JAN 2
2024
PASSED
8 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LA POPULAR RESTAURANT ANTOJITOS MEXICANOS.
YOUR CALL. 63/100
801 W JEFFERSON BLVD #A · BISHOP ARTS, DALLAS
Last inspected January 2, 2024 · passed
5 of 5 inspections passed. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
39
includes 6 critical
RECORDS COVER
2 YEARS
since Jul 2021
INSPECTION HISTORY
*19 Water & Plumbing in good repair- per code
cold water not working (knob) , shall be repaired
*31 No soap at handsink
soap shall be supplied at hand sink
*45 Floor contruction requirements
tiles on floor observed broken , shall be repaired
*32 Maintain in Good Repair
cutting board needs to be resurfaced
*34 Outer openings:closed,tight-fitting windows
ceiling tiles missing shall be replaced
*43 Light bulbs, light shields provided
light missing in RIC
*47 Other Violations
choke poster shall be displayed
*29 Sanitizing solutions, testing devices
provide chemical strips for solution
JUN 182023PASSED3 violationsDETAILS
JUN 18
2023
PASSED
3 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*45 Premises shall be maintained in good repair
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OCT 302022PASSED7 violationsDETAILS
OCT 30
2022
PASSED
7 violationsDETAILS
*39 Store all equipment & utensil covered or inverted
Single serve plates
*42 Ventilation hood systems
Deep/ detail clean vent a hood filters to remove grease build-up
*39 Equipment in good repair and proper adjustment.
Cutting board at the make table not in good repair
*28 Original cont. of RTE/PHF/Day1= day of opening
RTE pork
*27 Cool TCS foods using proper methods
Must be cooled in ice bath / refrigerate unit
*24 Food packaged in a establishment, shall be labeled as specified in law
*33 Warewashing equipment, clean solutions.
MAR 252022PASSED10 violations2 CRITICALDETAILS
MAR 25
2022
PASSED
10 violations2 CRITICALDETAILS
*14 When to wash hands before donning new gloves
LACK OF HANDWASHING
*31 Individual, disposable towels
PROVIDE AT HANDSINK
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED ON PREP TABLE
*39 Cutting surfaces.
REPLACE HARD TO CLEAN CUTTING BOARD
*40 Handle & dispense of cleaned utensils, single-use
PROVIDE HANDLES IN SAME DIRECTION
*21 RFSM - Not On Site
REGISTER CFM WITH CITY OF DALLAS
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ITEMS STORED ON FLOOR
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW MEATS STORED ABOVE RTE FOODS
JUL 262021PASSED11 violations4 CRITICALDETAILS
JUL 26
2021
PASSED
11 violations4 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED BEHIND RTE FOODS IN MAKE READY COOLER
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
SANITIZER BUCKET STORED ON FLOOR
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*35 Hair Restraints effective
PROVIDE FOR ALL
*31 Handwashing lavatory - used for other purpose
OBSERVED EMPLOYEE DUMPING AND FILLING BUCKET IN HANDSINK
*39 Air-drying required after cleaning & sanitiziing
OBSERVED EMPLOYEE HAND DRYING EQUIPMENT
*47 Handwashing signage
PROVIDE IN RESTROOM
*37 Food, utensils and equipment in toilet room
FOOD ITEMS STORED IN RESTROOM
*45 Floor contruction requirements
REPAIR DAMAGE FLOORS
*22 Washing hands only at a designated hand sink
EMPLOYEE RINSING HANDS IN 3 COMP SINK
*14 When to wash hands
LACK OF HANDWASHING
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →