TACOLINGO.

City of Dallas

2301 N AKARD ST #270 · DOWNTOWN, DALLAS

Last inspected 2023.

8 inspections on record since 2019 · Last inspected May 2023.

Last inspected May 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2023

INSPECTION HISTORY

MAY 8

2023

PASS 8 violations

2 pts Documentation & Training

*30 Food Establishment Permit

display City of Dallas Health permit

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

chicken, rice, and sauce observed uncovered inside wic

3 pts Food Temperature

*01 Cooling -- total 6 hours, 135-41øF

provide cooling logs for the cooling down of product process to show product is cooled from 135-70 in 2 hours and from 70-41 degrees f in additional 4 hours

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

replace chipped knifes

1 pts Facility Condition

*45 Premises shall be maintained in good repair

seal hand sink to the wall properly. patch holes in FRP wall throughout where nedded

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

chlorine dish machine observed at 0 ppm

1 pts Sanitation

*47 Handwashing signage

provide proper hand sink signs for all hand sinks

1 pts Sanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed male employee eating, drinking with phone on top of cutting board upon arrival. was asked to remove and sanitize surface

SEP 12

2022

PASS 10 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

MOLDY PEPPERS

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

STORE FOOD PROPERLY

3 pts Sanitation

*10 Clean Sight and Touch

INTERIOR OF ICE MACHINE

3 pts Sanitation

*19 Water & Plumbing in good repair- per code

LEAK AT 3CS, DRAIN IS CLOGGED, SINK BY DISH WASHER, DRAINS ARE DIRTY

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

GNATS PRESENTS AND FLIES THROUGHOUT THE BUILDING

1 pts Food Storage & Handling

*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

FOOD ON GROUND IN BOXES IN WIC

1 pts Other

*36 Cloths in-use for wiping between uses stored

KEEP DAMP TOWELS IN THE BUCKET BTWN USE

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

CONTAINERS OF FLOUR, CONTAINERS IN BLACK

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DEBRIS THROUGHOUT THE KITCHEN

1 pts Other

*45Physical Facilities

SEP 15

2021

PASS 8 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leak at faucet head

2 pts Documentation & Training

*21 RFSM - Not On Site

must register with cod

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES AND GNATS

2 pts Food Temperature

*29 Outfitter-Thermometer.

NEEDED IN WHITE DEEP FREEZER BY COOK LINE

2 pts Other

*31 Individual, disposable towels

NEEDED AT HAND SINK

1 pts Pest Activity

*34 Pest control-routine inspections for

NEED CURRENT RECORDS

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

KNIVES CAN'T BE STORED IN BETWEEN EQUIPMENT

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN INTERIOR OF RIC BY CHIPS, FAN COVERS IN WIC, AND ICE MACHINE

MAR 10

2021

PASS 3 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

BOX IS TOO HIGH TO THE CEILING NOTED ON LAST REPORT

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

NEEDS LABEL ON SUGAR

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

MUST REGISTER WITH THE CITY OF DALLAS

FEB 3

2021

PASS 14 violations

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

GNATS

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ICE BIN IN THE BACK

1 pts Food Storage & Handling

*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

CANNOT BE STORED INCHES FROM THE CEILING FIRE HAZARD`1

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

ON BULK WHITE CONTAINERS

2 pts Sanitation

*32 Damaged Equipment

DOOR GASKETS

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

LEAK AT 2ND HAND SINK

2 pts Food Temperature

*29 Outfitter-Thermometer.

NEEDED IN DEEP FREEZER

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN INTERIORS OF RIC AND DOOR GASKETS THAT ARE NOT BROKEN

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

CEILING TILES MISALIGNED, OPENINGS NEAR DISH AREA

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

MUST BE 6 INCHES OFF THE GROUNF

1 pts Sanitation

*47 Handwashing signage

NEEDED AT BAR SINK

1 pts Other

*47 Other Violations

CURRENT HEALTH INSPECTION NOTICE NEEDED IN VIEW OF CUSTOMERS

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

EXPIRED 11/2020

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

TEMP ON FOOD WAS AT 48.5F

show all 8 inspections →

JUL 28

2020

PASS 11 violations

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fruit flies are present

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

several items in the WIC are not protected from cross contamination due to no lids on the containers

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

there are labels on the food on the containers

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

mark the date that the RTE items were prepared

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

ceramic bowls cannot be used as scoops for rice, flour or other items.

2 pts Food Temperature

*29 Outfitter-Thermometer.

needed in deep freezer

1 pts Pest Activity

*45Physical Facilities Floors,Walls,Ceilings

floors are dirty with debris and food particles misaligned ceiling tiles possible entrance for pests and rodents

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

must be six inches off the ground

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

used for other purpose storing red sanitizer bucket and utensils

1 pts Sanitation

*47 Handwashing signage

needed at bar sinks

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

water at one of the handsink is at 87F at the bar

NOV 23

2019

PASS 6 violations

3 pts Sanitation

*10 Clean Sight and Touch

cleaned inside of ice bin

2 pts Documentation & Training

*21 Outfitter-Certified Food Manager

no COD RFSM

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

observed fruit flies no record of pest control being performed

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Sanitation

*47 Handwashing signage

3 pts Plumbing & Waste

*20 Grease Trap Tickets

no grease trap records

MAY 21

2019

PASS 10 violations

1 pts Other

*36 Cloths in-use for wiping between uses stored

ENSURE WIPING CLOTHS ARE NOT BEING USED AS WIPE ON EXPO (COS)

2 pts Other

*29 Sanitizing solutions, testing devices

PROVIDE CHLORINE TEST STRIPS

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

RAW CHICKEN 47 DEGREE F, RAW SHRIMP 45 DEGREE F (COS)

2 pts Other

*26 Consumer Advisory Disclosure---asterisking

ON MEUN

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

HAND SINK USED FOR DUMPING

1 pts Sanitation

*42 Nonfood-contact surfaces material

NO TOWELS UNDER CUTTING BOARD (COS)

1 pts Sanitation

*47 Handwashing signage

AT BAR DOWNSTAIRS HAND SINK

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

DESIGNATE AREA FOR PERSONAL ITEMS

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

LABEL SPICES IN NON ORIGINAL CONTAINER (COS)

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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