SANITARY INSPECTION RECORD — CITY OF DALLAS

LITTLE CAESARS PIZZA.

YOUR CALL. 72/100

3220 FALLS DR 3 · COCKRELL HILL, DALLAS

Last inspected July 10, 2023 · passed

10 of 10 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
48
includes 8 critical
RECORDS COVER
6 YEARS
since Nov 2016

INSPECTION HISTORY

JUL 10
2023
PASSED
3 violations
DETAILS
MINORSanitation
*39 Store equipment & utensils in a clean, dry place

store utensils in a clean storage container.

MINORSanitation
*42 Dirty nonfood contact surfaces

clean ceiling tiles, clean wire storage shelves, clean ceiling and conduits of walk in cooler.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

post sign that states: most recent health report is available upon request.

JUL 8
2022
PASSED
5 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

PROVIDE SIGN THAT IS VISIBLE TO CUSTOMERS THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST. 3

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

OBSERVED DUST ON WIRE SHELVES, CLEAN. DUST OR FLOUR ON CEILING, CLEAN.

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

FLOUR AND DUST ON INTAKE VENTS, CLEAN.

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

OBSERVED DAMAGED GASKET OF WALK IN COOLER, REPLACE.

MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

HOT KNOB OF FAUCET AT HAND SINK DAMAGED, REPAIR.

JUL 9
2021
PASSED
7 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*32 Thermometer in good condition or discarded

thermometer in walk in cooler is damaged, replace.

MINORSanitation
*42 Nonfood-contact surfaces material

observed grime build up on storage shelves, dust build up on grey pipe inside of walk in cooler. clean

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust and rust build up on intake vents, clean or replace

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide covered waste containers in restroom.

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

observed expired rfsm, renew.

MINORFacility Condition
*45 Premises shall be maintained in good repair

observed damaged frp wall next to service sink. repair

MINORSanitation
*39 Store equipment & utensils in a clean, dry place

observed clean utensils store in soiled bin, clean / sanitize utensils and clean storage bin.

FEB 11
2020
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

ground beef in prep table @ 45.3F, pineapple at 44.3F.

CRITICALSanitation
*39 Equipment in good repair and proper adjustment.

repair prep cooling table, not able to maintain cold hold temperatures.

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust and flour on vents, clean.

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

opened drink on food contact table, store away from food, equipment and single service items.

MINORFood Temperature
*28 Date marking > 24 hrs,on site,temp 41F

date mark thawing chickening in walk in cooler

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not onsite.

FEB 12
2019
PASSED
5 violations
DETAILS
MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

low sanitizing concentration at 3c sink 100 ppm Quat must be have proper concentration: 200 ppm Quat

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

expired RFSM certification must be have RFM registered with the city

SERIOUSSanitation
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers inside cooler units must be have date mark on all food containers

show all 10 inspections →
AUG 28
2018
PASSED
5 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*47 OTHER VIOLATIONS

renew rfsm

MINOROther
*21 Demonstrateion of knowledge by PIC
MINORSanitation
*39 Equipment compartments, drainage
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORFacility Condition
*45 Premises shall be maintained in good repair

holes in wall

MAR 12
2018
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

sanitizer bucket 150 ppm Quat must be adjusted to 400 ppm quat or the concentration recommended by the chemical company

SERIOUSSanitation
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

CRITICALSanitation
*45 Premises:Cleaning, frequency and restrictions

light shields back area dirty with dead insects must be clean to avoid contamination

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SEP 27
2017
PASSED
8 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

ALL FOOD WORKERS DID NOT HAVE FOOD HANDLER'S CERTIFICATES

MINORSanitation
*32 Damaged Equipment

BROKEN WALK IN COOLER DOOR GASKET

MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE HAIR RESTRAINTS FOR ALL FOOD PREPARATION STAFF (WORN AT ALL TIMES)

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN / REMOVE DUST FROM THE FAN COVERS (WALK IN COOLER)

MINORFacility Condition
*43 Light bulbs, light shields provided

RESTORE LIGHTING TO BURNED OUT UNITS (FOOD PREPARATION AREA)

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES OBSERVED

MINORSanitation
*46 Physical Facilities Premises

CLEAN THE TOILET SEAT IN THE RESTROOM

APR 25
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RENEW

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

IN EMPLOYEE RESTROOM

CRITICALSanitation
*18 Toxic items stored above food/utensils

SPRAY BOTTLE STORED ABOVE EQUIPMENT SANITIZING BUCKET STORED ABOVE WING SAUCES

NOV 2
2016
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

<150 PPM

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

SHREDDED CHEESE 45 (DEGREE F)

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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