JAN 22
2024
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
JACK IN THE BOX #3781.
YOUR CALL. 76/100
1301 N HAMPTON RD · BISHOP ARTS, DALLAS
Last inspected January 22, 2024 · passed
14 of 14 inspections passed. 18 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
69
includes 18 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*22 Accredited food handler certificate - 60 days
Get food handler certificates for all employees that do not have food manager certificate
*42 Floors/walls/ceiling/nonfood dirty
Clean food on floor of walk-in freezer
AUG 92023PASSED3 violations1 CRITICALDETAILS
AUG 9
2023
PASSED
3 violations1 CRITICALDETAILS
*34 Pest control-routine inspections for
Flies observed in kitchen
*42 Dirty nonfood contact surfaces
Clean filters in vent hood
*47 Handler-Certificate Not on site
Have food handler certificates available
FEB 92023PASSED2 violationsDETAILS
FEB 9
2023
PASSED
2 violationsDETAILS
*42 Dirty nonfood contact surfaces
Clean racks in walk-in cooler
*45 Premises shall be maintained in good repair
Fix leak in mop sink
AUG 232022PASSED4 violations1 CRITICALDETAILS
AUG 23
2022
PASSED
4 violations1 CRITICALDETAILS
*34 Pest control-routine inspections for
Flies seen during inspection
*42 Floors/walls/ceiling/nonfood dirty
Clean accumulation of grease in dry storage area
*45 Premises shall be maintained in good repair
Replace water damaged ceiling tiles
*47 RFSM Certificate - Not Display
Post/have RFSM posted
FEB 112022PASSED8 violations1 CRITICALDETAILS
FEB 11
2022
PASSED
8 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Tomatoes temperature (67.8 F) must be maintained at 41 F or below
*21 RFSM - Not On Site
RFSM must be current and on site
*30 Food Establishment Permit
Food permit must be displayed
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Personal drinks and eating in the kitchen area
*42 Nonfood-contact surfaces material
Clean counter and clean serving table
*47 OTHER VIOLATIONS
Post certificate of occupancy and sale tax
*39 Equipment and Utensils Storage
Do not store equipment (knives) between 2 counters
*45 Premises shall be maintained in good repair
Repair tile in storage room
show all 14 inspections →
JUN 72021PASSED2 violations2 CRITICALDETAILS
JUN 7
2021
PASSED
2 violations2 CRITICALDETAILS
*10 Equipment and Utensils Cleaning-contamination
cooler units dirty inside with soils, food debris and grease accumulations must be clean to avoid cross contamination
*42 Floors/walls/ceiling/nonfood dirty
floors in all areas with food debris and grease deposits must be clean to avoid cross contamination ceiling in all areas dirty with soils and grease deposits must be clean to avoid cross contamina
DEC 232020PASSED9 violations3 CRITICALDETAILS
DEC 23
2020
PASSED
9 violations3 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
prep floors and behind equipment, walls and ceiling dirty with soils, grease accumulations and dust must be clean to avoid cross contamination
*39 Equipment in good repair and proper adjustment.
RI cooler door at drive trough area not closing make a gap must be replace or repair to maintain food temperatures of 40 F or below shelving inside cooler units rust and oxidize must be replace o
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
sink faucets in all areas have water leaks must be replace or repair to proper condition
*12 A food employee shall comply with an exclusion or RESTRICTION
missing employee health policies and procedures
*20 Grease Trap Tickets
missing grease trap ticket on site mus be have current grease trap ticket on site
*22 Accredited food handler certificate - 60 days
missing current food handler cards on site must be have current food handler cards on site
*29 Food thermometers provided and accessible
missing some food thermometers inside cooler units must be have thermometers inside all cooler units
*47 RFSM Certificate - Not Display
missing RFSM certification must be have FSM registered with the city
*45 Premises shall be maintained in good repair
ceiling tiles on dining area with water leaks marks and mold must be replace or repair to proper condition
MAR 182020PASSED2 violations2 CRITICALDETAILS
MAR 18
2020
PASSED
2 violations2 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
floors behind equipment in all areas dirty with food debris, litter and grease spills must be clean when contamination is observed use as public health control walls dirty with grease accumulations
*45 Premises shall be maintained in good repair
water leaks at dining soda service area must be replace or repair leaks to avoid cross contamination
SEP 112019PASSED6 violationsDETAILS
SEP 11
2019
PASSED
6 violationsDETAILS
*32 Equipment and Utensils Durability and Strength
Remove deli tissue liner from storage shelves.
