JAN 31
2019
PASSED
8 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
J & J SUBWAY.
BEAT. 48/100
2711 N HASKELL AVE STE #C3 · UPTOWN, DALLAS
Last inspected January 31, 2019 · passed
9 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
35
includes 9 critical
RECORDS COVER
2 YEARS
since Jan 2017
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
fruits 46.3F
*20 Grease Trap Tickets
no grease trap records
*44 Trash can provided for papertowel waste
provide trash cans at hand sink
*42 Dirty nonfood contact surfaces
*21 RFSM - Not On Site
no RFSm on duty during inspection
*36 Cloths in-use for wiping between uses stored
wiping clothing improperly stored on equipment
*19 Hand sink water temperature below 110'F
hand sink hot water 110F within 20 seconds
*14 When to wash hands before donning new gloves
Donning gloves without washing hands
JUL 112018PASSED10 violations4 CRITICALDETAILS
JUL 11
2018
PASSED
10 violations4 CRITICALDETAILS
*14 When to wash hands before donning new gloves
Donning gloves without washing hands
*27 Cooling, heating, and holding capacities. Equipment
Discontinue using ice beds as a cold hold
*42 Floors/walls/ceiling/nonfood dirty
clean floors
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored through-out prep area
*10 Clean Sight and Touch
clean RIC(S) )warning)
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored on equipment
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food to prevent cross contamination
*21 RFSM - Not On Site
No RFSM on duty during
*02 Cold Hold (41øF/45øF or below)
P. salad 57.0, s. ham 52.3, pasta 57.7
*18 Toxic items stored above food/utensils
toxics stored with single service
JAN 42018PASSED9 violations3 CRITICALDETAILS
JAN 4
2018
PASSED
9 violations3 CRITICALDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*21 RFSM - Not On Site
*02 Cold Hold (41øF/45øF or below)
*42 Floors/walls/ceiling/nonfood dirty
clean floors & gaskets
*35 Hair Restraints effective
provide hair restraints
*19 One Inch Air Gap
*19 Hand sink water temperature below 110'F
*22 Handlers-Certificate Not On Site
*02 Cold Hold (41øF/45øF or below)
JUL 102017PASSED4 violationsDETAILS
JUL 10
2017
PASSED
4 violationsDETAILS
*22 Handlers-Certificate Not On Site
*10 Q.A. PPM - follow manufacturer's direction
manufacturer instructions state concentration between 150-400ppm
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
*47 Conditions of Permit-in use of food equipment
JAN 302017PASSED4 violationsDETAILS
JAN 30
2017
PASSED
4 violationsDETAILS
*10 Q.A. PPM - follow manufacturer's direction
Quat 100 ppm
*19 Water & Plumbing in good repair- per code
leak @ 3-comp sink
*20 Grease Trap Tickets
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →