SANITARY INSPECTION RECORD — CITY OF DALLAS

SAVERS COST PLUS - PRODUCE.

EAT. 79/100

1610 S WESTMORELAND RD · COCKRELL HILL, DALLAS

Last inspected March 23, 2023 · passed

Passed all 6 inspections, but 9 critical violations on file.

THE NUMBERS

INSPECTIONS
6
6 passed
VIOLATIONS
22
includes 9 critical
RECORDS COVER
5 YEARS
since May 2017

INSPECTION HISTORY

MAR 23
2023
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALSanitation
*39 Equipment in good repair and proper adjustment.

PRODUCED DISPLAY RIC NOT MAINTAINING COLD HOLD TEMPERATURES, REPAIR OR ADJUST.

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

OBSERVED RED TUNA AT 51.2F, SLICE WATERMELON AT 51.9F. DISPOSE OF SLICED PACKAGED FOODS.

MINORSanitation
*42 Dirty nonfood contact surfaces

GRIME ON SHELVES, DUST ON FANS OF WALK IN COOLER. CLEAN.

JUN 24
2021
PASSED
3 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

grime build up of grime on seals of reach in coolers, clean. grime build up on guard of reach in coolers, clean.

SERIOUSFacility Condition
*11 Distressed merchandise, segregation and location

observed heavily distressed packages of Mega Bowls in reach in freezer. dispose of merchandise. observed heavily dented cans, remove from sales floor.

MINORSanitation
*39 Equipment & utensils cleaned before restocking

observed weigh stations have build up of grime. clean. build up of grime on display produce containers, clean.

OCT 2
2018
PASSED
2 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Equipment in good repair and proper adjustment.

produce fan not working properly at RI cooler unit

CRITICALSanitation
*10 Clean Sight and Touch

RI cooler units exit air vents dirty must be clean contamination

APR 12
2018
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALSanitation
*37 Raw fruits and vegetables washed

PIC ensure that fruits and vegetables are wash properly to avoid food contamination

SERIOUSSanitation
*10 Equipment and Utensils Cleaning-fruits & PHF

food surfaces not sanitize must be sanitize during operational hours

CRITICALFood Temperature
*29 Food thermometers provided and accessible

thermometers not working properly must be provide visible and working thermometers in all cooler units

OCT 25
2017
PASSED
5 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display

missing RFSM certification

CRITICALFood Temperature
*29 Food thermometers provided and accessible

need working thermometers in all areas

CRITICALSanitation
*39 Equipment in good repair and proper adjustment.

RI cooler produce units need adjust to correct temperatures 40 F or below

MINORSanitation
*45 Clean facilities as often as necessary.

clean floors at operational hours behind equipment and racks

SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

show all 6 inspections →
MAY 11
2017
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALSanitation
*47 Handwashing signage

AT CACTUS STATION

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDED STRAWBERRY CONTAINER ON DISPLAY

MINORFood Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

ALL ITEMS PACKAGED AT ESTABLISHMENT MUST BE LABELED PRIOR TO STOCKING ON DISPLAY

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

AT CACTUS STATION

MINOROther
*31 No soap at handsink

AT CACTUS STATION

MINOROther
*28 Original cont. of RTE/PHF/Day1= day of opening

ENSURE THAT PROPER DATE STAMP IS MARKED FRESH FRUIT MARKED WITH PACKED ON DATE OF 1/6/10 AND SELL BY DATE OF 1/14/10

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN COCKRELL HILL