*37 Storing the food at least 15 cm (6 inches) above the floor
WIF
*41 Food storage containers, identified with common name of food.
*42 Dirty nonfood contact surfaces
Clean door gaskets to walk in units.
*45 Drying Mops-air dry
*22 Handlers-Certificate Not On Site
MAR 112019PASSED4 violations1 CRITICALDETAILS
MAR 11
2019
PASSED
4 violations1 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
observed sanitizer bucket store next to utensil
*35 Hair Restraints effective
employees who prep the food must have hat/hair net
*36 Cloths in-use for wiping between uses stored
*22 Handlers-Certificate Not On Site
SEP 62018PASSED4 violations2 CRITICALDETAILS
SEP 6
2018
PASSED
4 violations2 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
provide container for the cheese
*34 Pest Control
observed flies in prep area
*10 Clean Sight and Touch
provide cleaning for the cooler observed mold in ice machine
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw eggs above ham?
MAR 62018PASSED6 violations1 CRITICALDETAILS
MAR 6
2018
PASSED
6 violations1 CRITICALDETAILS
*37 Food storage, prohibited areas under other sources
Hamburger buns stored in store room / potential break room. Jacket stored on top of covered buns.
*45Floor, wall, ceiling - Exposed material
Ceiling being worked on at time of inspection. However back area has missing ceiling tile from A/C vent.
*42 Nonfood-contact surfaces material
Doors to reach in portion to walk in cooler not smooth and easily cleanable. Rust on deflector on interior component of ice maker.
*43 Clean vent syst:Intake/exhaust air ducts
Air conditioning return air by walk in cooler shows buildup of dust.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw bacon (pork belly) stored on top of ready to eat lettuce in walk in cooler.
*47 RFSM Certificate - Not Display
Certificate for RFSM, individuals not present. Manager on site was able to provide evidence. Registered Food Service Manager certified through the City of Dallas must be present at all times food
AUG 92017PASSED9 violations3 CRITICALDETAILS
AUG 9
2017
PASSED
9 violations3 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
NOT AVAILABLE DURING INSPECTION
*31 Handwashing lavatory - used for other purpose
CONTAINER TOP IN HAND SINK
*45 Premises free of litter
BOXES IN BACK AREA BY DOOR
*39 Store all equipment & utensil covered or inverted
INVERT SINGLE SERVICE ITEMS IN KITCHEN AREA
*42 Dirty nonfood contact surfaces
CLEAN CONTAINER WHERE FRY BAGS ARE STORED
*43 Ventilation hood-prevent grease dripping
AT FLAT TOP GRILL
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR EMPLOYEE ITEMS
*15 Contact RTE Products w/ Bare Hands
OBSERVED EMPLOYEE MAKE BURGER WITH NO GLOVES
*47 Handwashing signage
AT ALL HAND SINKS
FEB 162017PASSED8 violations1 CRITICALDETAILS
FEB 16
2017
PASSED
8 violations1 CRITICALDETAILS
*43 Light bulbs, light shields provided
IN DRY STORAGE
*47 Handwashing signage
AT ALL HAND SINKS
*39 Store all equipment & utensil covered or inverted
FOOD CONTAINERS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR EMPLOYEE ITEMS PERSONAL FOOD IN COOLER CANDY BG IN FOOD PREP AREA
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS WITH DATE MARK OF 2/11
*10 Clean Sight and Touch
INSIDE MICROWAVE, RIC
*22 Handlers-Certificate Not On Site
*42 Dirty nonfood contact surfaces
CLEAN ON TOP OF DISH WASHER TO BE FREE OF FOOD DEBRIS CLEAN LIGHT SHIELD TO BE FREE OF DEBRIS
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →