LA MADELEINE.

City of Dallas

4343 W NORTHWEST HWY #365 · BACHMAN LAKE, DALLAS

Last inspected 2024.

17 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
17
VIOLATIONS
103
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 8
2024
PASS 6 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Discard food items in the WIC by use by date

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

store sanitizing buckets 6 inches off the floor

3 pts Sanitation
*19 Water & Plumbing in good repair- per code

leaky line in dish wash room, leaky hose on 3 compartment sink in dish room

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label squeeze bottles

3 pts Other
*10 Q.A. PPM - follow manufacturer's direction

sanitizing bucket and in 3 compartment sink too strong, reading 500 ppm (should be 200ppm)

JUL 14
2023
PASS 7 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

Sanitizer too low (reading 0 ppm)

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Discard items from the WIC by use by date (cheese mix)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean inside of RIC

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

maintain cold holding at 41 degrees F or lower

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

store utensils 6 inches off the ground (plastic lids)

3 pts Plumbing & Waste
*20 Grease Trap Tickets

update grease trap records (last time: March)

JAN 27
2023
PASS 7 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired food

2 pts Food Temperature
*29 Food thermometers provided and accessible

provide thermometers in all coolers

2 pts Sanitation
*31 Handwashing lavatory - accessible

provide accesibility to hand sink

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

utensils on floor must be 6 inches off the ground

1 pts Sanitation
*37 Food, utensils & equip under other sources

utensils on dirty surface

1 pts Facility Condition
*43 Light bulbs, light shields provided

need light shield for light bulb under venthood

2 pts Documentation & Training
*21 RFSM - Not On Site

need RFSM

JUL 29
2022
PASS 7 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Sanitation
*19 Water & Plumbing in good repair- per code

Repair clogged drain in dish warewashing area.

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Must be done every 3 months

1 pts Facility Condition
*45 Mats / Duckboards nonabsorbent

Do not use card boards on floor

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Documentation & Training
*21 RFSM - Not On Site

Register certificate with the city of Dallas

1 pts Pest Activity
*34 Pest control-routine inspections for

Fruit flies observed

JUN 9
2022
PASS 15 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

No current grease trap report produced on site

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix floor boards and ceiling tiles

1 pts Sanitation
*44 Maintaining refuse areas and enclosures

Dumpster area needs cleaning

1 pts Facility Condition
*43 Light bulbs, light shields provided

Lights in the kitchen need to be shielded and change bulbs of light in front of rear door to dumpster

1 pts Pest Activity
*34 Pest control-routine inspections for

Flies seen upon inspection as well as holes in ceiling

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date marking on multiple items in walk-in past date

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Fruit in reach-in cooler at 56 degrees fahrenheit

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Found moldy food in walk-in cooler and reach-in cooler

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Outside part of gaskets of reach-in cooler need to be cleaned

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee drink found in food prep area

3 pts Sanitation
*10 Clean Sight and Touch

Standing water found in reach-in coolers

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Fix and replace panels of coolers

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Condensation leaking onto food in walk-in cooler

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leaking pipe on hand sink in dish room

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not on site during inspection

show all 17 inspections →
DEC 3
2021
PASS 4 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
3 pts Food Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

Raw eggs stored over ready to eat food in reach in cooler

MAY 24
2021
PASS 2 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.
2 pts Sanitation
*31 Handwashing lavatory - accessible
DEC 1
2020
PASS 1 violation
3 pts Other
*03 Food products not maintained at 135øF or above
MAY 18
2020
PASS 5 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Sanitation
*31 Handwashing lavatory - accessible
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

leak at 3 comp sink

2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Facility Condition
*43 Light bulbs, light shields provided
DEC 4
2019
PASS 8 violations
1 pts Pest Activity
*34 Pest control-routine inspections for

flies and roach in establishment

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Brand batter

3 pts Sanitation
*10 Food thermometer cleaned before use
2 pts Sanitation
*33 Rinsing procedures - CIP

wash in first sink, rinse in second and sanitize in third sink

1 pts Sanitation
*44 Maintaining refuse areas and enclosures

Clean trash around dumpster outside.

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Cheese observed at 45F

3 pts Employee Hygiene
*12 Gloves Single Use
JUN 5
2019
PASS 6 violations
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Food Storage & Handling
*37 Food storage, prohibited areas under other sources

Ice scoop handle in ice

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Facility Condition
*45 Premises shall be maintained in good repair

Seal holes in ceiling

DEC 6
2018
PASS 6 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label water bottle

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
1 pts Pest Activity
*34 Pest control-routine inspections for

Fruit flies observed

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food boxes on the floor in walk in cooler

2 pts Sanitation
*31 Handwashing lavatory - accessible
MAY 30
2018
PASS 6 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Other
*36 Cloths in-use for wiping between uses stored
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
DEC 4
2017
PASS 10 violations
3 pts Sanitation
*10 Clean Sight and Touch

interior of ice machine

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Reach in cooler handle

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

evidence of drinking at prep area

2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Pest Activity
*34 Pest control-routine inspections for

fruit flies observed

APR 19
2017
PASS 7 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

cheese:52'f, tomato:68'f,

2 pts Documentation & Training
*21 RFSM - Not On Site

register rfsm with city of dallas

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

ric 47'f

1 pts Pest Activity
*34 Pest Control
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Sanitation
*10 Clean Sight and Touch

provide cleaning for the gasket, ric

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

fix the open tiles on the ceiling

OCT 25
2016
PASS · 0 violations
OCT 25
2016
PASS 6 violations
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

ceiling

2 pts Sanitation
*29 Sanitizing solutions, testing devices

sanitizer solution

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

separate raw meat meat with the strawberry and veggies raw chicken with the bacon

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Sanitation
*07 Food safe, good condition, unadulterated, and honestly presented

observed employee clean up the pans with the dirty towel provide cover/lid for all food containers in the ric

3 pts Sanitation
*10 Clean Sight and Touch

provide cleaning for the prep area

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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