SANITARY INSPECTION RECORD — CITY OF DALLAS

J G'S HAMBURGERS.

EAT. 82/100

12101 GREENVILLE AVE #109 · LAKE HIGHLANDS, DALLAS

Last inspected September 6, 2022 · passed

Passed all 13 inspections, but 5 critical violations on file.

THE NUMBERS

INSPECTIONS
13
13 passed
VIOLATIONS
30
includes 5 critical
RECORDS COVER
5 YEARS
since Nov 2016

INSPECTION HISTORY

SEP 6
2022
PASSED
2 violations
DETAILS
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

RENEW RFSM

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS/WALLS/CEILING ALL DEBRIS

DEC 28
2021
PASSED
2 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed employee item on cutting board, please ensure items remain separate

MINORSanitation
*42 Dirty nonfood contact surfaces

Observed soiled reach in cooler gasket near shake maker. Ensure cleaned and repaired

JUN 2
2021
PASSED
0 violations
MAR 12
2021
PASSED
10 violations
DETAILS
SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

BEEF LEFT OUT

SERIOUSSanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

SANITIZER WEAK

SERIOUSSanitation
*14 When to wash hands before donning new gloves

DONNING GLOVES WITHOUT WASHING HANDS

SERIOUSChemical Safety
*18 Chemical separate by spacing - Retail Sale

SEPERATE CHEMICALS FROM FOOD PRODUCTS

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM ONSITE

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK TCS FOOD

MINORFacility Condition
*32 Maintain in Good Repair

REPAIR SEALS ON COOLER DOORS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

SEGREGATE FOOD AND DRINK

MINORSanitation
*39 Equipment & utensils cleaned before restocking

CLEAN UTENSILS AND ENSURE ALL UTENSILS ARE IN GOOD REPAIR

MINORSanitation
*36 Cloths in-use for wiping between uses stored

WIPING CLOTHS STORED IN SANITIZER

NOV 20
2020
PASSED
0 violations
show all 13 inspections →
APR 7
2020
PASSED
0 violations
NOV 18
2019
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

RAW CHICKEN AND TOMATO SAME SHELF

MAY 23
2019
PASSED
2 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Equipment in good repair and proper adjustment.

Rusty shelves in reach in cooler.

CRITICALPest Activity
*34 Pest control-routine inspections for

Fruit flies visible.

NOV 28
2018
PASSED
2 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Cutting surfaces.

cutting boards

CRITICALPest Activity
*34 Pest control-routine inspections for

observed fruit flies

MAY 24
2018
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean freezer

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

hamburger patties/cheese

NOV 16
2017
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

ensure proper arrangement in RIC, do not store raw meats above vegetables.

SERIOUSSanitation
*14 When to wash hands as often as necessary during prep

ensure employee washes hands and changes gloves when changing tasks from raw to RTE foods.

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedure.

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink in food prep area

MAY 27
2017
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

food slicer - clean & sanitize owner states not using can opener

MINORSanitation
*32 Damaged Equipment

resurface cutting boards

MINORDocumentation & Training
*47 Permit/license posted

post - inspection report available upon request -

NOV 23
2016
PASSED
1 violation
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean under coffee machine

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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