TRINITY BASIN PREPARATORY SCHOOL.

City of Dallas

831 W TENTH ST B · BISHOP ARTS, DALLAS

Last inspected 2023.

15 inspections on record since 2016 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
36
total on record
LAST INSPECTED
NOV 2023

INSPECTION HISTORY

NOV 7
2023
PASS · 0 violations
MAY 15
2023
PASS · 0 violations
NOV 11
2022
PASS 1 violation
1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Provide covered trash can for women's restroom

MAY 2
2022
PASS 4 violations
1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE ALL CEILING TILE EXPOSED TO MOISTURE

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

OBSERVED CHEESE IN RIC FROM 4/14/22

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

SHREDDED LETTUCE 58*F ON SERVINL LINE , MILK 42.9*F

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

PROVIDE FOR COLD HOLD ON SERVING LINE

NOV 9
2021
PASS 4 violations
1 pts Facility Condition
*45 Floor contruction requirements

REPAIR DAMAGE FLOORS IN KITCHEN

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CANTALOUPE 52.5*F,51*F STORED ON SERVING LINE , SALAD FIXINS 53.2*F ON SERVING LINE

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE ICE MACHINE

show all 15 inspections →
MAY 20
2021
PASS 4 violations
3 pts Employee Hygiene
*14 Gloves single use

FAILURE TO CHANGE GLOVES

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

PROVIDE NSF COMMERCIAL APPROVED EQUIPMENT FOR COLD AND HOT HOLDING : DISCONTINUE USE OF IGLOO COOLER FOR HH

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE: DISCONTINUE PAINTING CEILING TILE

NOV 19
2020
PASS 5 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATEMARKING ON TCS FOODS IN RIC

1 pts Facility Condition
*45 Floor contruction requirements

REPAIR FLOOR NEAR 3 COMP SINK : DAMAGED FLOOR TILE

3 pts Sanitation
*18 Toxic items labeling-non original container

LABEL SANITIZER BUCKETS

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

SALAD STORED ON TOP IF ICE AT 54*F

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED NEXT TO MICROWAVE

MAR 6
2020
PASS 2 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL FOOD IN PREP AREA.

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

STORE TRAYS FOR OVEN/FRIDGE OFF FLOOR.

SEP 23
2019
PASS 2 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

fruit 58 F cheese stick 60 F sauce 68 F

2 pts Sanitation
*32 Equipment and Utensils Multiuse Materials durable

using not approved commercial cooler container must be have an approved commercial cooler container to transfer food containers from commissary to kitchen area

MAR 26
2019
PASS 1 violation
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

3c sink 30 ppm Chlorine concentration 3c sink must be have proper concentration 50 ppm Chlorine

SEP 26
2018
PASS 5 violations
1 pts Sanitation
*45 Clean facilities as often as necessary.

walls behind cooking equipment with grease residues and soils accumulations

1 pts Pest Activity
*34 Windows or doors protected against the entry criteria by effective meansWindows or doors protect

missing windows front area must be replace or repair entry to avoid pest and contamination use as public hazard control

1 pts Pest Activity
*45 Premises shall be maintained in good repair

missing front roll doors to closed kitchen area must be replace or repair to prevent pest and public hazard control

1 pts Pest Activity
*34 Outer openings:closing holes, gaps

hole at wall at front area must be closed gaps and holes to avoid pest harboring and exposed material

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

grilled encrusted with food debris, soils and grease accumulations must be clean to avoid contamination

MAR 23
2018
PASS 3 violations
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
1 pts Sanitation
*39 No equipment & utensil under leaking water lines

water leak detected above vent hood area

1 pts Pest Activity
*34 Windows or doors protected against the entry criteria by effective meansWindows or doors protect

exit door leave open during food service all entry doors must be closed to avoid pest harboring and food contamination

OCT 3
2017
PASS 2 violations
3 pts Employee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

APR 4
2017
PASS 2 violations
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Sanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE HAND SINK

OCT 4
2016
PASS 1 violation
3 pts Sanitation
*10 Clean Sight and Touch

OBSERVED BUILD UP ON THE INTERIOR PANEL OF THE ICE MACHINE

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN BISHOP ARTS