LAILI RESTAURANT.
920 S HARWOOD ST #112 · DOWNTOWN, DALLAS
14 of 14 inspections passed. 15 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAR 162023PASSED4 violationsDETAILS
Store sanitizer buckets off the floor.
Replace expired Quat test strips. (Expired 2/22)
Replace torn gasket on RIC units where needed. Replace chipped rubber spatulas.
Renew expired manager Registration with the Cit of Dallas.
SEP 82022PASSED4 violationsDETAILS
Date mark RTE items in cooler
Remove duct tape from RIC handles and repair with proper materials
Keep boxes of food 6" min off floor
Do not store ice scoop with handel in ice
DEC 162021PASSED3 violations2 CRITICALDETAILS
RFSM holder must be on site during all serving hours
Observed water bottle in hand sink
Food thermometers must be provided upon request
APR 282021PASSED6 violationsDETAILS
debris accumulation RIC
APR 212021PASSED2 violationsDETAILS
store utensils with hanle up
patch large holes in FRP over 3 compartment sink
show all 14 inspections →
MAR 312020PASSED3 violations1 CRITICALDETAILS
health permit not displayed
vegetables packaged on floor
no handwash signage
OCT 152019PASSED4 violations1 CRITICALDETAILS
HEmp Oil addedto foods
SEP 112019PASSED3 violationsDETAILS
MAR 202019PASSED6 violations1 CRITICALDETAILS
SEP 182018PASSED4 violations3 CRITICALDETAILS
APR 172018PASSED5 violations2 CRITICALDETAILS
NOV 112017PASSED4 violationsDETAILS
JUN 12017PASSED10 violations3 CRITICALDETAILS
Sanitizing solution tested at 0ppm Quaternary Ammonium. Solution feeding into mixer was empty of product
Lemon juicer stored adjacent to raw shell eggs.
No hand wash sink was functioning at time of inspection. No employee observed washing hands during inspection.
No Registered Food Service Manager was on site at time of inspection. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served.
Raw shell eggs were stored at room temperature in container need kitchen production area. Eggs were not cool to the touch.
Variety of items in reach in coolers not date marked
Food packaged on site must have label: Common Name Date Packaged (or expiration date) Company Name Address of location packaged List of ingredients in descending order of amount Possible allerge
Test strips that were on site were non functioning. Testing kit was wet.
RFSM Certificate should be on display such that the public can see it.
Front hand wash sink was out of individual disposable towels.
NOV 32016PASSED2 violations2 CRITICALDETAILS
All hand wash sinks must be stocked with Soap, Individual Disposable Hand Towels, and be Accessible at all times.
Make sure all reach in coolers have thermometers that are easily read.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →