DETAILS
MINOROther
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

must have written

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

must have non porous ceiling in food storage room and over front of store

MINORSanitation
*45 Ceiling easily cleanable and light in color

must have non porous ceiling in food storage room

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

keep spray bottles away from food/ utensils

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

keep all covered

JUN 21
2017
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

observed chemical spray bottle not labeled

DEC 12
2016
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by storage (arrangement)

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items stored with customers food and stored on prep table

MINORFood Temperature
*38 Frozen food. Stored frozen foods shall be maintained frozen

improper thawing process

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets/ drain replace

MINORSanitation
*43 Light bulbs, light shields provided

clean light shields and replace bulbs

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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