SANITARY INSPECTION RECORD — CITY OF DALLAS

PARKIT MKT.

YOUR CALL. 65/100

4724 GREENVILLE AVE #A · LOWER GREENVILLE, DALLAS

Last inspected January 25, 2023 · passed

9 of 9 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS

9 passed

VIOLATIONS

includes 8 critical

RECORDS COVER

6 YEARS

since Oct 2016

INSPECTION HISTORY

JAN 25

2023

PASSED

3 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

Observed dirty beverage and ice dispensers.

CRITICALOther

*37 Storing the food where it is not exposed to splash, dust, or other contamination

Observed dirty WIC fan cover.

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floor under shelving in WIC.

FEB 14

2022

PASSED

9 violations2 CRITICAL

DETAILS

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

MINORDocumentation & Training

*47 Handler-Certificate Not on site

MINORFood Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

MINOROther

*36 Cloths in-use for wiping between uses stored

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

CRITICALFood Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

SERIOUSPlumbing & Waste

*20 Grease Trap Tickets

MINOROther

*34 Outer openings:closing holes, gaps

SERIOUSSanitation

*10 Clean Sight and Touch

JAN 29

2021

PASSED

6 violations1 CRITICAL

DETAILS

MINORSanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

REMOVE PAPER TOWELS STORED IN FOOD

CRITICALFood Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER @ 110F

MINORFacility Condition

*45 Premises shall be maintained in good repair

REPAIR FLOORS

MINOROther

*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES & GAPS

MINORSanitation

*39 Store all equipment & utensil covered or inverted

INVERT / COVER DISHES

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS & FLOORS

NOV 6

2019

PASSED

6 violations2 CRITICAL

DETAILS

MINORSanitation

*39 Cutting surfaces.

resurface cutting boards

MINORFood Storage & Handling

*45 Premises shall be maintained in good repair

repair damage ceiling in establishment & remove peeling paint from storage room

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

47.8 s. cheese, s. ham 44.2 s. turkey 43.9

MINOREmployee Hygiene

*35 Hair Restraints effective

provide hair restraints

MINORSanitation

*32 Damaged Equipment

replace gaskets on WIC

CRITICALOther

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

remove paper towels from containers with s. tomatoes

NOV 16

2018

PASSED

2 violations

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

clean meat slicer

MINORSanitation

*42 Nonfood-contact surfaces material

CLEAN: exterior of microwave splash on all walls and equipment straw and lid holder

show all 9 inspections →

APR 18

2018

PASSED

4 violations1 CRITICAL

DETAILS

MINOROther

*28 Do not exceed manuf. use by date

expired kraft french onion dip 4-7-18

MINORSanitation

*42 Dirty nonfood contact surfaces

clean up dust around store

CRITICALOther

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

apples and pears must be wrapped for protection from contamination bananas and citrus is ok

MINORPlumbing & Waste

*46 Covered waste receptacle for women's restroom

Need a second covered trash can receptacle in the women’s restroom for woman waste

NOV 7

2017

PASSED

3 violations

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

MOLD AND BUILD UP UNDER SODA DISPENSER, CLEAN CAPPUCCINO DISPENSER, AND TEA DISPENSER

MINORSanitation

*39 Cutting surfaces.

FILE OR REPLACE CUTTING BOARD

MINORSanitation

*42 Dirty nonfood contact surfaces

FOOD BUILD UP IN GASKETS

APR 28

2017

PASSED

4 violations1 CRITICAL

DETAILS

SERIOUSDocumentation & Training

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

cannot repackage prepackaged foods for resale without a state food manufacturer license

SERIOUSOther

*03 Food products not maintained at 135øF or above

chili 130 F

CRITICALEmployee Hygiene

*15 Contact RTE Products w/ Bare Hands

touched rte tomato slices w/ bare hands

MINORSanitation

*32 Equipment & Utensils smooth easily cleanable

remove foil and replace Steel @ stove

OCT 21

2016

PASSED

4 violations

DETAILS

MINORSanitation

*39 Store all equipment & utensil covered or inverted

invert food boats, keep deli paper inbox

MINORFood Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

date containers of pre made food after opening

MINOROther

*22 No unnecessary personnel allowed in food prep area

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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