IN THE SACK.
1700 CEDAR SPRINGS RD · WEST END, DALLAS
Passed all 4 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
SEP 132018PASSED2 violations1 CRITICALDETAILS
OPEN DISPLAY CASE AMBIENT TEMP 48 DEGREE F- SERVICE UNIT
PROVIDE ADDITIONAL THERMOMETER IN OPEN DISPLAY CASE
MAR 292018PASSED2 violationsDETAILS
MAYO EXPIRED
ENSURE LABELING IS ON ALL PRODUCTS FOR SALE, MISSING LABEL ON CORN
OCT 52017PASSED2 violationsDETAILS
ENSURE LABEL IS ON PRIOR TO SALE
DATE PREPACKAGED FOOD PRODUCT
MAR 72017PASSED8 violations2 CRITICALDETAILS
Site was making sushi rolls using raw fish and rice without approved HACCP procedures.
Registered Food Service Manager certificate not on display.
No records of parasite destruction of raw fish available on site.
Sushi rice was held at room temperature in plastic bin in back storage area.
Food packaged on site must have label: Common Name Date Packaged (or expiration date) Company Name Address of location packaged List of ingredients in descending order of amount Possible allerge
No RFSM on site at time of inspection. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be ob
Sanitizer bin at front service area had no labeling identifying it.
If quaternary ammonium is used as a sanitizer (tablets), test strips should be provided for that specific sanitizer. Bleach
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →