JACK IN THE BOX #3837.

City of Dallas

4703 GREENVILLE AVE · LOWER GREENVILLE, DALLAS

Last inspected 2021.

10 inspections on record since 2016 · Last inspected Mar 2021.

Last inspected Mar 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2021

INSPECTION HISTORY

MAR 23

2021

PASS 9 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

CROSS CONTAMINATION R. EGGS STORED WITH RTE FOOD

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES & GAP

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN RIC(S)

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE HAIR RESTRAINTS

3 pts Other

*19 One Inch Air Gap

ONE INCH AIR GAP

2 pts Documentation & Training

*21 RFSM - Not On Site

EXPIRED RFSM

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

R. EGGS 69.2

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS & WALLS

2 pts Food Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

LABEL S. BOTTLES

AUG 10

2020

PASS 7 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

1 pts Sanitation

*39 Cutting surfaces.

1 pts Other

*34 Outer openings:closing holes, gaps

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

3 pts Sanitation

*10 Clean Sight and Touch

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

FEB 18

2020

PASS 12 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

S. CHEESE 46.1

1 pts Sanitation

*47 Handwashing signage

PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F WITHIN 20 SECONDS

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN RIC(S)- STANDING WATER INSIDE OF RIC (S)

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN GASKETS AND CLEAN WALLS ( HAND SINK, 3 COMP SINK 9& STEEL WALL BY GRILL), REMOVE DUST FROM CEILING

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

PROVIDE TRASH CAN AT HAND SINK

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

S. BUCKET IMPROPERLY STORED UNDER HAND SINK

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENT

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

RTE FOOD IMPROPERLY STORED NEXT TO HAND SINK

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR BASE TILES BY BACK DOOR

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

OBSERVED TCS PREPARED FOODS WITHOUT DATE MARKINGS

1 pts Employee Hygiene

*35 Hair Restraints effective

OBSERVED MANAGER WITH NO HAIR RESTRAINTS ON IN KITCHEN

AUG 20

2019

PASS 2 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink used for other purposes- sanitation wipe storage

1 pts Sanitation

*45 Lockers to be used to store personal items

cell phones and keys above and next to food/utensils

FEB 12

2019

PASS 4 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

do not stock cheese above refrigeration top 44.9 bottom 38.8

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

no card board on shelves

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

protect utensils from other sources

1 pts Sanitation

*45 Lockers to be used to store personal items

keys on prep surfaces

show all 10 inspections →

JUL 10

2018

PASS 3 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean microwave

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean build up on equiptment

1 pts Sanitation

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

lettuce container setting on 3 comp sink that was not sanitized

DEC 4

2017

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Cut lettuce @ 59F (Final Notice)

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

Ensure sanitizer is at correct concentration

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Dented can jalapenos, must be removed

3 pts Sanitation

*14 When to wash hands between raw and RTE foods

Ensure employees wash hands/ change gloves when changing tasks

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

Ensure RIFs and RICs have a thermometer.

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Missing panel on stove

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

Flies seen during inspection

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

No nail polish.

1 pts Sanitation

*45 Clean facilities as often as necessary.

Clean floors, walls, and baseboards

OCT 15

2017

PASS 13 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Other

*21 Demonstrateion of knowledge by PIC

1 pts Other

*34 Outer openings:closing holes, gaps

1 pts Facility Condition

*34 Outer openings:closed,tight-fitting windows

Drive through

2 pts Sanitation

*33 Service sink or one curbed cleaning facility provided

3 pts Plumbing & Waste

*19 Plumbing System Construction

Water leak

2 pts Facility Condition

*32 Maintain in Good Repair

Duct tape

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

3 pts Sanitation

*10 Clean Sight and Touch

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Cut lettuce at 65.0 Degrees

APR 18

2017

PASS 5 violations

2 pts Other

*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

3 pts Sanitation

*10 Clean Sight and Touch

clean soda machine in dining room clean gaskets, all equip

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food stored right next to customer food

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

too low teach employees how to wash, rinse and sanitize

OCT 24

2016

PASS 3 violations

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

flip or cover with plastic

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN LOWER GREENVILLE

VELVET TACO

Pass Jul 2023

7-ELEVEN STORE #34112

CARRIBEAN'S SHARK SEAFOOD, LLC