THE ORIGINAL PANCAKE HOUSE.

City of Dallas

4343 W NORTHWEST HWY #375 · BACHMAN LAKE, DALLAS

Last inspected 2024.

15 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
86
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 4
2024
PASS 5 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label chemical bottle

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

store utensils properly (knife on shelf in dry storage area)

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Dispose food items by use by date (cranberry sauce)

1 pts Facility Condition
*43 Light bulbs, light shields provided

light out under vent hood

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair/replace celling tiles

JUL 7
2023
PASS 7 violations
1 pts Sanitation
*37 Food shall be protected from contamination by storing the food in a clean, dry location

cannot have bacon on wiping cloths

2 pts Food Temperature
*29 Food thermometers provided and accessible

provide thermometers for RICs

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

label squeeze bottles

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark items in the WIC/RIC after 24 hours of being in there, discard within 7 days

1 pts Pest Activity
*34 Pest control-routine inspections for

observed fruit flies

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair/Replace celling tiles

1 pts Other
*36 Cloths in-use for wiping between uses stored

store wiping cloths in sanitizing bucket

JAN 20
2023
PASS 11 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezer, clean shelves in cooler, clean gaskets around cooler doors, tables

1 pts Facility Condition
*45 Premises shall be maintained in good repair

re[pair damaged floor tiles, cover all holes and edges caulk around sinks shall be replaced remove plastic bag around water hose

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store wet wiping cloths in sanitizer bucket

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate from the City of Dallas within 45 days

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

pancake and waffle mix stored above rte food (ham/sausages) in reach in cooler

1 pts Sanitation
*39 Cutting surfaces.

resurface cutting boards

2 pts Sanitation
*32 Equipment & Utensils resistant pit,chip, crazing

replace broken food storage containers

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

observed gap at entrance door

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

observed employee touch rte food-butter with bare hands

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical spar bottles

JUN 9
2022
PASS 9 violations
1 pts Sanitation
*44 Trash can provided for papertowel waste

Trash-bins by hand wash sinks

3 pts Sanitation
*10 Clean Sight and Touch

Reach-in to the right of cook line had spilt egg whites/standing water

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Food not separated properly in reach-in freezer (ground meat on top of whole cut on top of ready-to-eat)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Rack in walk-in cooler needs cleaning

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wiping cloths being used for other uses other than wiping

1 pts Other
*35 Jewelry Prohibition

Waitresses cannot wear jewelry while handling food

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Found critical dents in two cans

1 pts Pest Activity
*34 Pest control-routine inspections for

House flies seen upon inspections as well as gaps and holes in the ceiling

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix broken tiles and floor boards

DEC 3
2021
PASS 8 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Sanitation
*10 Clean Sight and Touch

Interior of freezer

3 pts Chemical Safety
*18 Toxic items used according to law

Chlorine conc. in dish machine is too strong

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Hole in wall under handsink

1 pts Documentation & Training
*47 Handler-Certificate Not on site
1 pts Other
*36 Cloths in-use for wiping between uses stored
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Hand sink faucet

show all 15 inspections →
MAY 24
2021
PASS 4 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard dented cans

2 pts Documentation & Training
*21 PIC ensures food handlers properly trained
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
DEC 1
2020
PASS 4 violations
3 pts Other
*03 Food products not maintained at 135øF or above
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard dented cans

3 pts Sanitation
*10 Clean Sight and Touch

Interior of ice machine

2 pts Other
*29 Sanitizing solutions, testing devices

provide chlorine test strips

MAY 18
2020
PASS 1 violation
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
DEC 4
2019
PASS 3 violations
3 pts Other
*03 Food products not maintained at 135øF or above

Ground Pork 106F

3 pts Sanitation
*10 Clean Sight and Touch

Interior of freezer

1 pts Other
*36 Cloths in-use for wiping between uses stored
JUN 5
2019
PASS 7 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Facility Condition
*45 Premises shall be maintained in good repair

Ceiling tiles have to be repaired or replaced

1 pts Other
*36 Cloths in-use for wiping between uses stored
2 pts Sanitation
*32 Equipment has cracks and corners

repair ice bin at wait station

3 pts Sanitation
*14 When to wash hands before donning new gloves
DEC 6
2018
PASS 4 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Do not store ground beef over ready to eat turkey

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MAY 30
2018
PASS 8 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Sanitation
*42 Dirty nonfood contact surfaces
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

wiping cloth in hand sink

1 pts Other
*36 Cloths in-use for wiping between uses stored
DEC 5
2017
PASS 5 violations
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Evidence of drinking

2 pts Other
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

provide hot water at hand sink

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
APR 19
2017
PASS 3 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs and meat store together

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

provide cover for all food container

3 pts Other
*10 Q.A. PPM - follow manufacturer's direction

400 ppm quat

OCT 25
2016
PASS 7 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs,spinach, butter,cheese store together

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

with bagel

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Sanitation
*10 Clean Sight and Touch

observed mold in the ice machine

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all the food in the ric

3 pts Sanitation
*07 Food safe, good condition, unadulterated, and honestly presented

observed employee uses towels to clean up the grease from the food (bacon, eggs, provide lid/ cover for all food containers

2 pts Sanitation
*29 Sanitizing solutions, testing devices

provide quart sanitizer test strip

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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