MAY 10
2023
PASSED
6 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LA HACIENDA RANCH.
YOUR CALL. 60/100
17390 PRESTON RD #100 · FAR NORTH DALLAS, DALLAS
Last inspected May 10, 2023 · passed
12 of 12 inspections passed. 18 critical violations across the record.
THE NUMBERS
INSPECTIONS
12
12 passed
VIOLATIONS
62
includes 18 critical
RECORDS COVER
6 YEARS
since Oct 2016
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
SHREDDED CHEESE 50, PICO 50
*15 Bare hands contact with ready-to-eat foods
*21 RFSM - Not On Site
*36 Dry wiping cloths shall be laundered........
*39 No equipment & utensil under contamination sources
REMOVE TOWELS FROM UNDER CUTTING BOARDS
*31 Handwashing lavatory - accessible
JAN 42023PASSED3 violationsDETAILS
JAN 4
2023
PASSED
3 violationsDETAILS
*03 Food products not maintained at 135øF or above
roasted whole chicken 100
*14 When to wash hands after handling soiled equip/utensil
*21 RFSM - Not On Site
MAR 92022PASSED3 violations2 CRITICALDETAILS
MAR 9
2022
PASSED
3 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN INSIDE OF ICE MACHINE AND WIPE UNDER SODA NOZZLES
*18 Toxic items labeling-non original container
*39 No equipment & utensil under contamination sources
REMOVE TOWELS FROM UNDER CUTTING BOARDS
DEC 102020PASSED6 violations2 CRITICALDETAILS
DEC 10
2020
PASSED
6 violations2 CRITICALDETAILS
*39 Equipment in good repair and proper adjustment.
*34 Remove dead/trapped pests
dead roaches
*45 Floor contruction requirements
*29 Sanitizing solutions, testing devices
*10 Clean Sight and Touch
*31 Handwashing lavatory - used for other purpose
JUN 262020PASSED4 violationsDETAILS
JUN 26
2020
PASSED
4 violationsDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
*32 Equipment & Utensils resistant pit,chip, crazing
*45 Floor contruction requirements
*39 Equipment in good repair and proper adjustment.
show all 12 inspections →
NOV 52019PASSED6 violations1 CRITICALDETAILS
NOV 5
2019
PASSED
6 violations1 CRITICALDETAILS
*31 Individual, disposable towels
*28 Date marking > 24 hrs,on site,temp 41F
broth
*39 Utensils, single serve items 6 inches off - floor
*45 Floor contruction requirements
*21 RFSM - Not On Site
*29 Thermometers to be accurate +/- 3'F
MAY 82019PASSED4 violationsDETAILS
MAY 8
2019
PASSED
4 violationsDETAILS
*19 Water & Plumbing in good repair- per code
dipper well
*32 Equipment & Utensils resistant pit,chip, crazing
chip trays rusty
*45 Floor contruction requirements
*39 Store all equipment & utensil covered or inverted
NOV 262018PASSED5 violations1 CRITICALDETAILS
NOV 26
2018
PASSED
5 violations1 CRITICALDETAILS
*29 Mechanical holding unit, thermometer location
*39 Keep utensils handles upright or protected
*31 Individual, disposable towels
*36 Cloths in-use for wiping between uses stored
*45 Floor contruction requirements
MAY 92018PASSED4 violations2 CRITICALDETAILS
MAY 9
2018
PASSED
4 violations2 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
floor drain at the line
*45 Floor contruction requirements
*29 Thermometers to be accurate +/- 3'F
raw meat cooler
*47 Handwashing signage
OCT 262017PASSED6 violations3 CRITICALDETAILS
OCT 26
2017
PASSED
6 violations3 CRITICALDETAILS
*32 Equipment & Utensils resistant pit,chip, crazing
juicer painted
*02 Cold Hold (41øF/45øF or below)
*31 Handwashing lavatory - used for other purpose
*19 Water & Plumbing in good repair- per code
wait station
*29 Mechanical holding unit, thermometer location
*45 Premises shall be maintained in good repair
cooler
APR 112017PASSED6 violations1 CRITICALDETAILS
APR 11
2017
PASSED
6 violations1 CRITICALDETAILS
*29 Sanitizing solutions, testing devices
provide sanitizer test strips (bleach)
*02 Cold Hold (41øF/45øF or below)
hal/half milk 48, milk 47.8 degrees f
*43 Light bulbs, light shields provided
broken light shields
*45 Floor& wall junctures- coved & sealed
cove base, floor in the kitchen
*32 Maintain in Good Repair
check coolers, replace gaskets around ice machine, rusty shelves, cooler doors
*42 Dirty nonfood contact surfaces
clean ice machine, freezer, gaskets around cooler door, coolers on bar, clean cooler bu soda machine
OCT 252016PASSED9 violations2 CRITICALDETAILS
OCT 25
2016
PASSED
9 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
milk 50.2, 51 degrees f
*36 Cloths in-use for wiping between uses stored
keep cloth in sanitizer bucket
*42 Dirty nonfood contact surfaces
clean gaskets, wif, clean cooler, prep tables, bar coolers
*45 Floor& wall junctures- coved & sealed
floor in the kitchen, cove base, walls, ceiling
*31 Handwashing lavatory - used for other purpose
observed utensils in hand sink
*10 Clean Sight and Touch
clean ice machine
*43 Light bulbs, light shields provided
broke light shield
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink
*32 Approved Food Contact Equip.
provide physical barrier between hand sink and prep sink
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →