ASIAN GROCERY.

City of Dallas

9191 FOREST LN #3 · LAKE HIGHLANDS, DALLAS

Last inspected 2019.

9 inspections on record since 2016 · Last inspected Sep 2019.

Last inspected Sep 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2019

INSPECTION HISTORY

SEP 24

2019

PASS 10 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

2 pts Sanitation

*33 Rinsing procedures - 3 compartment sink

set up 3 com sink wash rinse sanitize air dry

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide grease trap ticket

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

fix gap around back door

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

use approved food storage container not shopping bags

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

2 pts Employee Hygiene

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide bodily fluid spill kit

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

repair faucet on 3 com sink

MAR 13

2019

PASS 7 violations

1 pts Sanitation

*37 Food shall be protected from contamination by storing the food in a clean, dry location

keep fresh produce away from 3 comp if not cleaned and sanitized

1 pts Sanitation

*43 Ventilation hood-prevent grease dripping

clean vent hood asap

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

household microwave chipping need commercial

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw shell eggs adj raw chicken corrected

3 pts Sanitation

*18 Toxic items stored above food/utensils

in back storage area

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean all

FEB 11

2019

PASS 12 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

back door

1 pts Other

*45 Drying Mops-air dry

do not leave in bucket

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

back room incredibly dark

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Sanitation

*10 Clean Sight and Touch

clean fetid mop water

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

full of noodles

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

rice scoops in stagnant water

3 pts Sanitation

*14 When to wash hands after handling soiled equip/utensil

went straight to food after mopping, didn't change groves or wash hands employees must remove gloves and wash hands when changing tasks

1 pts Food Storage & Handling

*37 Food storage, prohibited areas in mechanical rooms

back room not suitable for food storage

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw chicken and raw beef stored in one pot raw shell eggs adj rte vegetables citation issued

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

in storage room hand lotion on prep table

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

51 F left out

JUL 25

2018

PASS 8 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean everything, food debris buildup

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean greasy pipes and ceiling

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

touching rte peanuts w/bare hands

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

not labeled

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shell eggs over rtefood raw chicken over cooked chicken

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

tofu 47 F noodles 49 F both lowboys not working

2 pts Sanitation

*32 Damaged Equipment

seals to lowboys torn

JAN 8

2018

PASS 11 violations

1 pts Pest Activity

*34 Remove dead/trapped pests

in night shields

1 pts Sanitation

*45 Ceiling easily cleanable and light in color

no absorbent tiles over food

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

no ice _

2 pts Other

*32 Approved Food Contact Equip.

no cardboard in low boys

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Other

*40 Store single-service item in original package

or invert

3 pts Other

*10 Chlorine exposure time table

>200 ppm

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shrimp over cabbage raw beef and chicken in container together

3 pts Sanitation

*18 Toxic items stored above food/utensils

show all 9 inspections →

JUL 17

2017

PASS 8 violations

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

observed wiping cloths soiled sitting in counter and sanitizer buckets not set up

3 pts Other

*12 A food employee or conditional employee shall report to PIC the information as specified under (

establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

reach in cooler is not cooling properly please fix it replace

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

clean all equipment handles , shelves above 3 compartment sink, anywhere where there grease/dust accumulation

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

seal hole in back wall past the kitchen

2 pts Employee Hygiene

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

some items were still not date marked- explained to staff that everything that is pre cut or mixed PHF's need to be date marked

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

JUN 17

2017

PASS 13 violations

1 pts Other

*40 Store single-service item in original package

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for all spray bottles

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

provide food handler cards

3 pts Sanitation

*10 Clean Sight and Touch

reach in units doors contain built at food-clean

2 pts Documentation & Training

*21 RFSM - Not On Site

manager not on site

1 pts Sanitation

*42 Dirty nonfood contact surfaces

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide proper dates

1 pts Sanitation

*45 Premises shall be maintained in good repair

floor under all equipment and approved location for dry storage

1 pts Facility Condition

*43 Ventilation systems:no public health hazard

provide missing filters at vent a hood

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

ensure food stored incorrect order to avoid cross contamination - raw eggs and produce stored together

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

rice scoop can not be store in standing water

2 pts Facility Condition

*32 Maintain in Good Repair

chest freezer inside repair

DEC 28

2016

PASS 10 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

RAW SHELL EGGS 67

3 pts Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

RAW SHELL EGGS STORED ABOVE PINEAPPLE

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF MICROWAVES

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

LABEL SPRAY BOTTLES

2 pts Food Temperature

*29 Food thermometers provided and accessible

2 pts Facility Condition

*32 Maintain in Good Repair

REPLACE ALL BROKEN GASKETS

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

CANNOT STORE FOOD IN PLASTIC GROCERY BAGS

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS

1 pts Facility Condition

*43 Ventilation hood-prevent grease dripping

NOV 28

2016

PASS 11 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

FOOD STORED IN CANS

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF COOLERS

3 pts Sanitation

*14 Hands wash procedures-without soap

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Food Temperature

*29 Food thermometers provided and accessible

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

RIC 49

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

WIPE DOWN TABLES, HANDSINK, AND COOLING UNIT HANDLES

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS

1 pts Pest Activity

*34 Remove dead/trapped pests

OBSERVED DEAD ROACHES IN TRAPS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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