SANITARY INSPECTION RECORD — CITY OF DALLAS

LA CHIQUITIBUM ICE CREAM.

YOUR CALL. 55/100

1512 S BELTLINE RD #7 · SEAGOVILLE, DALLAS

Last inspected June 14, 2023 · passed

9 of 9 inspections passed. 14 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
60
includes 14 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

JUN 14
2023
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*47 Handwashing signage
MINORDocumentation & Training
*30 Does Establishment have a current valid permit posted?
JUN 28
2022
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leak at hand sink

MINOROther
*31 Individual, disposable towels
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFood Storage & Handling
*24 Food Label - Nutrition Labeling

Provide package food label for mangonadas

CRITICALPest Activity
*34 Pest Control

Observed roaches and gnats at the establishment

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark cut fruits and vegetables

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide thermometer for ice cream coolers, must be 40 F or lower

MINORSanitation
*32 Damaged Equipment

Replace damaged equipment

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean coolers and refrigerators

JUN 25
2021
PASSED
5 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

ONE INCH AIR GAP NEEDED FOR THE ICE MACHINE DRAIN

MINORDocumentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORDocumentation & Training
*47 Health permit posted

THE CITY OF DALLAS FOOD ESTABLISHMENT PERMIT POSTED

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES PRESENT

JUN 22
2020
PASSED
6 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE PANEL

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

REMOVE DUST ACCUMULATION FROM THE INTAKE VENT ( RESTROOM )

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

CRITICALSanitation
*47 Handwashing signage

HAND WASH SIGN NEEDED FOR THE RESTROOM

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

CAPRI SUNS NOT PACKAGED FOR RESALE

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
NOV 19
2018
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

cut pineapple: 57.9 f

MINORDocumentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINOROther
*28 Do not exceed manuf. use by date

EXPIRED YOGURT REMOVED FROM THE REACH IN COOLER

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

SERVING TONGS RESTING INSIDE OF THE HAND SINK

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL EMPLOYEE WATER BOTTLE RESTING ON A FOOD PREP TABLE

MINORDocumentation & Training
*47 Health permit posted

NO CITY OF DALLAS FOOD ESTABLISHMENT PERMIT POSTED

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
show all 9 inspections →
MAY 22
2018
PASSED
10 violations3 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

NO HAIR RESTRAINTS BEING WORN BY THE FOOD PREPARATION STAFF AT THE BEGINNING OF THE INSPECTION STAFF PLACED THEM ON ONCE ASKED BY THE INSPECTOR

CRITICALPest Activity
*34 Pest Control

NO PEST CONTROL RECORD ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS ( LAST DAY OF SERVICE WAS 02-02-2018)

MINORFacility Condition
*43 Light bulbs, light shields provided

RESTORE LIGHTING TO THE LIGHTING UNITS NOT SHINING IN THE STORE

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE THE DAMAGED CEILING TILES IN THE STORE NEAR THE BACK RESTROOM

MINOROther
*31 No soap at handsink

NO SOAP AT THE FRONT HAND SINK AT THE BEGINNING OF THE INSPECTION

MINOROther
*47 Other Violations

SMALL CHILD WALKING AROUND IN THE KITCHEN UPON ENTRANCE INTO THE ESTABLISHMENT TO BEGIN THE INSPECTION

SERIOUSSanitation
*10 Clean Sight and Touch

EXCESS WATER BUILD UP AT THE BOTTOM OF THE REACH IN COOLER CONTAINING CUT FRUIT

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

PERSONAL CELL PHONE RESTING ON A FOOD PREPARATION TABLE

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE THERMOMETERS FOR ALL REACH IN COOLING UNITS THAT DO NOT HAVE THEM IMMEDIATELY

SERIOUSOther
*19 No Hot Water / Water heater 50 gallon min.

NOT HOT WATER BEING SUPPLIED TO THE ESTABLISHMENT ONLY REACHING 96.0 F

DEC 4
2017
PASSED
8 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

RESTORE LIGHTING BACK TO THE UNIT MISSING ONE IN THE BACK OF THE KITCHEN

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE CLEAN THE SOILED MICROWAVE SURFACE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

HOT WATER NOT FUNCTIONAL AT FRONT HAND SINK,

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS FOOD SERVICE MANAGER CERTIFICATE

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

NO FOOD HANDLER CARD FOR ONE FOOD WORKER

MINOREmployee Hygiene
*35 Hair Restraints effective

NO HAIR RESTRAINT BEING WORN BY THE FOOD WORKER IN CHARGE

CRITICALSanitation
*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS IN THE ESTABLISHMENT (INCLUDING RESTROOM)

JUN 20
2017
PASSED
8 violations2 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Packaged food shall be labeled as specified in law

potato chips not labeled

SERIOUSSanitation
*10 Sanitization after Cleaning

all equipment need to be sanitize after cleaning

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

missing grease trap ticket

MINORFacility Condition
*45 Premises shall be maintained in good repair

entry walls need to be repair

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

dill jars 76F

SERIOUSEmployee Hygiene
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing procedures for body fluids / spill kit

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fly activity observed

MINORSanitation
*29 Sanitizing solutions, testing devices

missing sanitizer on 3 compartment sink

DEC 8
2016
PASSED
4 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

needs current grease trap ticket

SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINOROther
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

needs to have hot water in hand sink front area

SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN SEAGOVILLE